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What Are You Chef-ing Tonight, Dr?

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  • SamIAm2
    SamIAm2 Posts: 1,896
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    Late lunch with just one of them.
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • MasterC
    MasterC Posts: 1,373
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    Did the Meater called it?
    Fort Wayne Indiana 
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  • SamIAm2
    SamIAm2 Posts: 1,896
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    @MasterC - I didn't get the food out of the egg when it was finished because I was busy but the finish IT of 155 degrees F was right where I wanted it to be.
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • kl8ton
    kl8ton Posts: 5,429
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     I think it just uses linear extrapolation and that’s relatively useless for Q.


    Bumper sticker material there!
    Large, Medium, MiniMax, & 22, and 36" Blackstone
    Grand Rapids MI
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  • JohnInCarolina
    JohnInCarolina Posts: 30,943
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    kl8ton said:
     I think it just uses linear extrapolation and that’s relatively useless for Q.


    Bumper sticker material there!
    Put it in your sig!
    "I've made a note never to piss you two off." - Stike
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  • GrateEggspectations
    GrateEggspectations Posts: 9,259
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    4TheGrillOfIt said:

    Beautiful. Don’t forget that gorgeous money shot!
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  • 4TheGrillOfIt
    4TheGrillOfIt Posts: 741
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    @GrateEggspectations and these were juicy—pulled them at 138F.  
    XL BGE, Large BGE, Small BGE, Weber Summit NG                                                                                               
    Memphis  
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  • U_tarded
    U_tarded Posts: 2,042
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    TechsasJim said:
    Opening act.   Prelude to basic lemon/herb chicken breasts.  


    Fail because you don’t have a 12 foot pepper grinder.  Love me a caprese though 
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  • Canugghead
    Canugghead Posts: 11,512
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    Grogu said:
    When you’re all by your lonesome, and your egg is an XL, but you feel like firing it up anyway  =)
    Planning ahead, just bought myself a chimney starter  =)
    canuckland
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  • 4TheGrillOfIt
    4TheGrillOfIt Posts: 741
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    @Grogu @Canugghead BGE just happens to have make additional Eggs for this very reason.  😉
    XL BGE, Large BGE, Small BGE, Weber Summit NG                                                                                               
    Memphis  
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  • Grogu
    Grogu Posts: 125
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    4TheGrillOfIt said:
    @Grogu @Canugghead BGE just happens to have make additional Eggs for this very reason.  😉
    My wife was gracious enough to let me get one, I’m not pushing my luck… yet  ;)
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  • Jstroke
    Jstroke Posts: 2,600
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    Grogu said:
    4TheGrillOfIt said:
    @Grogu @Canugghead BGE just happens to have make additional Eggs for this very reason.  😉
    My wife was gracious enough to let me get one, I’m not pushing my luck… yet  ;)
    If you buy a little one you can just shrug and tell her it hatched all on its own
    Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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  • SamIAm2
    SamIAm2 Posts: 1,896
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    @Buckwoody Egger - The char on those two pieces of Salmon is making me drool. Also, please share details on that long thin spatula.
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • lousubcap
    lousubcap Posts: 32,332
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    That is bringing it home right there.  Nailed it @Buckwoody Egger . 
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • Buckwoody Egger
    Buckwoody Egger Posts: 674
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    SamIAm2 said:
    Also, please share details on that long thin spatula.
    Many thanks Cap and Sam. Can’t remember where I got the spatula but looking at the markings and searching a bit I think it is an American metalcraft LT14. 8” of spatula with a slight angle—  I love it and let it rest inside the grill when I need to “heat sanitize” if you will. Combine it with long SS tongs and you can work a lot of situations. 
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