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Due to broken nature of older vanilla threads, here is a thread for new photos of your pets. Here is the OG link for those curious. https://eggheadforum.com/discussion/733351/pictures-of-pets#latest
I love chicken drumsticks, so I was in the mood to make some of lollypops tonight. They were delicious!
Our patio area was really tight 108sqf. Room for the island, patio set and nothing else. We replaced it with a 352sqf. We're planning to extend the roof over when material cost are more realistic. Time being we opted for cantilevered umbrellas,one 12x12 and one 9x12. The 9x12 will cover the cookers We have a corner lot so…
I'm hustling at bingo.
https://www.facebook.com/reel/1191721112236463 =) =)
I think it's going to be leftovers for us; and I feel the urge to bake some professional cookies using a recipe derived from the scientific method. Posted by (I'd have to look) on my cookie thread. Tasty Beverage: Dr Pepper
Headed to NYC in a couple of weeks for a few days. Throw ol’ Double some food and drink recommendations…
I just started a new thread. Edit: Maybe the situation resolved itself?
We all want to see what cool stuff you are buying (so we can judge, stereotype or just plain envy you).
Learned a good lesson this weekend on pork belly. In the past I have alway removed the fat cap when smoking for sliders and burnt ends. This time (after watching a few You Tube videos) I decided to leave the fat cap on and simply score it. That fat cap never rendered after almost 6 hours at 250. When I probed it it was…
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