Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Want to see how the EGG is made? Click to Watch

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Favorite "non traditional" steak cut

Take away the traditional ribeye, ny strip and filet, what's your favorite beef/steak cut?  I'm thinking along the lines of tri tip, hanger, flat iron, chuck eye etc.  Obviously these examples are more well known than they used to be, but I'm thinking along these lines.


Sign In or Register to comment.
Click here for Forum Use Guidelines.