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CREAMY GARLIC PASTA WITH PAN SEARED SCALLOPS
Recipe from: https://www.forkinthekitchen.com/creamy-garlic-pasta-with-pan-seared-scallops/
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Beef on Weck - eye round roast
Publix had a great looking eye round and some kaiser rolls so the long awaited beef on weck for a Bills game was the play that called itself. Here is a good framework of the recipe. https://www.delish.com/cooking/recipe-ideas/a38108646/beef-on-weck-recipe/ My goal was “everything on the egg”. So for the first part, I…
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CTMike does it again!
I have a beautiful cutting board @CTMike made for me years ago. It has stood up to daily abuse and looks as good as the day I got it. My partner knew how much I liked the board (it was one of the first things I brought over to her house). She knew an Egghead made it, and asked some more questions over a period of time to…
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Daily Despot Update
Draw your own conclusions - is this the America you want? http://www.fs.usda.gov/r03/coronado
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What are you drinking....now?
Deep eddy vodka and tonic. Before that, Austin Amber. Thinking about my punch stogie. (@Fredflintstone thread will not update)
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OT - What are you doing now? (2026)
2025 was a wild whirlwind with so many highs and lows. I’m currently having a party with an amazing group of friends I met in 2025. We are looking forward to 2026!! Hope everyone has an amazing year and look forward to seeing what everyone is up too!
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OT - What are you fixing right now?
With all the talent and DIY repair posts lately, I thought it appropriate to start this thread. Maybe it will encourage some to tackle a project. I enjoy seeing the posts! Let's go!
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Quick lunch
I’m down in Fl for a bit and only have a cheap electric pizza oven. I’m actually quite pleased with the results
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What Are You Buying Right Now? (non-OT version)
We all want to see what cool stuff you are buying (so we can judge, stereotype or just plain envy you).
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Temp running away.
Does anyone use a spray bottle of water or apple juice to help bring temps down when they start running too high? I’ve opened the dome and let heat out, but it also lets fresh air in with inconsistent results and doesn’t lower it much. Closing down the vents takes a long time to get results because the egg is so efficient…
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DRIP EZ System
Greetings friends, My sweet and thoughtful family got me the Drip EZ prep/resting system for my birthday/christmas. If you aren’t familiar, they start with what amounts to collapsible bus tubs, incorporate insulated bags for the rest, and a sizable cambro-style “crib” that acts as a collapsible cooler. Everything fits…
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What Are You Chef-ing Tonight, Dr?
I think it's going to be leftovers for us; and I feel the urge to bake some professional cookies using a recipe derived from the scientific method. Posted by (I'd have to look) on my cookie thread. Tasty Beverage: Dr Pepper
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Friday night and the EggHead Forum option of the forum choices is eerie quiet- I need to get a life!
The title says it all. Chasing the end of the not so endless summer comes to mind. Guilty here as no BGE cook rolling tonight and playing with live fire Saturday. Surely Friday night shenanigans are on the horizon. Edit for fat finger correction.
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OT- Looking For Water Dispenser Recommendations
I'm thinking about picking up a water dispenser and wanted to see if anyone has any experience with them and a brand they would recommend? I prefer the look of the ones with the storage tank below. Hot and cold would be a plus. I have a natural spring a few miles down from my house where a water cooler would be beneficial.…
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Chicken Stock from a 3-Star Michelin restaurant: 60 minutes, $6
This video was well worth posting in a separate thread: https://youtu.be/3k20zFlbFfE?si=Va9g6x09zQJorBEu Guy gave up on his Chemistry PhD, and got a job in an English restaurant called The Fat Duck, which subsequently was named the best restaurant in the world. The consommé that comes out of it is crystal-clear, and quite…
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Calling All Atlanta-Area Eggheads | Research Opportunity
Big Green Egg is looking for passionate local Eggheads to join our exclusive research community. If you love grilling and want to help shape the future of BGE, this is your chance! We’re seeking participants to: * Test new physical and digital products before anyone else * Share feedback through focus groups, interviews,…
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OT - Pet Insurance?
Does anyone have Pet Insurance or first hand experience with it? Can’t tell if it’s a good idea or better to just put “premium” in an account to use in case of something severe?
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Ratatouille on the BGE - 🐭
Been wanting to do some ratatouille for a while and since I’m in the middle of a diet, I figured this is as good of a time as ever. I wanted a nice little sear on the veggies, so I used my Arteflame insert on this cook. Not a traditional ratatouille at all. More rustic since I don’t have the patience to slice all the veg.…
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OT - Pictures of Pets (2023)
Due to broken nature of older vanilla threads, here is a thread for new photos of your pets. Here is the OG link for those curious. https://eggheadforum.com/discussion/733351/pictures-of-pets#latest
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OT - For Car Lovers: Some Recent Exotic Spottings
Have come across quite a few exotics/fun cars as of late - many of which I had previously only seen on paper/monitors. I have always loved cars but have never owned anything too extravagant. A 2011 5.0 was my wildest buy to date, and I suspect the future holds only family-appropriate vehicles, so the sun may have set on…