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OT - What are you doing right now?
Comments
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eggplant is mostly water and air. Baba ganoush is magical, but that looks good too.
______________________________________________I love lamp.. -
I have used this thread a couple of times and always turns out great.Ozzie_Isaac said:Trying some eggplant
Baba Ganoush — Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Large and Small BGECentral, IL -
It has been a brutal spring. Very few suitable planting days this spring like maybe two back in April. It has been a struggle to get a good stand of anything growing. Last year was perfect, I suppose we are paying for that. Yesterday I replanted and rotary hoed until the rain flew, smh.
South of Columbus, Ohio. -
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Admiring these perfect belladonna lilies. The lighting is not great today, but they are exceptional. They provide a nice aroma while working beside them too.
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The lighting looks pretty perfect to me! How would you change it?GrateEggspectations said:Admiring these perfect belladonna lilies. The lighting is not great today, but they are exceptional. They provide a nice aroma while working beside them too.Bob
New Cumberland, PA
XL with the usual accessories -
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It's very soft, but I guess a bit cool. I like it.GrateEggspectations said:Bob
New Cumberland, PA
XL with the usual accessories -
@Kayak
Yes, I think that’s what I was getting at in very vague terms. Not very warm and yellow, but instead blueish and cold.I take it you’re into photography? -
they are a winner, try the Chinese Eggplant they grill up great ( more narrow eggplant)Ozzie_Isaac said:
That's the only way I have ever had eggplant. Soaked in milk first. This roasting them is a new experiment for me.SGH said:
Try them sliced thin, battered and deep fried 👍Ozzie_Isaac said:Trying some eggplantVisalia, Ca @lkapigian -
Trying to get better. I'm very resistant to learning creativity. Hope to spend a lot more time on it in retirement though. Someone should really start a "Photographers Corner" thread in the OT forum...GrateEggspectations said:@Kayak
Yes, I think that’s what I was getting at in very vague terms. Not very warm and yellow, but instead blueish and cold.I take it you’re into photography?Bob
New Cumberland, PA
XL with the usual accessories -
@dstearn is a pretty accomplished amateur photographer, he takes amazing macro photography photos.Kayak said:
Trying to get better. I'm very resistant to learning creativity. Hope to spend a lot more time on it in retirement though. Someone should really start a "Photographers Corner" thread in the OT forum...GrateEggspectations said:@Kayak
Yes, I think that’s what I was getting at in very vague terms. Not very warm and yellow, but instead blueish and cold.I take it you’re into photography?I would rather light a candle than curse your darkness.
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Hey @theyolksonyou you may know this trick or may not give a hoot but if you do any kind of edit on your iphone before posting the picture it will present straight.
South of Columbus, Ohio. -
The latteralaskanassasin said:Hey @theyolksonyou you may know this trick or may not give a hoot but if you do any kind of edit on your iphone before posting the picture it will present straight. -
@GrateEggspectations may not know that trick either, or they may not care.alaskanassasin said:Hey @theyolksonyou you may know this trick or may not give a hoot but if you do any kind of edit on your iphone before posting the picture it will present straight.I would rather light a candle than curse your darkness.
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The wifey has made me quarantine in my office since Monday night. Luckily I have a bed in here too. I think I’ll just stay here….NHL, NBA and Xbox 😂 Rona symptoms started improving today.
~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Boiling water. Too bad Eggs can't boil water.
I would rather light a candle than curse your darkness.
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Finishing up some spaghetti
I would rather light a candle than curse your darkness.
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I smoked some cream cheese this evening. I'm not sure how well it's going to reheat tomorrow in a toaster oven at work but I guess we will find out...
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
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I thought that was a picture of a picture. That looks amazing 😍Canugghead said:Our son found a new sushi place, work of art.
I would rather light a candle than curse your darkness.
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Aerial view doesn't do it justice. A
piece from the middle, torched top.
canuckland -
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Actually, I am perplexed by @alaskanassasin’s advice, as I have previously rotated photos (doesn’t this qualify as editing?) prior to posting - though not recently - and still ultimately had them displayed in the incorrect orientation. 🤷♂️ In case it makes any difference, I will mention that I am always on a mobile when posting here.Ozzie_Isaac said:
@GrateEggspectations may not know that trick either, or they may not care.alaskanassasin said:Hey @theyolksonyou you may know this trick or may not give a hoot but if you do any kind of edit on your iphone before posting the picture it will present straight.Thanks for the tag, Ozzie. -
Some Dry Cured Brisket Sausage for a snack
Visalia, Ca @lkapigian -
Recipe please? TIA.Ozzie_Isaac said:Boiling water. Too bad Eggs can't boil water.“I'll have what she's having."
-Rob Reiner's mother!
Ogden, UT, USA
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Just get the book at the libraryBotch said:
Recipe please? TIA.Ozzie_Isaac said:Boiling water. Too bad Eggs can't boil water.THANK YOU FOR YOUR ATTENTION TO THIS MATTER -
I am sorry, but I have worked really really hard perfecting this recipe. I don't share it with anyone, not even my son. If you spend 15 years practicing and trying, I bet you would be able to at least get close.Botch said:
Recipe please? TIA.Ozzie_Isaac said:Boiling water. Too bad Eggs can't boil water.I would rather light a candle than curse your darkness.
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Damn. The three-cheese guy OPENLY shared both his recipe, and his technique, so freely. I had thought better of you, Ozz... :(Ozzie_Isaac said:
I am sorry, but I have worked really really hard perfecting this recipe. I don't share it with anyone, not even my son. If you spend 15 years practicing and trying, I bet you would be able to at least get close.Botch said:
Recipe please? TIA.Ozzie_Isaac said:Boiling water. Too bad Eggs can't boil water.
“I'll have what she's having."
-Rob Reiner's mother!
Ogden, UT, USA
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