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Comments
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Shrimp tacos last night. Underneath is kind of a salad/slaw with just olive oil and red wine vinegar, keeps it all from getting real heavy.Not a felon -
Magazine quality photo right there. Wow!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Toasted bagel with novalox smoked on the Egg, home-made cream cheese, home-made pickled red onion, capers, and cracked red peppercorn.___________
"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Sounds delicious! No pics?!?!?Botch said:Toasted bagel with novalox smoked on the Egg, home-made cream cheese, home-made pickled red onion, capers, and cracked red peppercorn."I've made a note never to piss you two off." - Stike -
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Celebrated a family member's BD couple of days ago, zero cooking
canuckland -
it was better before he got all commercialized...DoubleEgger said:
Have:
XLBGE / Stumps Baby XL / Couple of Stokers (Gen 1 and Gen 3) / Blackstone 36 / Maxey 3x5 water pan hog cooker
Had:
LBGE / Lang 60D / Cookshack SM150 / Stumps Stretch / Stumps Baby
Fat Willies BBQ
Ola, Ga -
I just had my first Uncrustable. Yeah, they don't suck for what they are. lolMidland, TX XLBGE
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You should see the size of the bakery that Smuckers has to make them things. UnrealHook_emHornsfan_74 said:I just had my first Uncrustable. Yeah, they don't suck for what they are. lol -
Now try eating them frozen - whole different ballgame when it's hot out.Hook_emHornsfan_74 said:I just had my first Uncrustable. Yeah, they don't suck for what they are. lolNot a felon -
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I have heard that they are good out of the air fryer as well.Legume said:
Now try eating them frozen - whole different ballgame when it's hot out.Hook_emHornsfan_74 said:I just had my first Uncrustable. Yeah, they don't suck for what they are. lolMidland, TX XLBGE -
@Canugghead
You guys clearly know how to party!
@JohnInCarolina
Have you found any gems in Vancouver? -
Just do it and don’t look back. Frozen to air fryer like 400 for 4 or 5 minutes until golden brown.Hook_emHornsfan_74 said:
I have heard that they are good out of the air fryer as well.Legume said:
Now try eating them frozen - whole different ballgame when it's hot out.Hook_emHornsfan_74 said:I just had my first Uncrustable. Yeah, they don't suck for what they are. lol -
Definitely worthy and beyond-Canugghead said:Birthday celebration, round two.
https://youtu.be/b2_vbou3kxE
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Just had a small bowl of Blue Bell Cookies and Cream Cheesecake. A new flavor. It was interesting.Las Vegas, NV
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Wife made some Texas private school enchiladas, it's the voucher chicken that really makes the difference.
Homemade refried beans, Mexican rice and a salad from the garden.
Not a felon -
I actually haven’t had to eat out much at all so far, because they’ve been wining and dining us at the conference. But I did have an incredible lunch with plenty of oysters at this place called Tableau that’s very close to the convention center.GrateEggspectations said:@Canugghead
You guys clearly know how to party!
@JohnInCarolina
Have you found any gems in Vancouver?"I've made a note never to piss you two off." - Stike -
@GrateEggspectations @lousubcap It was a special bd for a special person.canuckland
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Eggplant baked pasta.
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Korean ribs
"I've made a note never to piss you two off." - Stike -
No pics suitable for sharing, but kids, 5 and 10, both ate several raw oysters at Le Mignon, in Montreal over the weekend.
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looks great - recipe or reference please? would love to indirect cook that.Campbell2N said:Eggplant baked pasta.~~
Walk softly, leave a good impression.
large BGE, vegegrilltarian -
That is a gourmet experience that they will forever appreciate as long as Daddy is picking up the cheque (nod).GrateEggspectations said:No pics suitable for sharing, but kids, 5 and 10, both ate several raw oysters at Le Mignon, in Montreal over the weekend.
My kids and now being passed along to the grands were always exposed to foods well beyond the main-stream kid food menu. Served them extremely well and is now working with the follow-on generation.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
You truly paid it forward. Teaching kids to at least try most things sounds like it paid dividends for you, and yielded favourable outcomes beyond.lousubcap said:
That is a gourmet experience that they will forever appreciate as long as Daddy is picking up the cheque (nod).GrateEggspectations said:No pics suitable for sharing, but kids, 5 and 10, both ate several raw oysters at Le Mignon, in Montreal over the weekend.
My kids and now being passed along to the grands were always exposed to foods well beyond the main-stream kid food menu. Served them extremely well and is now working with the follow-on generation.Now only if I could get them to Drago’s for the grilled variety (I’ve never had them, for the record).
As an aside, I had largely given up on oysters the last several years after the last two attempts (one of which may or may not have involved several dozen) yielded debilitating stomachaches - my only perceived food intolerance, and the sole symptom afflicting me. Had two on the weekend without adverse effects, so definitely intend to push the envelope further. -
@GrateEggspectations Here's a link to a video that will get you close to the chargrilled experience and then you can tweak to achieve chargrilled heaven:
https://www.youtube.com/watch?v=Y06JMupjtw4.
BTW- I can nail the oysters much more frequently than the Central Texas brisket challenge.
Have at it-you will be justly rewarded.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
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Son is at Cirque du Soleil with his grandfather. Daughter had free choice of eats tonight and chose sushi. Could only get shots after everyone had dug in.
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As Uma would say:https://youtu.be/b2_vbou3kxE
Continue to be impressed with you and your wife expanding their palates and them fearless when offered new foods.
They will be most appreciative in the long-haul.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Had Chicken Vindaloo with naan . Unfortunately they saw older white guy and held back on the spice.
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