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What Are You Chef-ing Tonight, Dr?
Comments
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NodGrateEggspectations said:
Who says I can’t multitask?Canugghead said:
Instead of commenting on every post, you can watch Seinfeld reruns you know🤣GrateEggspectations said:
Standing by for the resultsColbyLang said:
Sub 40° morning in the Deep South and a day off. Hen and sausage gumbo on deck. Making my roux. This is step 2 after browning my hen.
Surprised to see you out of bed at this hour. Next time you wake up this early, do yourself a favour and throw on a Seinfeld."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
4:30CST update. Yeah it’s only 4:26 but the oldest has middle school soccer practice in an hour lol.Sausage is a pork andouille. Hen has been deboned. Gumbo will slow roll till about 7 on simmer. I’ll skim the grease, bake off some bread and serve over rice -
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My day old bread makes a photo op top right behind the bowl. A warming meal on a cold night. Missing green onions as a finishing garnish -
Ultra-crispy, air fried wings in a homemade rub. Served with a sour cream/greek yoghurt/Mexican sauce (picked up in Mexico) concoction and leftover spinach salad and halloumi.(Am very, very happy with my wing M.O. at present. Generally cook at higher heat - 400ish - to crisp up the outside for 20 mins and then lower to 275 or 300 and let the fat render for about another 20.)

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I love chicken wings. Those look amazing
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Those are some great looking wings!Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
@ColbyLang Great looking comfort bowl to warm the cockles of one’s heart 😋
@GrateEggspectations fantastic looking wings 😋Greensboro North Carolina
When in doubt Accelerate.... -

"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -

"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
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NiceJohnInCarolina said:
fukahwee maineyou can lead a fish to water but you can not make him drink it -

"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Could trade you my lighting and phoneGrateEggspectations said:fukahwee maineyou can lead a fish to water but you can not make him drink it -
Tommy want wingy

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Tommy have Small, or Minimax?"First method of estimating the intelligence of a ruler is to look at the men he has around him."
- Niccolo MachiavelliOgden, UT, USA
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That’s a medium sirBotch said:Tommy have Small, or Minimax? -
And the standalone thread resistance is quite strong as displayed above.
Great teasers.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
The birthday porchetta...
Another gift from SWMBO, and no flambadou on this occasion.
Disclaimer, I am terrible at getting the crackling. SWMBO and my son can, so really went hard for the final 20 minutes and hit 230 C (440 F) indirect.
Internal temp of 68 C (155F) when pulled and up to 73 C (163 F) after the rest.
Crackling looks a bit scorched but it was actually crispy! So I am counting that as a success. With a big assist from BGE indirect which kept things moist.




Other girls may try to take me away
But you know, it's by your side I will stay -
Drool!!!! Those are some outstanding pics 😋😋Greensboro North Carolina
When in doubt Accelerate.... -
Allow me to use this opportunity to remind you all of perhaps the greatest BGE instructional video ever produced:
http://www.youtube.com/watch?v=kJZvZ36rVwk "I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
The only thing missing is the courvoisier!JohnInCarolina said:Allow me to use this opportunity to remind you all of perhaps the greatest BGE instructional video ever produced:
http://www.youtube.com/watch?v=kJZvZ36rVwk -
garlic/parmigiana mash on lamb and carrots.
fukahwee maineyou can lead a fish to water but you can not make him drink it -
I stopped watching after he said he was not good at tying knots. I feared for the knot on the bathrobe.JohnInCarolina said:Allow me to use this opportunity to remind you all of perhaps the greatest BGE instructional video ever produced:
http://www.youtube.com/watch?v=kJZvZ36rVwkLarge, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
I could live with the risk of bathrobe gape situations @kl8ton - but not those cluttered worktops.JohnInCarolina said:Allow me to use this opportunity to remind you all of perhaps the greatest BGE instructional video ever produced:
http://www.youtube.com/watch?v=kJZvZ36rVwkOther girls may try to take me away
But you know, it's by your side I will stay -
What has been seen cannot be unseen!JohnInCarolina said:Allow me to use this opportunity to remind you all of perhaps the greatest BGE instructional video ever produced:
http://www.youtube.com/watch?v=kJZvZ36rVwkLouisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
maybe whoever is behind the fishwhisperer account could use that account (or one of the many other fake accounts) to use the pics and make some entertaining fake recipe posts.lousubcap said:And the standalone thread resistance is quite strong as displayed above.
Great teasers. -
lol. a dark turn for team greenkl8ton said:I stopped watching after he said he was not good at tying knots. I feared for the knot on the bathrobe. -
Poke Chop Night.

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Knockout, knockout of a recipe that features no meat, @zaphod. Some dairy, but I feel like coconut milk would be dynamite instead.I doubled the recipe and followed it to a tee, but fried some red onions before adding the lentils. Also used an obscene amount of garlic.Made basmati with Better Than Bouillon Chicken for seasoning, but added some star of anise and pierced cardamom pods.Not plated yet, but some (bad) pics in progress.


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