Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
OT - What are you doing right now? Mk2
Comments
-
Just finished Season 5, Episode 9 of BB.
Damn, I could see myself in front of the TV for the final 7 today.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
When I went to grab the pizza oven off Craigslist yesterday I swung into McDonald's for a Coke. If this wasn't a sign if homemade pizza is the way to go:

Even the Domino's pizza delivery guy doesn't want Domino's.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
First go at cream biscuits this morning. They didn’t suck


#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
@fiber_induced_deucethetrim said:Any plumbers on here? I have a toilet question and would appreciate someone's counsel....Greensboro North Carolina
When in doubt Accelerate.... -
Had to try my BIL's dry rub for pork tenderloin. It sounds like it came out of a tabloid magazine, but wasn't bad at all: 1 envelope Italian dressing mix, 1 envelope Ranch dressing mix, and 1 envelope Au Jus mix. I didn't add any extra salt (those mixes are usually very salty), but in the end it could've used a bit more. Made a nice crust, although I'm not sure the italian herbs, etc really add anything once the crust is dark.

400º raised-direct, post oak smoke, pulled when it hit 140º, was just slightly pink, perfect! Sides included steam/sautèed broccoli and sliced garlic with a brown butter/Marissa sauce, and Yukon Gold "grill-fries". Home-grown basil over all.
Thanks for looking.
“The best way to execute french cooking is to get good and loaded and whack the hell out of a chicken."
- Julia child
Ogden, UT, USA
-
More fiber?johnmitchell said:
@fiber_induced_deucethetrim said:Any plumbers on here? I have a toilet question and would appreciate someone's counsel....
I compost everything. -
That is cool to know. The breeders in the US do not dock tails or dew claws of dogs going to the UK or California. I never realized there was an exception, glad to know there is, because for a working dog there are true benefits. Seeing a dog get a desheathed tail or picked up and slammed down by a cow is not good. Same with dew claws on terriers who are ratting down holes.Eoin said:
Working dogs can have docked tails, because it's not cosmetic. Normally, that means buying a dog from a working breeder or farm. It's relatively rare now.Ozzie_Isaac said:
Dogs in the UK cannot have any "cosmetic" modifications. No docked tails, ears, or dew claws. I do not know much about ears, but docked tails and dew claws have benefits for working dogs, so this is something I take issue with.GATraveller said:
Are dogs not allowed to have docked tails in the UK?Ozzie_Isaac said:
Yup, full size. He is a phenomenal dog. I have never had a dog so easy to train and so driven to please. Only problem is he was destined for the UK, so they did not dock his tail. With him being around horses and other livestock, I would have preferred a docked tail. It makes a handy place for cows to bite and grab on to. Aside from that, this might be the last breed I ever own.ColbyLang said:
Full size Aussie? Have a 2 year old mini that’s a handful!Ozzie_Isaac said:
I would rather light a candle than curse your darkness.
-
Well, 2020 wildfire season has officially started here.

I would rather light a candle than curse your darkness.
-
Taking a minute or two to stop and think of the tremendous sacrifice made by these young men and how that made possible all the protests.

"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
Hot tub install. I have some awesome friends.Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
It’s all about who you know, and you know a guy with a piggyback. Looks good man enjoySouth of Columbus, Ohio.
-
Another
Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
mXl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
frazzdaddy - fulfilling the "helping you empty your wallet" role provided by this group, I'll just leave this link here for you:
http://www.covana.com
Thank me later or not.
Ubi panis, ibi patria.
Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl. -
I know da÷=!, already been there.SamIAm2 said:frazzdaddy - fulfilling the "helping you empty your wallet" role provided by this group, I'll just leave this link here for you:
http://www.covana.com
Thank me later or not.Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
Better $shot. I may or may not have been drinking already.
Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
Love mine - no more wrestling with a fold up cover. Turn a key to raise and lower. Lazy in my old age.


Ubi panis, ibi patria.
Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl. -
I am going to play with the view. I may build another attaching deck, but def got my sights on the covana top when we land.Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
@thetrimCPFC1905 said:@thetrim
I have considered your conundrum at length and am haunted by some of the images it has conjured.
Nonetheless the only logical explanation is this;
Person(s) unknown at time and date unknown have entered your small room by means unknown and strapped a fish to the back of the radiator for reasons unknown.
I hope that helps, I think you'll find it contains all the salient material you need to enable a satisfactory conclusion.
You're welcome. Any time. Here to help.
Have you ruled out an upper decker?Stillwater, MN -
Just finished BB.The final episode had me reminiscing over the beautiful song of the M60 on full blast...=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Coney dogs, made the sauce this afternoon. The dogs and jalapeños were egged.

-
Making sure my in-law’s 15 year old Yorkie does not choke on a ribeye bone.LBGE
Pikesville, MD
-
Camping with the mini and the new travel trailer___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
-
Went to my parents house for 3 to 4 days. Picked a gallon of blueberries and a lot of squash and cucumbers. Got the oil changed in Dad’s Fusion, 38000 miles in 10 years.
-
Doing Chipotle , Paprika and guajillo, couple days @ 150....im going to use that green ceramic thingy later as well

Visalia, Ca @lkapigian -

___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
-
Friday's waterhole session, told all that I bought a vintage 1981 Dixie 199 with a 260 hp merc. Thought I would share a couple pictures. Wife and I spent all day wet sanding with 2000 grit. Vibra-cut with the buffer tomorrow then a good wax job. Cool deal, has points and a holly 4 barrel carb....

The graphics where hand painted by a lady named KATE..... old school Craiger style mags...
A lot work to be done....Cook well!I drink cheap beer so I can afford good bourbon.
Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22" -
Sweet rig @bub@bubbajack. Done a bunch of barefootn behind one of those.bubbajack said:Friday's waterhole session, told all that I bought a vintage 1981 Dixie 199 with a 260 hp merc. Thought I would share a couple pictures. Wife and I spent all day wet sanding with 2000 grit. Vibra-cut with the buffer tomorrow then a good wax job. Cool deal, has points and a holly 4 barrel carb....
The graphics where hand painted by a lady named KATE..... old school Craiger style mags...
A lot work to be done....Cook well!Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
What's the equivalent of a "sweet ride" on the water as you are there? That has been extremely well maintained. Great score right there. Congrats.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
-
If anyone knew the name of a sweet ride on the water, I would have bet on you.lousubcap said:What's the equivalent of a "sweet ride" on the water as you are there? That has been extremely well maintained. Great score right there. Congrats.I would rather light a candle than curse your darkness.
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum

















