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  • I come here for the politics.
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    October 10
  • DaBudDawg
    Do you have any available gaskets for a large?
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    October 8
    • PeteMorris
      PeteMorris
      Ron, I am also wondering if you have gasket / Permatex available for a large?
  • Dollinger
    do you still have ticket available and how do I pay for it?
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    October 9
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  • Hi!
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    October 4
  • jclem2, Brownellkj, Shredder46, jad0001, Lolakai and 3 others joined.
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    October 2
  • The_Buffalo
    Congrats on winning the 2019 EGGtoberfest Tickets, will you need cook or general admission tickets?
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    October 2
  • bbqmasterchef1, jmarshall, gnatnoop, dlo1, Bendale1 and 166 others joined.
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    October 1
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    September 30
  • I have been a member of this forum for over 14 years and I still have my original Egg. I do have a question if anyone wants to take a shot. I see the new Goldens cast iron  smoker that looks almost like the BGE. Have any of you ever seen one in action or used one. Just wondering how they match up to the BGE. 
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    September 29
  • Oh, btw, I had to try a portion of wing... Delicious!
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    September 27
  • Tried a spatchcocked 13lb turkey today. Followed another users post for indirect at 325°. Salted with kosher salt, covered overnight, then I used DP Raging River rub & let it sit for 4 hrs in fridge uncovered. Fired the egg up & threw on some cherry & pecan chips for a little smoke. Also quartered some yellow potatoes on a cooling rack with salt, pepper & some thyme & threw them in the drip pan to cook & catch the drippings. That was an experiment, as I wasn't sure how they would turn out after 2.5 hrs, but they aren't bad! I love my BGE!!
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    September 27
  • WhiteyQ
    That's because they were forced to lick it off of...never mind. Not appropriate.
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    September 27
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  • MNEggerandStuff
    may i ask how you decided on the Revel over Magnepan, Vandersteen or others?
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    September 25
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