What Are You Chef-ing Tonight, Dr?

JohnInCarolina

Gulfcoastguy said:

@JohnInCarolina, Otto try to help?

Haha.  The girls kept impersonating him saying “Dad can I have some of your MEAT?!?!?”

ColbyLang

TechsasJim said:

ColbyLang said:

Baby backs. Burnt ends. Venison sausage and a smoked cream cheese covered in pepper jelly for an appetizer. 

You rallied well from a big yesterday.  Lmao

Needed that full belly to stomach watching the Saints implode in the 4th qtr and hoping Carr is ok

Botch

ColbyLang said:
Needed that full belly to stomach watching the Saints implode in the 4th qtr and hoping Carr is ok

I headed outside for yardwork at the half, had no idea about this turnaround!    

caliking

Sous vide flan for a dinner gathering last night. Turned out excellent, if I do say so myself. 

GrateEggspectations

Wagyu burgers and salad featuring apples, blue cheese, toasted walnuts and some beets grown by the parents of neighbours. 

lkapigian

JohnInCarolina said:

Ribs as they should be !

MasterC

Split at the breast and splayed direct.
Wanted to insure the integrity of the oysters.

Winner winner

Buckwoody Egger

Corn with evoo, mushrooms with Montreal seasoning and butter, in foil pouches ahead of the burgers, which got mushrooms, cheese raw onions and mustard on some healthy type of bun.  Ain’t gotta be fancy

poster

Seafood boil tonight, all frozen, but thats all I can get here. Still a good meal

Ybabpmuts

That's looking damned good, frozen or not.

Ybabpmuts

Is that chorizo or kielbasa?

caliking

@Buckwoody Egger looks fancy enough, and plenty delicious, from here!

poster

Ybabpmuts said:

Is that chorizo or kielbasa?

It's a local shops kielbasa, not much for chorizo around here. Lots of smoke flavor in this stuff.

johnmitchell

Baby backs, smoked sausage, onion and garlic done in aluminum foil 

Botch

Weather girl said it'd be cold and rainy all day today.  So I prepped for @RRP's ham and bean soup, with a tray of Pilsbury's Finest:
 

 
It did rain all night, but sunny today.  But the house smells great and the belly's happy.   

GrateEggspectations

Race Day Chili in progress. Double batch to share with family and neighbours. 

lousubcap

@GrateEggspectations - I could use enlightenment regarding Race Day.  No clue here other than the F1 race in Montreal next June.

So, what constitutes Race Day?? Looks like 70*F/21*C right now in the capital.  A bit warm for runners and horses...

GrateEggspectations

@lousubcap

Will you make it out to Montreal? I recall you have good memories from there. 

Chili recipe here:

https://biggreenegg.com/recipes/fired-up-race-day-chili/

Campbell2N

Second go on the pizza oven. Need a few tweaks but I think it’s delicious. 

GrateEggspectations

Chili and cornbread. 

lousubcap

@GrateEggspectations - thanks for the explanation and the impressive $$ shot (if you can call a $$ shot with chili.) However, looks like beans are adrift in those bowls-hang on!

Regarding Montreal-your memory is spot-on regarding my experiences in Montreal but my one last F1 experience will be in Austin this month.  Can't wait but how the landscape has changed. 

Legume

This started with the thinly sliced strip from Costco and a bottle of red boat kho sauce.  SV hot honey and ginger carrots and SV sesame onions.

Botch

GrateEggspectations said:

I'm surprised those handle coatings can withstand the direct infrared line-of-sight/heat of the red coals; what brand of DO is that?  

Canugghead

Botch said:

GrateEggspectations said:

I'm surprised those handle coatings can withstand the direct infrared line-of-sight/heat of the red coals; what brand of DO is that?  

GrateEggspectations

@botch

I had my wife reassure me, several times over, that it would be okay to use this DO on the oven. I bought it for her years ago. 

Corv

I have the same Scanpan pot. It's aluminum with a fancy non-stick coating inside. When I got it, the instructions said to have a maximum temperature of 500 F. Didn't say anything about over direct heat. Got to admit that I'm impressed it's surviving. The lid is glass with a knob made of the same material as those handles.

It's a very good pot. Wish they still made that line.

GrateEggspectations

Dinner delivered to us by in-laws. Just had to cook the chicken, onions and peppers. 

The red sauce along the back of the corn tortilla is Da Bomb. 

Canugghead

GrateEggspectations said:

Dinner delivered to us by in-laws. Just had to cook the chicken, onions and peppers. 

The red sauce along the back of the corn tortilla is Da Bomb. 

Kids have got it made nowadays 

GrateEggspectations

@Canugghead

By in-laws I meant sister-in-law and her husband. They are younger than I am. 😉

Canugghead

@GrateEggspectations
My bad, wondered about that after I posted