Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made?
Click to WatchForum Fundraiser for Operation BBQ Relief, Special Zoom Session
Comments
23.5lbs lean meat from the rear leg (ham) of a very nice Mangalica cross pig from our favorite farm (yonder way farms)
22lbs fancy pig fat (some from the freezer and some from the 45+lb leg the @20stone broke down and cubed (huge time saver doing this ahead of time)
a metric sh*t ton of guts to stuff them in. So many guts.
It amazes me, how many people do not realize how the future works.
"For the record, I took a critical thinking test once and did quite well." - Area lawn dart salesman
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95
"For the record, I took a critical thinking test once and did quite well." - Area lawn dart salesman
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
"For the record, I took a critical thinking test once and did quite well." - Area lawn dart salesman
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
Asking for a friend.
"Better to die on your feet, than live on your knees" - Midnight Oil
Ogden, Utard
scott
Greenville Tx
Stop in throughout the day Saturday-sausage fest to be live and in color.
As always- entertaining and learned something. Quite the range of topics.
Be well and stay safe.
Thanks to @JohnInCarolina for hosting.
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
"For the record, I took a critical thinking test once and did quite well." - Area lawn dart salesman
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
- @Legume
I just joined. I have Chardonnay. Anyone in the US joining for lunch?
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
-----------------------------------------------------------------------
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX