Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What Are You Buying Right Now? (non-OT version)
Comments
-
PigBeanUs said:Lit said:He literally said “don’t you know we eat with our eyes?”, poorly paraphrasing one of his culinary heroHe claimed he could essentiallyHe was a certified *assh*le too.
-
Toppings aren't burnt, azzhole. I just threw some provolone slices on it because I was low on mozzarella and was cleaning the the fridge.______________________________________________I love lamp..
-
JustBuggin said:
Yes I'm a computer geek.Napoleon Prestige Pro 665, XL BGE, Lots of time for BBQ! -
nolaegghead said:Toppings aren't burnt, azzhole. I just threw some provolone slices on it because I was low on mozzarella and was cleaning the the fridge.
-
-
Lit said:JustBuggin said:...and now to get back on topic. Just picked this up to replace my 15 year old worn out version.
(kidding, people. Lighten up) -
My liquor store split a 4 pack of equilibrium for me
-
PigBeanUs said:Lit said:JustBuggin said:...and now to get back on topic. Just picked this up to replace my 15 year old worn out version.
(kidding, people. Lighten up) -
Lit said:#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
-
"Boo hoo poor innocent me...I'm the victim..." (pivot, pivot, pivot)
______________________________________________I love lamp.. -
Sprinkle in some ad hominem attack about my pizza (which came out absolutely delicious) and the crocodile tears flow....
______________________________________________I love lamp.. -
caliking said:
-
nolaegghead said:"Boo hoo poor innocent me...I'm the victim..." (pivot, pivot, pivot)
-
nolaegghead said:Sprinkle in some ad hominem attack about my pizza (which came out absolutely delicious) and the crocodile tears flow....
-
caliking said:
-
I really hope your kids don't grow up to be douche-bags like their dad.
______________________________________________I love lamp.. -
I’m not nola. Try to keep up.I knew you were a little slow to figure things out, but jeezus.
-
nolaegghead said:I really hope your kids don't grow up to be douche-bags like their dad.
-
Lit said:nolaegghead said:I really hope your kids don't grow up to be douche-bags like their dad.
"I've made a note never to piss you two off." - Stike -
I'm the "Rollo Tomasi" behind all the troll accounts if you believe what you hear. Fact is, I have no troll accounts.
______________________________________________I love lamp.. -
Man, y’all are salty. Lighten up, Francis.
-
-
Lol, poor littleXl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
frazzdaddy said:Lol, poor little
-
Lit said:frazzdaddy said:Lol, poor littleXl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
Lit said:frazzdaddy said:Lol, poor little
It’s “you’re”."I've made a note never to piss you two off." - Stike -
Lit said:frazzdaddy said:Lol, poor littleLarge and Small BGECentral, IL
-
nolaegghead said:Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
Lit's superpower:
______________________________________________I love lamp..
Categories
- All Categories
- 183.2K EggHead Forum
- 15.7K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 37 Vegetarian
- 102 Vegetables
- 314 Health
- 293 Weight Loss Forum