Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Share Your Unpopular Barbecue Opinion
Comments
-
My little sister was staying with us for a weekend. We took her to a state fair and she ate a Turkey leg. Later that night she proceeded to puke all over the guest bedroom. She hit every single surface accept the ceiling. We threw out pillows, blankets, comforters, etc. It looked like a murder scene. To this day I cannot smell a smoked turkey leg without gagging.sumoconnell said:Sides are only needed if your main is weak.
Smoked turkey is nasty and only the menu at BBQ paces for people that don't like BBQ
I would rather light a candle than curse your darkness.
-
Texas sausage is greasy.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
-
Hot dogs on buns are not sandwiches.
I would rather light a candle than curse your darkness.
-
I want to hit *dislike* on this - that sucks manOzzie_Isaac said:
My little sister was staying with us for a weekend. We took her to a state fair and she ate a Turkey leg. Later that night she proceeded to puke all over the guest bedroom. She hit every single surface accept the ceiling. We threw out pillows, blankets, comforters, etc. It looked like a murder scene. To this day I cannot smell a smoked turkey leg without gagging.sumoconnell said:Sides are only needed if your main is weak.
Smoked turkey is nasty and only the menu at BBQ paces for people that don't like BBQ+++++++++++++++++++++++++++Austin, Texas. I'm the guy holding a beer. -
I'm not ordinarily a squeamish person but there is one thing I do not handle well at all - vomit (just reading your tale gives me that pre-vomiting sour taste in my mouth).Ozzie_Isaac said:
My little sister was staying with us for a weekend. We took her to a state fair and she ate a Turkey leg. Later that night she proceeded to puke all over the guest bedroom. She hit every single surface accept the ceiling. We threw out pillows, blankets, comforters, etc. It looked like a murder scene. To this day I cannot smell a smoked turkey leg without gagging.sumoconnell said:Sides are only needed if your main is weak.
Smoked turkey is nasty and only the menu at BBQ paces for people that don't like BBQ
After the incident you describe I would have had to leave and buy a new house or, at a minimum, remove the door to that room and permanently wall it off.“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
In my house, I am the go to person for puke, poo, pee, etc. I hate it. Between kids and animals I have had more practice than I would like. With that said, that one instance far exceeded anything before or since.HeavyG said:
I'm not ordinarily a squeamish person but there is one thing I do not handle well at all - vomit (just reading your tale gives me that pre-vomiting sour taste in my mouth).Ozzie_Isaac said:
My little sister was staying with us for a weekend. We took her to a state fair and she ate a Turkey leg. Later that night she proceeded to puke all over the guest bedroom. She hit every single surface accept the ceiling. We threw out pillows, blankets, comforters, etc. It looked like a murder scene. To this day I cannot smell a smoked turkey leg without gagging.sumoconnell said:Sides are only needed if your main is weak.
Smoked turkey is nasty and only the menu at BBQ paces for people that don't like BBQ
After the incident you describe I would have had to leave and buy a new house or, at a minimum, remove the door to that room and permanently wall it off.
I thought about just burning the whole house down.I would rather light a candle than curse your darkness.
-
-
3-2-1 is the worst way to cook ribs. There I said it.I know all the rules, but the rules do not know me.
Small, Medium, 2 Large, XL ,Stumps XL Stretch, Workhorse 1975 -
This is factJ_Que said:3-2-1 is the worst way to cook ribs. There I said it.Keepin' It Weird in The ATX FBTX -
Right...that never made any sense. 2 hours of foil and it's just a rack of goop.______________________________________________I love lamp..
-
I really dislike chicken thighs. I have finally banned them from my smoker.
-
😳GregW said:I really dislike chicken thighs. I have finally banned them from my smoker.Jacksonville FL -
Adding bacon doesn’t always make things betterXL & MM BGE, 36" Blackstone - Newport News, VA
-
It was all fun and games till this comment.GregW said:I really dislike chicken thighs. I have finally banned them from my smoker.
And I also Flagged @nolaegghead 's turkey thigh. It made me gag.I would rather light a candle than curse your darkness.
-
Most bacon wrapped things would be better without. And I love bacon.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave
-
I agree. Keep the bacon and toss the rest.SonVolt said:Most bacon wrapped things would be better without. And I love bacon.I would rather light a candle than curse your darkness.
-
Pork is better than beef.
The amount of flags in this thread is hilariousLBGE since June 2012
Omaha, NE
-
And yet, here we arejohnnyp said:Adding bacon doesn’t always make things better
XL & MM BGE, 36" Blackstone - Newport News, VA -
After the ribs have been simmered/boiled on the stove and then been put on a gas grill. No.Killit_and_Grillit said:I see your pork ribs and raise you liquid smoke on a gas grill wrapped in aluminum foil.Some people just wanna see the world burn
-
Low and slow is for the low and slow.
-
-
Beef tenderloin is the most overrated and over priced piece of meat there is. Applies to steak and roast form.
LBGE
Pikesville, MD
-
Beef ribs are far more delicious than pork ribs, chicken needs to be fried, not barbecued, and chicken wings are the most over-rated bit of barbecued meat in the universe.
-
@CanonicalEgg - way to jump in. Welcome aboard and enjoy the journey. Above all, have fun.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
-
Thank you, kind person! I actually signed up...3 weeks ago, I think? But only got posting ability today. But I do love me a good beef rib, I really do. Pulled pork, now....that's my favorite.lousubcap said:@CanonicalEgg - way to jump in. Welcome aboard and enjoy the journey. Above all, have fun. -
When cooking for a group of people I do not like to eat my food, and am so critical of the food I get frustrated and do not enjoy it.
I would rather light a candle than curse your darkness.
-
When it comes to wings.....the smaller the better.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
I like Royal Oak the best
Northern New Jersey
XL - Woo2, AR L (2) - Woo, PS Woo MM (2) - Woo MINI
Check out https://www.grillingwithpapaj.com for some fun and more Grilling with Papa (incase you haven't gotten enough of me)
Also, check out my YouTube Page
https://www.youtube.com/c/grillingwithpapaj
Follow me on Facebook
https://www.facebook.com/GrillingPapaJ/ -
Toilet paper goes over the rollXL BGE, Blackstone, Roccbox, Weber Gasser, Brown Water, Cigars -- Gallatin, TN
2001 Mastercraft Maristar 230 VRS
Ikon pass
Colorado in the winter and the Lake in the Summer
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum




















