Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

July 10 South MS River Fest

12467

Comments

  • Hotch
    Hotch Posts: 3,564
    Thatgrimguy said:
    Hotch is already en route!  Who else is already on the way?!?!
    Scott shoot me a text when I can come over and off load the fryer and other stuff!
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • theyolksonyou
    theyolksonyou Posts: 18,459
    I love the fact @hotch cooks everything with liquor. Wish I could be two places at once this weekend. 
    · Share on FacebookShare on Twitter
  • Hotch
    Hotch Posts: 3,564
    Well got the pickup unloaded at Brother Grimm's place and Shelly wanted to try the Q at The Shed. We did. Nuff said about that. Now watching CNN report on shooting back in Dallas.
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • Hotch
    Hotch Posts: 3,564
    theyolksonyou said:
    I love the fact @hotch cooks everything with liquor. Wish I could be two places at once this weekend. 
    I also have a Bourbon BBQ sauce for the fried Bologna on Sunday! lol
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • texaswig
    texaswig Posts: 2,682
    @caliking those rum shooter are crazy good. 

    2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun 

    scott 
    Greenville Tx
    · Share on FacebookShare on Twitter
  • caliking
    caliking Posts: 19,779
    @Hotch I need to be your neighbor. You had me at deep fried cake. 

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    I made a quadruple batch of bourbon slushies tonight. 3.5 liters of makers mark went into it. That should leaves us with some great stories.
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • bgebrent
    bgebrent Posts: 19,636
    Thatgrimguy said:
    I made a quadruple batch of bourbon slushies tonight. 3.5 liters of makers mark went into it. That should leaves us with some great stories.
    Scott, you're killing me!  Y'all are gonna have a great time!  Look forward to the pics.
    Sandy Springs & Dawsonville Ga
    · Share on FacebookShare on Twitter
  • Spring Chicken
    Spring Chicken Posts: 10,255
    I'm looking more and more forward to this party.

    Spring "Almost On The Road Again" Chicken
    Spring Texas USA


    · Share on FacebookShare on Twitter
  • Foghorn
    Foghorn Posts: 10,223
    Spring Chicken said:
    I'm looking more and more forward to this party.

    Spring "Almost On The Road Again" Chicken
    Spring Texas USA



    That's good.   Because it sounds like not a lot of people are going to remember much of it.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

    · Share on FacebookShare on Twitter
  • Spring Hen
    Spring Hen Posts: 1,578
    Foghorn said:
    Spring Chicken said:
    I'm looking more and more forward to this party.

    Spring "Almost On The Road Again" Chicken
    Spring Texas USA



    That's good.   Because it sounds like not a lot of people are going to remember much of it.
    Makers Mark bourbon slushies?  Don't count on the Chicken to remember anything!
    Judy
    Covington, Louisiana USA
    · Share on FacebookShare on Twitter
  • northGAcock
    northGAcock Posts: 15,173
    All the best to you all. Wish I was traveling that way myself. Fairways and greens!
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
    · Share on FacebookShare on Twitter
  • Spring Hen
    Spring Hen Posts: 1,578
    Thatgrimguy said:
    Hotch is already en route!  Who else is already on the way?!?!
    The Chickens are headed your way on Saturday. Should see you about 4:00 to say hello and make sure Hotch is behaving....
    Judy
    Covington, Louisiana USA
    · Share on FacebookShare on Twitter
  • _Moose_
    _Moose_ Posts: 44
    Man, this is sounding pretty awesome!! Too bad I wasn't an egger sooner. I could have made plans to drive over from Central AL for the good time. Looking forward to seeing pics afterwards

    MBGE, Blackstone Tailgater Grill/Griddle Combo

    Outside Birmingham, AL

    · Share on FacebookShare on Twitter
  • Hotch
    Hotch Posts: 3,564
    edited July 2016
    Thatgrimguy said:
    I made a quadruple batch of bourbon slushies tonight. 3.5 liters of makers mark went into it. That should leaves us with some great stories.
    That may be enough to get by on! 
    Don't know if i will remember! May need a few pictures just in case....
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • EggObsessed
    EggObsessed Posts: 786
    @Hotch, don't come back to Texas without full knowledge of how to make the bourbon slushies.  I think we need those in our repertoire!  Let's make some next time y'all come down to Austin.
    Kelley 
    Egging with No Joke Smoke (Bruce), enjoying small town life in Brenham, TX., the home of Blue Bell Ice Cream.  BGEs: XL, Medium,  1 MiniMax. 36" CookRite Commercial Griddle, and a Shirley Smoker.
    · Share on FacebookShare on Twitter
  • buzd504
    buzd504 Posts: 3,877
    EggObsessed said:
    @Hotch, don't come back to Texas without full knowledge of how to make the bourbon slushies.  I think we need those in our repertoire!  Let's make some next time y'all come down to Austin.
    The recipe is on here somewhere.
    NOLA
    · Share on FacebookShare on Twitter
  • Hotch
    Hotch Posts: 3,564
    EggObsessed said:
    @Hotch, don't come back to Texas without full knowledge of how to make the bourbon slushies.  I think we need those in our repertoire!  Let's make some next time y'all come down to Austin.
    Got it! And we will also be trying out Raspberry Lemonade. The Adult version! 
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    And don't worry guys. If we run out of slushie we still have a full keg of Fat Tire to sip on!  And I've heard rummors of Pina Coladas!
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    edited July 2016
    What's everyone cooking?

