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OT - What are you doing right now?

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Comments

  • dharley
    dharley Posts: 377
    Pouting and ordering pizza. My fire box broke, I mean it's been cracked, but it broke and collapsed rendering the egg out of service. Called my dealer. Ordered the new fire box. Then ordered a KAB, because once the wallet is open why not? Dealer called today. Your box is in. Outstanding!! Drove 20 miles to my dealer, an ACE Hardware, the mothership sent a medium box. I have a large. The order says large. They won't give me a box out of a floor model.

    I did get get two bags of Rockwood for $42.62, but I'm still bummed I can't egg until sometime next week.
    LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI

    My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American

    USMC Veteran

    Always do sober what you said you would drunk, that'll teach you to keep your mouth shut.  -EH
  • lousubcap
    lousubcap Posts: 33,854
    Talk about not treating a known customer right...that type behavior leads to loss of business.  Hopefully they can beat the predicted arrival time. 
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
  • theyolksonyou
    theyolksonyou Posts: 18,459
    My name is big al and I hit dingers.  I’m also headed toward drunk.  
  • northGAcock
    northGAcock Posts: 15,171
    My name is big al and I hit dingers.  I’m also headed toward drunk.  
    Can you do this?
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • theyolksonyou
    theyolksonyou Posts: 18,459
    My name is big al and I hit dingers.  I’m also headed toward drunk.  
    Can you do this?
    Nope.  I’m not paper maché
  • lousubcap
    lousubcap Posts: 33,854
    @DoubleEgger  I have likely asked this before (LEO in play tonight)  but you can get that stuffing closure and cook with a single 2 LB (+/-) tenderloin??  I obviously need to put more emphasis on my meat beating technique  =)
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
  • GATraveller
    GATraveller Posts: 8,207
    Dobie said:

    That looks perfect to me! 

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."

                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
  • DoubleEgger
    DoubleEgger Posts: 17,938
    edited August 2018
    lousubcap said:
    @DoubleEgger  I have likely asked this before (LEO in play tonight)  but you can get that stuffing closure and cook with a single 2 LB (+/-) tenderloin??  I obviously need to put more emphasis on my meat beating technique  =)
    I use a knife to get it thin. Just a very minimal amount of pounding. This stuffing was easier than the typical spinach/mushroom I usually do. 


  • Botch
    Botch Posts: 16,196
    SGH said:
    Fellows you ever have something weird happen that you can’t figure out? I had one this morning. Received a large envelope from overseas.  
     
    It’s got me scratching my head.  
    It isn't oily, or smelling of almonds, is it??   :s
    ___________

    "When small men begin to cast big shadows, it means that the sun is about to set."

    - Lin Yutang


  • nolaegghead
    nolaegghead Posts: 42,109
    made some classic stoner food...(but not stoned,  sadly)... by raiding the refrigerator 


    ______________________________________________
    I love lamp..
  • DMW
    DMW Posts: 13,833
    SGH said:
    Just tried some chargrilled oysters at a new restaurant here in Biloxi. 

    It's like you don't even know how to cook anymore...
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • SGH
    SGH Posts: 28,876
    DMW said:
    SGH said:
    Just tried some chargrilled oysters at a new restaurant here in Biloxi. 

    It's like you don't even know how to cook anymore...
    I have honestly about forgot how. Got to get back in the game for sure. 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • DMW
    DMW Posts: 13,833
    SGH said:
    DMW said:
    SGH said:
    Just tried some chargrilled oysters at a new restaurant here in Biloxi. 

    It's like you don't even know how to cook anymore...
    I have honestly about forgot how. Got to get back in the game for sure. 
    Brother, I'm hosting a Labor Day weekend party next Saturday. If you can make your way up here, I'll gladly show you the ropes. I think there might be a SRF brisket in the freezer.
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • Watching Leaving Las Vegas. Forgot how truly depressing and fantastic movie it really is. 
    Midland, TX XLBGE
  • thetrim
    thetrim Posts: 11,375
    If you're on twitter and love baseball, I highly recommend following Titanic Baseball.  You don't need to love Titanic, even though I'm sure many of you do.
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
  • DoubleEgger
    DoubleEgger Posts: 17,938
    made some classic stoner food...(but not stoned,  sadly)... by raiding the refrigerator 


    Stoner food???? More like going through the hor d’ouevre line at a wedding reception 
  • JohnInCarolina
    JohnInCarolina Posts: 32,481
    made some classic stoner food...(but not stoned,  sadly)... by raiding the refrigerator 


    All this time I thought classic stoner food was a bag of cool ranch doritos.  You’re living the high life, my friend.
    "I've made a note never to piss you two off." - Stike
  • thetrim
    thetrim Posts: 11,375
    Or Taco Bell.  hehehehehehe
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
  • theyolksonyou
    theyolksonyou Posts: 18,459
    thetrim said:
    If you're on twitter and love baseball, I highly recommend following Titanic Baseball.  You don't need to love Titanic, even though I'm sure many of you do.
    And now that damn songs stuck in my head. Thanks a lot.  
  • DMW
    DMW Posts: 13,833

    Is that what I think it is? Beef tongue?
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
  • theyolksonyou
    theyolksonyou Posts: 18,459
    @dmw yup. Tacos tomorrow.