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OT - What are you doing right now?

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Comments

  • lkapigian
    lkapigian Posts: 11,115
    Ozzie_Isaac said:
    Just left the #1 Airport in the World.


    Atlanta ?
    Visalia, Ca @lkapigian
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  • Eoin
    Eoin Posts: 4,304
    Ozzie_Isaac said:
    Just left the #1 Airport in the World.


    It's the attention to detail when they put up that poster that makes all the difference.
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  • CPFC1905
    CPFC1905 Posts: 1,975
    Eoin said:
    lousubcap said:
    @Eoin - To those who ventured to the NY Yankees-Boston Red Sox baseball  game in London that started around 5 hours ago, they are getting more than their fill of Yank baseball.  Scoring is like American football and the duration is well out there.  27 outs/team and who knows when it will end. 
    But given your indulgence of cricket it may be acceptable.  And they do it again Sunday.  B)
    I saw that was happening over here, but I have no idea at all about baseball.

    Real cricket matches last 5 days. The current world cup is based on 1 day matches, we were favourites but have been poor. The big one is the Ashes later in the summer. A 5 match series against the Aussies. It's the big one for us England cricket fans.
    I have emotionally disengaged from the World Cup already to save the energy of being disappointed later today.  

    Being England and needing to win both matches, they will lose today and then cruise to a massive history in the next so that they can pretend to have done well afterwards. 

    Lots of low scoring games, though. Printing up to 500 on the scorecards was a bit of a misjudgment. 
    Other girls may try to take me away 
    But you know, it's by your side I will stay
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  • Eoin
    Eoin Posts: 4,304
    CPFC1905 said:
    Eoin said:
    lousubcap said:
    @Eoin - To those who ventured to the NY Yankees-Boston Red Sox baseball  game in London that started around 5 hours ago, they are getting more than their fill of Yank baseball.  Scoring is like American football and the duration is well out there.  27 outs/team and who knows when it will end. 
    But given your indulgence of cricket it may be acceptable.  And they do it again Sunday.  B)
    I saw that was happening over here, but I have no idea at all about baseball.

    Real cricket matches last 5 days. The current world cup is based on 1 day matches, we were favourites but have been poor. The big one is the Ashes later in the summer. A 5 match series against the Aussies. It's the big one for us England cricket fans.
    I have emotionally disengaged from the World Cup already to save the energy of being disappointed later today.  

    Being England and needing to win both matches, they will lose today and then cruise to a massive history in the next so that they can pretend to have done well afterwards. 

    Lots of low scoring games, though. Printing up to 500 on the scorecards was a bit of a misjudgment. 
    Apparently (according to a discussion I heard on TMS), because this is an ICC tournament, the ICC control everything. That means the pitch preparation as well. I had been surprised that we didn't see flat tracks to suit the England batting line up - a bit of home advantage - but clearly the ICC see it differently! 
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  • YukonRon
    YukonRon Posts: 17,075
    ColtsFan said:
    Pork butts make me happy

    Those look awesome. Big stupid grin here.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • ColtsFan
    ColtsFan Posts: 6,539
    YukonRon said:
    ColtsFan said:
    Pork butts make me happy

    Those look awesome. Big stupid grin here.
    My first go at trying the brine and peach preserves. I can't wait!
    ~ John - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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  • YukonRon
    YukonRon Posts: 17,075
    ColtsFan said:
    YukonRon said:
    ColtsFan said:
    Pork butts make me happy

    Those look awesome. Big stupid grin here.
    My first go at trying the brine and peach preserves. I can't wait!
    Get some of the bark when they first come off the grill.

    I stand in the kitchen while pulling and shreading with big red zin and chow on the bark like a starved piranha.

    Great eats await my friend.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • lkapigian
    lkapigian Posts: 11,115
    @The Cen-Tex Smoker inspired meat glue experiment .....Chiken heart and Gizzard Roulade ...tommoow gets the home made bacon wrap 


    Visalia, Ca @lkapigian
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    lkapigian said:
    @The Cen-Tex Smoker inspired meat glue experiment .....Chiken heart and Gizzard Roulade ...tommoow gets the home made bacon wrap 


    Ok holy hell 
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  • lkapigian
    lkapigian Posts: 11,115
    Acn said:

    Homemade pasta and fresh marinara.  Spent the day dealing with a bounty from the farmer’s market.
    Great looking Pasta
    Visalia, Ca @lkapigian
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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,604
    Acn said:

    Homemade pasta and fresh marinara.  Spent the day dealing with a bounty from the farmer’s market.
    Outstanding!!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • lkapigian
    lkapigian Posts: 11,115
    lkapigian said:
    @The Cen-Tex Smoker inspired meat glue experiment .....Chiken heart and Gizzard Roulade ...tommoow gets the home made bacon wrap 


    Coming Along






    Visalia, Ca @lkapigian
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  • SciAggie
    SciAggie Posts: 6,481
    lkapigian said:
    @The Cen-Tex Smoker inspired meat glue experiment .....Chiken heart and Gizzard Roulade ...tommoow gets the home made bacon wrap 


    Way to swing for the fence!
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • lkapigian
    lkapigian Posts: 11,115
    ^^^^ beauty @SciAggie
    Visalia, Ca @lkapigian
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  • SGH
    SGH Posts: 28,876
    SciAggie said:
    My first turkey in the wood oven. Served with mole sauce. My wife told me to write down what I did so I could duplicate it again later...


    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • SciAggie
    SciAggie Posts: 6,481
    @lkapigian @SGH Thanks y’all. It was pretty tasty. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 20,495
    SciAggie said:
    My first turkey in the wood oven. Served with mole sauce. My wife told me to write down what I did so I could duplicate it again later...

    OMG!! That looks as the French would say, "freaking fantastic mon frerer"

    Maybe your purpose in life is only to serve as an example for others? - LPL


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  • DuckDogDr
    DuckDogDr Posts: 1,549
    Contemplating my next vacation 
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  • DoubleEgger
    DoubleEgger Posts: 17,960
    Breaking up with my bank after 22yrs. Long overdue for a change. 
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