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OT - What are you doing right now?

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Comments

  • Legume
    Legume Posts: 15,936
    Foil is such a sh itty background for a photo.  Need to work on my staging skills, or not.

    busy day yesterday, things like watch some World Cup, stuff myself with pizza and try a special release dipa at a local pizza/brewhouse.  Lazy dinner with some wings and drumsticks that went from freezer to sv to grill.  Wings were Albukirky red and drumsticks had a gochujang/honey/bunch of other stuff glaze.

    I love over-cooked, charred and caramelized drumsticks.


    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • thetrim
    thetrim Posts: 11,387
    @Legume that looks great foil or no foil.  That would be a great make up meal for you and @Focker !
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
    Tampa Bay, FL
    EIB 6 Oct 95
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  • SGH
    SGH Posts: 28,988
    thetrim said:

    Here’s a finished pic of last night’s tri tip   The grain showed itself a little more once it came off the egg.  

    I served it with warm German potato salad and some bbq beans.  Along w lots of cold suds  
    Brother you should have done a post on that one. Looks spectacular.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • hoosier_egger
    hoosier_egger Posts: 6,808
    Not sure if you call this dedication or stupidity...it's fudging hot
    ~ John - Formerly known as ColtsFan  - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,629
    ColtsFan said:
    Not sure if you call this dedication or stupidity...it's fudging hot
    It’s called adapting..
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • nolaegghead
    nolaegghead Posts: 42,109
    My buddy is a Thibodaux,  he borrowed my boat to celebrate the holidays at some of the Thibodaux family camps out off Bayou Segnette.  Just sent me some pics.
    ______________________________________________
    I love lamp..
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  • dharley
    dharley Posts: 377
    A little 3-2-1 action with three slabs of spares over some Rockwood and hickory. Three different rubs; Honey Hog Hot from MC, Dublin Rub from the Dublin General Store and Dizzy Dust from DP. It's over 90 here in the mitten today. I'm hiding in the AC only peaking out. 
    LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI

    My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American

    USMC Veteran

    Always do sober what you said you would drunk, that'll teach you to keep your mouth shut.  -EH
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  • JohnInCarolina
    JohnInCarolina Posts: 34,708
    Consider this a pro-tip for all y’all this summer:


    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • Legume
    Legume Posts: 15,936
    Is that to keep rednecks or red necks off the beach?
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • YukonRon
    YukonRon Posts: 17,261
    Legume said:
    Is that to keep rednecks or red necks off the beach?
    If it is rednecks, I am thinking it is not a very effective sign.....
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • northGAcock
    northGAcock Posts: 15,173
    Jeremiah said:
    Wright Brothers Memorial 
    Love the shirt!
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • DoubleEgger
    DoubleEgger Posts: 19,164
    @northGAcock. Time to step up the bloody game with a chicken wing. 


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  • hoosier_egger
    hoosier_egger Posts: 6,808
    Getting pretty excited about this. Hooking up with @Kent8621 and we're going to knock out some killer grub. 



    ~ John - Formerly known as ColtsFan  - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • The_Stache
    The_Stache Posts: 1,153
    JohnInCarolina said:
    The_Stache said:
    At the airport awaiting the return of the spousal unit and our granddaughter from NY.  Pondering which mayo I need to purchase when I go shopping in between FIFA WC games today.
    Just make your own.  Based on everything I’ve read, it’s idiot-proof.
    Hmmm... was that a back hand that I missed? ;)
    Kirkland, TN
    2 LBGE, 1 MM


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  • NorthPilot06
    NorthPilot06 Posts: 1,179
    Inspiration from @SciAggie - firing up the oven to make a wood fired, roasted beet, onion, and goat cheese salad as an appetizer. 
    DFW - 1 LGBE & Happy to Adopt More...
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  • hoosier_egger
    hoosier_egger Posts: 6,808
    Jerk chicken! Marinade courtesy of @dsrguns from the exchange. 
    ~ John - Formerly known as ColtsFan  - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • frazzdaddy
    frazzdaddy Posts: 2,617
    Put these on and went to the lake. 
    Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and 
    Two rusty Weber kettles. 

    Two Rivers Farm
    Moncure N.C.
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  • SciAggie
    SciAggie Posts: 6,481
    NorthPilot06 said:
    Inspiration from @SciAggie - firing up the oven to make a wood fired, roasted beet, onion, and goat cheese salad as an appetizer. 
    Standing by - I know it will be good. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • NorthPilot06
    NorthPilot06 Posts: 1,179
    Looking good, @JohnInCarolina

    I decided my basil was getting a bit overgrown so decided to make some basil oil for my beet salad. 
    DFW - 1 LGBE & Happy to Adopt More...
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  • NorthPilot06
    NorthPilot06 Posts: 1,179
    And away we go. Golden beets and a few vidalia onion pieces for variety. And the goat cheese and basil oil for topping. 
    DFW - 1 LGBE & Happy to Adopt More...
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  • JohnInCarolina
    JohnInCarolina Posts: 34,708
    The_Stache said:
    JohnInCarolina said:
    The_Stache said:
    At the airport awaiting the return of the spousal unit and our granddaughter from NY.  Pondering which mayo I need to purchase when I go shopping in between FIFA WC games today.
    Just make your own.  Based on everything I’ve read, it’s idiot-proof.
    Hmmm... was that a back hand that I missed? ;)
    Ha! Not to you buddy.  I know you’ve got mad skills!
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • NC_Egghead
    NC_Egghead Posts: 786
    Silver queen corn and finishing up with some peach cobbler ala mode for Dee-sert. 
    Charlotte, NC

    XL BGE, WSM, Weber Genesis 2, Weber Kettle
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  • TTC
    TTC Posts: 1,035
    Leg quarters with Lexington dip. Always a winner



    XL BGE, Blackstone, Roccbox, Weber Gasser, Brown Water, Cigars --  Gallatin, TN

    2001 Mastercraft Maristar 230 VRS

    Ikon pass 

    Colorado in the winter and the Lake in the Summer
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