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What Are You Doing Right Now? (non OT version)
Comments
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@The Cen-Tex Smoker - I stole it from you. Lol. You are correct it is very good.-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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I do like the offset on the legs. The simple taper is awesome as well. Looking at the no knot construction....very nice...love the simplistic design....but I am a Shaker (Stickley) type dude.....look forward to completion.. keep us posted..FarmingPhD said:Main joinery done, legs tapered. Milling lumber for the top to start gluing it up and taking drawer measurements.
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I drink cheap beer so I can afford good bourbon.
Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22" -
I think I saw this exhibit at Disney World!saluki2007 said:
All those nice cabinets and you gotta leave quaker out on the shelf?JohnInCarolina said:
That's funny. I just did the same with ours. You should have seen what it looked like when I started. You couldn't even move the ladder. Now it's much better:ColtsFan said:Just half asz organized the pantry. The wife loves to just put stuff in there anywhere.
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Short ribs, red wine, salt and pepper. Some root vegetables.______________________________________________I love lamp..
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I found him. He told me once the Buffalo apologizes and adds the OT forum back to the main page he would come back. I tried to reason with him and explain that would never happen. He finally said he didn't need an apology, just the forum restored. Until then he feels he is persona non grata and is staying away.JohnInCarolina said:
If you see an annoyed libertarian out there, please let him know that we all miss him!Sheldon_Nigel said:Getting ready for a barrel race. Beautiful 50 deg morning.
Ruining Gaskets one cook at a time. -
IU football is building a monster. In case you missed the post game interview yesterday, it’s one hell of a recruiting video. Now if we can get Archie to do the same on the basketball court. 👀
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Thanks @bubbajack - very kind words. I’ve really enjoyed getting back into it after a 3+ year hiatus for home projects. I’ve also accumulated enough proper tools for the handwork that it’s much more enjoyable as I’m not trying to overcome the deficiencies of the tools as well as my own. I bought some veritas saws and chisels as well as a set of narex mortise chisels by gift a few years ago and those are some nice tools.
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Those are my kinda taters! I’d also kill the rest of the plate, but I’d probably save the taters for last.nolaegghead said:
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Shhhhh. Somebody is going to money-whip him and he will be gone in a puff of smoke. Just hope that it is someone out of conference.ColtsFan said:IU football is building a monster. In case you missed the post game interview yesterday, it’s one hell of a recruiting video. Now if we can get Archie to do the same on the basketball court. 👀Enjoy him while you can. Great coach.Keepin' It Weird in The ATX FBTX -
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Preparing a seminar for a conference that was supposed to be in Kobe, Japan, but that is now being held virtually. A shame as I’ve never been and would love to visit Kobe, but by the same token I’m not missing the plane flight."I've made a note never to piss you two off." - Stike
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Very true 👍🏻Foghorn said:Other girls may try to take me away
But you know, it's by your side I will stay -
Attempting a pork shoulder. Hope you are all standing by for help!
Ruining Gaskets one cook at a time. -
What help do you think I need?? On second thought, don't answer that.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Alright, time to fess up.
I am the real Sheldon_NigelLove you bro! -
Looks like you’ve got it all under control. Stall will kick in around 160 IT or so. I when it does, don’t worry! Just ride it out. Raise temp if you want to push on through. Pull the meat off at around 200 IT or so (whenever it probes tender) and then FTC for the win.Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help! -
Thank you @GrateEggspectations this helps. It’s been a while since I’ve cooked a butt.Love you bro!
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Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help!
Good luck new friend. We are here for you if you need us.
Keepin' It Weird in The ATX FBTX -
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You growing them like that on purpose, or...alaskanassasin said:Peeling carrots from the garden.
"I've made a note never to piss you two off." - Stike -
Roasted up a tenderloin to make cubans.
Cut it in half so I could baste half with Lane's BBQ Pineapple Chipotle sauce. Made for some great sandwiches and the picky daughter declared it her favorite.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
As new as that grill looks, you may need a bunch of help.Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help!Las Vegas, NV -
If I may ask, is the broken stone in front to shield the butt from excess heat? Generally the rear gets hotter than front though.Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help!canuckland -
Yeah it does...Canugghead said:
If I may ask, is the broken stone in front to shield the butt from excess heat? Generally the rear gets hotter than front though.Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help!Large and Small BGECentral, IL -
Broken stone is to shield the dome thermometer. I light in the front and the radiant heat messes with my readings. I usually just use aluminum foil, but didn't want to walk back inside, so I grabbed the stone. I am sorting through various thermometers to make sure they all are reading correct at 275.Canugghead said:
If I may ask, is the broken stone in front to shield the butt from excess heat? Generally the rear gets hotter than front though.Sheldon_Nigel said:Attempting a pork shoulder. Hope you are all standing by for help!
While reading threads I saw I should do that, so I am trying.Ruining Gaskets one cook at a time. -
Good idea, it may divert even more heat to the back though?canuckland
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Doing some brats=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
@lousubcap now this is how you handle a delivery.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Daughter and I made sugar cookies yesterday, family icing party today. Made Chex mix today as well and the egg is warming up for steaks.
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