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OT - What are you doing right now?
Comments
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Canugghead said:
agreeGrateEggspectations said:
Don’t take that as a measure of our grit up here in Canada. Torontonians can be rather delicate at times. @Canugghead 😂😉😂ColbyLang said:
Met some folks from Toronto in Orlando. They could hardly breathe in the humidity lolGrateEggspectations said:
I know. Quite a shock. Was a record-breaking 73 degrees here today, so it was nice to have the kids playing outside so long after sundown.Botch said:Hello Darkness, my old friend,
You've come to me at 5 pm.
https://www.youtube.com/watch?v=slKrdvbTIRw
was that the whole canadian army
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Kinda sad. Sold another horse this afternoon. Did very well, but still not used to selling them. Like selling a family member.
I would rather light a candle than curse your darkness.
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Congratulatory sandwich. After the sale, I could afford to add Doritos to the sammy!

I would rather light a candle than curse your darkness.
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I think my niece is selling her horse and probably the trailer. This economy blows.Ozzie_Isaac said:Kinda sad. Sold another horse this afternoon. Did very well, but still not used to selling them. Like selling a family member. -
We sweat inside in Louisiana. Humidity is our best friend
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I need to be careful sweating while ice fishing in 15 below so I would probably die down there. My beard will be iced over before I dig the cold weather gear out of the bagfukahwee maineyou can lead a fish to water but you can not make him drink it
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Yes it does, feed costs have gone absolutely crazy, and so has every other aspect: vets, ferrier, board, etc. Tracking my prices, cost per horse, has gone up 70% since 2020. We are down to four horses now, and will probably bump it to five in a month or so, but I have reduced the number of horses in training at any one time, and moved some to lower cost stalls. I even leased one out for about 6 months to help defer costs.Gulfcoastguy said:
I think my niece is selling her horse and probably the trailer. This economy blows.Ozzie_Isaac said:Kinda sad. Sold another horse this afternoon. Did very well, but still not used to selling them. Like selling a family member.
The higher value performance horses seem to be holding their prices, but I keep expecting that to change too.
The lower end of the market is getting flooded with horses from people downsizing. A lot of older horses are showing up. People are struggling to feed them, and keeping them as lawn ornaments is getting harder and harder.I would rather light a candle than curse your darkness.
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Finally getting this guy home, many delays but worth the wait, they upgraded the main chamber to a 600 from 5




Thanks @nolaegghead for your help with the firebox badgeVisalia, Ca @lkapigian -
Wow!!! I think I just fell in love. That is gorgeous!lkapigian said:Finally getting this guy home, many delays but worth the wait, they upgraded the main chamber to a 600 from 5




I would rather light a candle than curse your darkness.
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I am no metallurgist or high end Q smoker but I have internet access. The upgrade to 600D and the construction looks like you have an above ground bomb shelter. That is one rugged and huge rig. Congrats as that is definitely sending the "my catering gig" is accelerating.
A replacement or an addition to your impressive lineup?.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
There’s good money to be had in global warming.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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@lousubcapi it is an addition , my stumps will still do the heavy lifting , this more for community events and cook offs , a for looks” cooker lollousubcap said:I am no metallurgist or high end Q smoker but I have internet access. The upgrade to 600D and the construction looks like you have an above ground bomb shelter. That is one rugged and huge rig. Congrats as that is definitely sending the "my catering gig" is accelerating.
A replacement or an addition to your impressive lineup?.Visalia, Ca @lkapigian -
I don’t think so. Bob had to stay home due to having busted his ankle while curling.fishlessman said:Canugghead said:
agreeGrateEggspectations said:
Don’t take that as a measure of our grit up here in Canada. Torontonians can be rather delicate at times. @Canugghead 😂😉😂ColbyLang said:
Met some folks from Toronto in Orlando. They could hardly breathe in the humidity lolGrateEggspectations said:
I know. Quite a shock. Was a record-breaking 73 degrees here today, so it was nice to have the kids playing outside so long after sundown.Botch said:Hello Darkness, my old friend,
You've come to me at 5 pm.
https://www.youtube.com/watch?v=slKrdvbTIRw
was that the whole canadian army
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From a custom reverse flow big box store smoker to now a 600 gallon Fat Stack smoker. Congrats!!!
Well deserved! @lkapigian
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
@lkapigian
Congrats. Beautiful rig for a great guy. It may be a FatStack, but I bet it’s acquisition has left your stack a whole lot thinner. 😂 -
Just finished a physical for disability/life insurance policy for the company. Yay
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Hell yeah!! That's a rig that can run a whole bbq joint!!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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Update: Mission accomplished - in the true sense.Some pretty detailed articles about it online.

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lkapigian said:Finally getting this guy home, many delays but worth the wait, they upgraded the main chamber to a 600 from 5




Thanks @nolaegghead for your help with the firebox badge
dudeSouth of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
You need an Altoshaam if you don't have one @lkapigian You can cook all day, hold all night and serve the best bbq while having your palate cleared of smoke. Getting sleep is glorious.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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https://www.wunderground.com/hurricane/atlantic/2022/tropical-storm-nicole?map=5day&MR=1Noticed this little present for Florida.
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@Thatgrimguy , not an Altoshaam , but snagged this off CL a year or so ago for $80.00 , works like a charm , though my cambros usually are good enoughThatgrimguy said:You need an Altoshaam if you don't have one @lkapigian You can cook all day, hold all night and serve the best bbq while having your palate cleared of smoke. Getting sleep is glorious.

Visalia, Ca @lkapigian -
That'll do it!! Biggest upgrade I've made!XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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pssst. now see if you can get him to buy an $800 saucepanThatgrimguy said:That'll do it!! Biggest upgrade I've made!THANK YOU FOR YOUR ATTENTION TO THIS MATTER -
LoLLegume said:
pssst. now see if you can get him to buy an $800 saucepanThatgrimguy said:That'll do it!! Biggest upgrade I've made!Visalia, Ca @lkapigian -
Thatgrimguy said:You need an Altoshaam if you don't have one @lkapigian You can cook all day, hold all night and serve the best bbq while having your palate cleared of smoke. Getting sleep is glorious.
This is 100% my plan for my next cook. Enjoy the day smoking while avoiding the chaos of getting actual dinner on the table. Save that **** for the next day when your pallet and senses have had chance to reset. On the day of the smoke, use the firebox to cook steaks or something easy.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
Pull earlier than you normally would. Or pull it when you would and let it rest down to 180 then put it at 150. I've held successfully for 24 hours before serving with great quality!SonVolt said:Thatgrimguy said:You need an Altoshaam if you don't have one @lkapigian You can cook all day, hold all night and serve the best bbq while having your palate cleared of smoke. Getting sleep is glorious.
This is 100% my plan for my next cook. Enjoy the day smoking while avoiding the chaos of getting actual dinner on the table. Save that **** for the next day when your pallet and senses have had chance to reset.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
That’s the beauty of the gravity feed, very low active cook time, load it and forget itSonVolt said:Thatgrimguy said:You need an Altoshaam if you don't have one @lkapigian You can cook all day, hold all night and serve the best bbq while having your palate cleared of smoke. Getting sleep is glorious.
This is 100% my plan for my next cook. Enjoy the day smoking while avoiding the chaos of getting actual dinner on the table. Save that **** for the next day when your pallet and senses have had chance to reset. On the day of the smoke, use the firebox to cook steaks or something easy.Visalia, Ca @lkapigian -
Washing blankets. The dog stole a new bottle of balsamic salad dressing and chewed the cap off. Thus spilling it on two blankets.
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Shot:

Chaser:
Oops."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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