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OT - What are you doing right now?
Comments
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Battleborn said:
I do these cooks very often, mostly I do Roasts of some sort, and provide items that they can use after the first meal for sammies, burritos, tacos, nachos, etc.One of my work brother's wife is having a double mastectomy today. My wife signed up to do a food train for the family. Trying to figure out something to cook them.
You feed them and their family several meals that require very little effort to produce. I usually plan the sides to coincide with the original meal that may be used putting everything together. (i.e. slaws for toppings, etc.)
It works out. Then if there are leftovers, you can make stews, chilies, whatever...quickly and easily while visiting, or helping around the house.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Watching the start of today's Marlin Tournament

And their off

We will be going for Tuna and Dorado later this weekVisalia, Ca @lkapigian -
Truly, there was only one direction for me to go.caliking said:
You two definitely married up. I think we all did.Killit_and_Grillit said:Life with the new job has calmed down long enough to sneak a 4 day weekend.Just got back from Kentucky. Got to catch up over drinks and waaaayyyy too many bottles of wine with @YukonRon and Suzy while doing the bourbon trail thing.
You sir, way out kicked your coverage. We love Sruti, and are thankful she married you, raising your game infinitely.
You are a good man, Ashish. I am made better by those who let me hang out with them.
Thank you."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
@l@lkapigian Not going for the pointy noses? The striped marlin fishing down there is off the charts!lkapigian said:Watching the start of today's Marlin Tournament
We will be going for Tuna and Dorado later this week
Much better eating with tuna and mahi though...
Regardless, hope your lines are tight all day long and only rock a little side to side.Take lots of pictures and post them up when you get back. Be safe!--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Thanks @Sea2Ski, likely we will still catch marlin as we defer to it is we miss tuna, there is always marlinSea2Ski said:
@l@lkapigian Not going for the pointy noses? The striped marlin fishing down there is off the charts!lkapigian said:Watching the start of today's Marlin Tournament
We will be going for Tuna and Dorado later this week
Much better eating with tuna and mahi though...
Regardless, hope your lines are tight all day long and only rock a little side to side.Take lots of pictures and post them up when you get back. Be safe!Visalia, Ca @lkapigian -
Heck... you might have a tuna on and have a marlin go after the tuna. It is an awesome sight to see that happen.
tight lines...--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
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2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
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Thank you for the tips. We have never done one before. My wife signed us up through the department's wives group and we don't personally know these folks. I was going to do as you suggested and do a PP or a chuck roast. The only hitch in the plan is I work graveyard on Friday (Satuday morning) and won't be able to tend to the grill much on Saturday. May just start it and have her watch it through the day.YukonRon said:Battleborn said:
I do these cooks very often, mostly I do Roasts of some sort, and provide items that they can use after the first meal for sammies, burritos, tacos, nachos, etc.One of my work brother's wife is having a double mastectomy today. My wife signed up to do a food train for the family. Trying to figure out something to cook them.
You feed them and their family several meals that require very little effort to produce. I usually plan the sides to coincide with the original meal that may be used putting everything together. (i.e. slaws for toppings, etc.)
It works out. Then if there are leftovers, you can make stews, chilies, whatever...quickly and easily while visiting, or helping around the house.Las Vegas, NV -
Watching game 2 at a Canadian owned bar in Cabo...
Visalia, Ca @lkapigian -
Deets and wine pairing in WBCC.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Nice !!YukonRon said:
Deets and wine pairing in WBCC.Visalia, Ca @lkapigian -
Fake News, photochopped, not true, can't happen, nuh-uh, never happened.Dobie said:

(I do hate you, though)
“I'll have what she's having."
-Rob Reiner's mother!
Ogden, UT, USA
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Annual dermatology appointment/screening, where they remind me that I’m Irish and should generally avoid going outside altogether."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Stuff

~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
made 7 quarts piccalilli, will can it tonight. lots of green tomatoes this year from the garden
fukahwee maineyou can lead a fish to water but you can not make him drink it -
@coltsfan Is that a commercial set-up? How big an operation does that support? Looks like spaghetti to my untrained eye.Signal Mountain, TN
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It's for a relatively small operation (<15 end users). Everything below the blue spaghetti on the left is related to the fiber optics coming into the office space. Just a couple servers, a battery backup system, firewall and a network switch.TN_Egger said:@coltsfan Is that a commercial set-up? How big an operation does that support? Looks like spaghetti to my untrained eye.
~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
ColtsFan said:Stuff
That cabling on the right made my eye twitch. I had to seek some relief...
ahhh....soothing.
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
Those zip ties give me anxietyHeavyG said:ColtsFan said:Stuff
That cabling on the right made my eye twitch. I had to seek some relief...
ahhh....soothing.
Velro is your friend.
Nothing worse that going into someone else's environment and having to cut zip ties~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Nerd fight!
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unloading
______________________________________________I love lamp.. -
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Because there is no such thing as having too many air compressors!nolaegghead said:
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Dealing with the inefficiencies of bureaucracyXL & MM BGE, 36" Blackstone - Newport News, VA
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About to get my teeth cleaned
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
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Ask them if they use lasers, If not, tell them they should.milesvdustin said:About to get my teeth cleaned
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Did some chicken and peppers stuffed with spicy rice on the MMX. No pics of those, but I thought this piece of lamb loin was worth a snap. It was very good.

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When you getting the stripper poles installed? You seem to have everything else in there now.nolaegghead said:
Rockwall, Tx LBGE, Minimax, 22" Blackstone, Pizza Party Bollore. Cast Iron Hoarder.
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