    on Sunday I'm firing Shirley up at 6am. Anyone is welcome to come by anytime after that and keep me company!

    1 rack of Gold Grade Kobe Beef Plate Ribs
    16-18lb Gold Brisket from SRF
    4 racks St. Louis Ribs
    ABTs
    Stuffed Mushrooms
    @EggObsessed pineapple gems
    A naked fatty or two


    For you that come by Saturday afternoon I'm cooking some appetizers and the other rack of Kobe Beef ribs ready around 5, then we will hit the water in the Pontoon for a joy ride.
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    I don't have anything planned for my Eggs. So they will both be available for anyone to cook on.
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • Hotch
    Hotch Posts: 3,564
    We will be cooking 
    Pig Cakes with sweet grass sorghum and a bit of creamy coleslaw and a dash of citrus BBQ sauce
    Deep Fried Bologna with a selection of Smokey Horse Radish Sauce or Bourbon BBQ sauce or Jalapeno Mustard, your pick.
    Shooters both Rum and Bourbon!
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
    · Share on FacebookShare on Twitter
  • nolaegghead
    nolaegghead Posts: 42,109
    Thatgrimguy said:
    And don't worry guys. If we run out of slushie we still have a full keg of Fat Tire to sip on!  And I've heard rummors of Pina Coladas!
    @nolabrew and I are bringing home brew.
    ______________________________________________
    I love lamp..
    · Share on FacebookShare on Twitter
  • tarheelmatt
    tarheelmatt Posts: 9,867
    Thatgrimguy said:
    What's everyone cooking?

    on Sunday I'm firing Shirley up at 6am. Anyone is welcome to come by anytime after that and keep me company!

    1 rack of Gold Grade Kobe Beef Plate Ribs
    16-18lb Gold Brisket from SRF
    4 racks St. Louis Ribs
    ABTs
    Stuffed Mushrooms
    @EggObsessed pineapple gems
    A naked fatty or two


    For you that come by Saturday afternoon I'm cooking some appetizers and the other rack of Kobe Beef ribs ready around 5, then we will hit the water in the Pontoon for a joy ride.
    Brother, sorry, I will not be there.  You can cross the above bold off or add someone.  
    ------------------------------
    Thomasville, NC
    My YouTube Channel - The Hungry Hussey
    Instagram
    Facebook
    My Photography Site
    · Share on FacebookShare on Twitter
  • Jeremiah
    Jeremiah Posts: 6,412
    Damn this looks like its gonna be a great time. Really wish we could have made it. 
    Slumming it in Aiken, SC. 
    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    @SGH you planning on coming out to play?!
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • tarheelmatt
    tarheelmatt Posts: 9,867
    Thatgrimguy said:
    @SGH you planning on coming out to play?!
    Poof.... He gone. 
    ------------------------------
    Thomasville, NC
    My YouTube Channel - The Hungry Hussey
    Instagram
    Facebook
    My Photography Site
    · Share on FacebookShare on Twitter
  • Foghorn
    Foghorn Posts: 10,223
    Be careful what you ask for.  There's no way he'd stay fully clothed with bourbon slushies flowing.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

    · Share on FacebookShare on Twitter
  • Thatgrimguy
    Thatgrimguy Posts: 4,738
    Foghorn said:
    Be careful what you ask for.  There's no way he'd stay fully clothed with bourbon slushies flowing.
    Well I need a naked fatty now that @tarheelmatt isn't coming.
    XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
    · Share on FacebookShare on Twitter
  • Foghorn
    Foghorn Posts: 10,223
    Thatgrimguy said:
    Foghorn said:
    Be careful what you ask for.  There's no way he'd stay fully clothed with bourbon slushies flowing.
    Well I need a naked fatty now that @tarheelmatt isn't coming.

    Makes total sense now.  Good thinking. 

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

    · Share on FacebookShare on Twitter

Categories