OT - What are you doing right now?

ColbyLang

Colinsworth, to me, is the worst announcer in the game. I mute it when he starts talking 

kl8ton

lousubcap said:

Remembering why I find NBC to be the worst of the broadcast networks covering the NFL.  Fortunately the current game, Bucs-Lions is the last one on their plate this season.  Their non game announcers (pre-game and half time) and producers are an order of magnitude below other networks for me.  Your mileage may vary.  🏈

We streamed the game but those watching NBC over the air in our area experienced loss of audio and video multiple times. Our local affiliate released an update that "Engineers are  diligently working on a resolution." Conspiracy theories are flying. Peacock must have sabotaged the feed to drive subscriptions, etc. 

Ozzie_Isaac

Started watching this little indie show.  Hopefully it gains some of the recognition it deserves.  Do yourself a favor and check it out:  Ted Lasso

alaskanassasin

DoubleEgger

alaskanassasin said:

My guess is number 64…. 

lousubcap

Thinking about how Buffalo and Bills are now double "Wide Right" cursed-

ColbyLang

Going down the Detroit Style Pizza rabbit hole after my 9 year old saw it on the pregame show for yesterday’s game. Pan and Wisconsin Brick Cheese on order. Ooni will appreciate the extra workout

alaskanassasin

I bought some rare earth magnets to make a knife rack. These things are legit, I’m already bleeding 

fishlessman

alaskanassasin said:

I bought some rare earth magnets to make a knife rack. These things are legit, I’m already bleeding 

if you are going to make cutting boards, heres my lime cutting board. one of those magnets are inside the board where the knife slides in. it seems to get used alot

https://www.rmurphyknives.com/store/product276.html

alaskanassasin

fishlessman said:

alaskanassasin said:

I bought some rare earth magnets to make a knife rack. These things are legit, I’m already bleeding 

if you are going to make cutting boards, heres my lime cutting board. one of those magnets are inside the board where the knife slides in. it seems to get used alot

https://www.rmurphyknives.com/store/product276.html

That’s a cool set up @fishlessman

kl8ton

alaskanassasin said:

I bought some rare earth magnets to make a knife rack. These things are legit, I’m already bleeding 

Yes they are!  Used to order lots of them for material holding applications in stamping dies.  We had tiny ones on the fridge too.  Holds many papers!

GrateEggspectations

Found these lying in a kitchen cupboard of a 70-yo kitchen. Anyone know what they are? Maybe they were a piece of some sort of storage setup or shelving?

Foghorn

Hanging out at Hotel Del Coronado - one of our favorite places... only when all of the San Diego area is under a flood advisory and the water in the corridors on the lower floors looks like a scene from the Titanic it's harder to enjoy.

Canugghead

GrateEggspectations said:

Found these lying in a kitchen cupboard of a 70-yo kitchen. Anyone know what they are? Maybe they were a piece of some sort of storage setup or shelving?

https://thefloorbox.ca/products/twisted-stair-rod-antique-30/986cd198-fea9-11eb-bd35-f6968cef729a?region_id=100059&gad_source=1&gclid=Cj0KCQiAwbitBhDIARIsABfFYIJPuiSrvsYtraFTFF0UFWJ-rL1dWhp1dC49CgXfS8COG6aKM7FjoFAaAg8aEALw_wcB

Ozzie_Isaac

GrateEggspectations said:

Found these lying in a kitchen cupboard of a 70-yo kitchen. Anyone know what they are? Maybe they were a piece of some sort of storage setup or shelving?

Look like decorative curtain rod holder.  Or rug/carpet holder for stairs.

GrateEggspectations

@Canugghead

On the money. Thank you. Looks like I can toss ‘em!

Canugghead

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

shtgunal3

Canugghead said:

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

I had to Google Lap Yuk. Looks awesome. Can’t wait to see what you do with it.

Ybabpmuts

I went out with a women of the opposite sex in high school who had a bad case of lap yuk. It sucked because you had to wash all of her pants separately from the rest of the laundry, just in case it was what momma called catching.

GrateEggspectations

@Canugghead

Just looked up lap yuk, and it looks epic. Where will you be curing in your climate at this time of year? Some recipes I consulted said to dry between 10 and 13 C, which would be a tough temp range to obtain this time of year. With central air, even the basement sits at a minimum of about 18 at all times. 

fishlessman

GrateEggspectations said:

@Canugghead

Just looked up lap yuk, and it looks epic. Where will you be curing in your climate at this time of year? Some recipes I consulted said to dry between 10 and 13 C, which would be a tough temp range to obtain this time of year. With central air, even the basement sits at a minimum of about 18 at all times. 

here, thats the bedroom, living room, den.  top of the fridge would be too warm.

lkapigian

Canugghead said:

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

Yes Sir !!

Canugghead

@GrateEggspectations

fishlessman

Canugghead said:

@GrateEggspectations

horizontal and the dust builds up, vertical just looks wrong, 45 degrees is my preference....then theres tighten til the plate cracks, back it off a quarter turn and blame the electrician.....

Canugghead

GrateEggspectations said:

@Canugghead

Just looked up lap yuk, and it looks epic. Where will you be curing in your climate at this time of year? Some recipes I consulted said to dry between 10 and 13 C, which would be a tough temp range to obtain this time of year. With central air, even the basement sits at a minimum of about 18 at all times. 

Temp range is somewhat forgiving, plan is to set up my DIY Biltong box in the enclosed front porch aka walk in fridge. Other options are fridge, basement cantina and garage, with a fan.

Canugghead

shtgunal3 said:

Canugghead said:

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

I had to Google Lap Yuk. Looks awesome. Can’t wait to see what you do with it.

^^^see post above re drying. A simple, popular way to enjoy this is to place a strip on top of the uncooked rice in the rice cooker, the rice soaks up the grease and meat juice, sliced thin to serve. It's also used as ingredient in many dishes.

BigreenGreg

Home Team BBQ for lunch. I don’t come here often enough. Please forgive the water, still on the clock.

shtgunal3

Canugghead said:

shtgunal3 said:

Canugghead said:

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

I had to Google Lap Yuk. Looks awesome. Can’t wait to see what you do with it.

^^^see post above re drying. A simple, popular way to enjoy this is to place a strip on top of the uncooked rice in the rice cooker, the rice soaks up the grease and meat juice, sliced thin to serve. It's also used as ingredient in many dishes.

What’s wrong with eating it like bacon? 

Canugghead

shtgunal3 said:

Canugghead said:

shtgunal3 said:

Canugghead said:

Making Lap Yuk for the first time, to be air dried after the 3-day cure.

I had to Google Lap Yuk. Looks awesome. Can’t wait to see what you do with it.

^^^see post above re drying. A simple, popular way to enjoy this is to place a strip on top of the uncooked rice in the rice cooker, the rice soaks up the grease and meat juice, sliced thin to serve. It's also used as ingredient in many dishes.

What’s wrong with eating it like bacon? 

Too rich and salty.

GrateEggspectations

fishlessman said:

Canugghead said:

@GrateEggspectations

horizontal and the dust builds up, vertical just looks wrong, 45 degrees is my preference....then theres tighten til the plate cracks, back it off a quarter turn and blame the electrician.....

To hedge my bets, probably best that I alternate between vertical, diagonal and horizontal.

Thanks for the tips, guys!

(Gotta watch what you allow that @Canugghead to catch a glimpse of in your photos.)