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What are you drinking....now?
Comments
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@ColbyLang That setup could put a hurt on you!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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ColbyLang said:18 bottles. Buffet style
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pgprescott said:ColbyLang said:18 bottles. Buffet style
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I have to admit these are pretty tasty.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
ColbyLang said:18 bottles. Buffet styleLarge and Small BGECentral, IL
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Good eye on the Russel’s 13. Yes, true Unicorn urine. It’s phenomenal. The Stellum is this one. Also a solid solid pour…
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WeberWho said:I have to admit these are pretty tasty.
used to buy a keg every year for ice out fishing, it never lasted long
fukahwee maineyou can lead a fish to water but you can not make him drink it -
ColbyLang said:Good eye on the Russel’s 13. Yes, true Unicorn urine. It’s phenomenal. The Stellum is this one. Also a solid solid pour…Large and Small BGECentral, IL
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Russel’s was last years. He got three bottles. This years have hidden from our area thus far.
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ColbyLang said:18 bottles. Buffet style"I've made a note never to piss you two off." - Stike
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In life, you have choices. And you have to trust that the ones you make are the right ones at the time, because they probably are."I've made a note never to piss you two off." - Stike -
JohnInCarolina said:ColbyLang said:18 bottles. Buffet style
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ColbyLang said:JohnInCarolina said:ColbyLang said:18 bottles. Buffet style"I've made a note never to piss you two off." - Stike
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TGIF
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JohnInCarolina said:RagingIrishman said:Vacation officially started. Bourbon slushie with a float of Jameson orange. It’s really good and I need to stop at this one. Tropical drink pics over the next week when we hit the Caribbean tomorrow.
Arrived in Aruba this afternoonPlainfield, IL
XL BGE -
ColbyLang said:Good eye on the Russel’s 13. Yes, true Unicorn urine. It’s phenomenal. The Stellum is this one. Also a solid solid pour…LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas
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saluki2007 said:ColbyLang said:Good eye on the Russel’s 13. Yes, true Unicorn urine. It’s phenomenal. The Stellum is this one. Also a solid solid pour…
"I've made a note never to piss you two off." - Stike -
JohnInCarolina said:saluki2007 said:ColbyLang said:Good eye on the Russel’s 13. Yes, true Unicorn urine. It’s phenomenal. The Stellum is this one. Also a solid solid pour…Large and Small BGECentral, IL
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Aruba duty free leaving the airport didn’t have much, some Old No7, Gentleman Jack, white label, etc.
The hotel gift shop, some great stuff, Jack Single Barrel, Michters bourbon and rye. I’ll pick up some Aruban rum before we come home.Plainfield, IL
XL BGE -
Nothing yet
Purchased this book on prime day. I haven’t looked at it in details yet but I already like that the first cocktail is an Old Fashioned and measurements to make syrups, etc are in grams but recipes for cocktails are in Oz, that’s pretty much how us Canadians are measuring things. 🤣😂
____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli -
@paqman - interesting that their recipe for honey syrup calls for a 3:1 ratio with water, by volume. I’ve always gone 1:1, essentially like simple syrup but made with honey instead of sugar.
Can you post their recipe for a Gold Rush? I’d be curious to see how much honey syrup it calls for given their recipe."I've made a note never to piss you two off." - Stike -
@JohnInCarolina I haven’t seen a Gold Rush recipe 😳
That being said, Gold Rish has been my cocktail of choice recently and that’s the ratio that I have settled on (3:1 Honey to water by volume).
2 oz Bourbon
3/4 oz honey syrup
3/4 oz lemon juice____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli -
paqman said:@JohnInCarolina I haven’t seen a Gold Rush recipe 😳
That being said, Gold Rish has been my cocktail of choice recently and that’s the ratio that I have settled on (3:1 Honey to water by volume).
2 oz Bourbon
3/4 oz honey syrup
3/4 oz lemon juice
"I've made a note never to piss you two off." - Stike -
SWMBO is drinking a North Cove (not from the book):¾ oz Amaretto½ oz Grand Marnier½ oz Campari¾ oz Jus de lime1 dash Angostura
I am drinking a double Gold Rush. The bourbon in mine is Old Grand-Dad. It is not commonly available here in the GWN, it was cheap ($), and it has excellent reviews. I haven’t tasted it neat yet but it is good in the cocktail, I’ll probably get a few more bottles.____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli -
paqman said:
SWMBO is drinking a North Cove (not from the book):¾ oz Amaretto½ oz Grand Marnier½ oz Campari¾ oz Jus de lime1 dash Angostura
I am drinking a double Gold Rush. The bourbon in mine is Old Grand-Dad. It is not commonly available here in the GWN, it was cheap ($), and it has excellent reviews. I haven’t tasted it neat yet but it is good in the cocktail, I’ll probably get a few more bottles. -
Saz old fashioned really hits the spot for me. And the price point is very appealing compared to some of the other flavors.
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MotownVol said:"I've made a note never to piss you two off." - Stike
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JohnInCarolina said:MotownVol said:Morristown TN, LBGE and Mini-Max.
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