I like my butt rubbed and my pork pulled.
Member since 2009
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What are you drinking....now?
Comments
-
saluki2007 said:Ozzie_Isaac said:Some pretty tasty tequila. Not this morning, but last night.
"I've made a note never to piss you two off." - Stike -
Cheers Lit!"I've made a note never to piss you two off." - Stike -
SandyHookEgger said:This whiskey is a legend in my family! My father used to drink this straight from the bottle and make a mean face afterwards. Can’t get this in Virginia any more so my son spent many dollars to get a $12 bottle to me from Kentucky. Great Christmas present!
Taste pretty good! -
Well @lousubcap, I stopped at a honey hole hoping to find you some Col Taylor but struck out. I’ll keep looking. It’s just a matter of timing and releases in my area.I did however find 1792 sweet wheat and 12 yr along with a Dickel BIB and the cherry on top!
If I hadn’t been looking for your Col T stuff I never would have stopped. 🤷🏼♂️ -
@pgprescott Better to be lucky than good any day. Great score. You run in an orbit that I rarely visit. Glad I somehow helped with the find.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
The 1792 sweet wheat is a good pour
-
ColbyLang said:The 1792 sweet wheat is a good pour
-
pgprescott said:ColbyLang said:The 1792 sweet wheat is a good pourLarge and Small BGECentral, IL
-
saluki2007 said:pgprescott said:ColbyLang said:The 1792 sweet wheat is a good pour
-
pgprescott said:ColbyLang said:The 1792 sweet wheat is a good pourLBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas
-
-
@Leopoldstoch - You've got it going! If you're gonna drink all day you've start in the morning.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
-
lousubcap said:@Leopoldstoch - You've got it going! If you're gonna drink all day you've start in the morning.
-
-
Y’all have ladies in your brown water club??? Some good bottles on that table
-
Rediscovering JD and coke after an old friend prompted some memories of the distant past. Maybe it would have been better not to have had 4 x large G&T first, but hey, at least I'm not in the same boat as Anne who has an appointment with a treadmill at 9 tomorrrow.
-
-
Nice I scored some today as well. Had the ability to buy all 6 but I can’t justify paying $44 for a bottle of beer.Large and Small BGECentral, IL
-
Batch 1, Louisiana blend
-
ColbyLang said:Batch 1, Louisiana blend
-
saluki2007 said:Nice I scored some today as well. Had the ability to buy all 6 but I can’t justify paying $44 for a bottle of beer.
-
pgprescott said:ColbyLang said:Batch 1, Louisiana blend
-
ColbyLang said:pgprescott said:ColbyLang said:Batch 1, Louisiana blend
nice score. Never even seen one in my area. Enjoy! -
pgprescott said:saluki2007 said:Nice I scored some today as well. Had the ability to buy all 6 but I can’t justify paying $44 for a bottle of beer.Large and Small BGECentral, IL
-
pgprescott said:ColbyLang said:pgprescott said:ColbyLang said:Batch 1, Louisiana blend
nice score. Never even seen one in my area. Enjoy! -
-
I had a good run with the Goose Island this year
OG in bottle and a growler off draught
1 Cola, 1 OF 150, 1 cherrywood, and 2 double barrel
I still have one each of the Weller and Old Forester from last year. I'll drink one of those after the first round of the college playoffs this year and the other after the championship gameBoom -
Long day, figured I’d open up a 6 packJust kidding, had a good run for other stuff but flipped my lid when I saw the box they put it in.
-
The insanity of the bourbon landscape today: For the past three years, my son and I have signed up for Sazerac's Single Barrel Select day event which happens on Dec 1st commencing at high Noon (EST). This is an annual one-off event. 6 years ago, the allotted barrels took around 3 months to get claimed. 4 years ago it was a couple of weeks and of late, instantaneous. Today the random queue generator slotted me at 25,906. Given there are only 200-300 barrels available it was another total miss. There's always next year-Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
-
lousubcap said:The insanity of the bourbon landscape today: For the past three years, my son and I have signed up for Sazerac's Single Barrel Select day event which happens on Dec 1st commencing at high Noon (EST). This is an annual one-off event. 6 years ago, the allotted barrels took around 3 months to get claimed. 4 years ago it was a couple of weeks and of late, instantaneous. Today the random queue generator slotted me at 25,906. Given there are only 200-300 barrels available it was another total miss. There's always next year-
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum