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Still My Nemesis
Comments
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holy smokes. I get drunk on a plane and this happens! This has been fantastic. On a Monday no less. But then again I have had a pretty wild two weeks.
Keepin' It Weird in The ATX FBTX -
I feel like a douche just for reading all this. Good thing i had a stogie and whisky while reading this.Large and Small BGECentral, IL
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I hear ya, it is getting weak.saluki2007 said:I feel like a douche just for reading all this. Good thing i had a stogie and whisky while reading this.
We need more cazzy.
My 6 yr old nephew can rip me better than the hb egg critic. LolDoubleEgger said:
He couldn't get laid in a monkey whorehouse if he were carrying a sack of bananas.tarheelmatt said:
Aww... you're so tough and strong. I bet all the Aldi cashiers want your number.Focker said:
No, but I guarantee the coward does not have the balls to say it at a fest. Funny how you guys think I'm the tough guy. Pull them out of this John. Actually, none of the Butt Blasters have the balls to say the things they say here in person. That is why you say it....makes you feel gooood.JohnInCarolina said:
Pete, saying to someone who lives about 1000 miles away from you "I bet you wouldn't say that to me in person" is kind of silly, you see? It's not as though Cazzy lives right down the street.pgprescott said:
What are you talking about. If you call someone an internet tough guy and you are equally engaged in a confrontation, it seems reasonable to me that the real internet toughen guy is the one who would only engage in said confrontation over the net. Doesn't matter to me , but it's the truth. It's like 13to girls who talk behind their peers back but deny it to their face. Fwiw, you do not strike me as one of those guys. I bet you speak your mind regardless. Maybe I'm wrong. It is possible.JohnInCarolina said:
Threats to back stuff up in person are pretty friggin weak sauce in this context.pgprescott said:
Not that I really care, but isn't the Internet tough guy the coward that would never back up their incendiary words in person rather than the guy who would???? Just some critical thinking.cazzy said:Focker said:I would bet a properly smoked brisket you wouldn't have the balls to say that to my face.
Now keep typing, and not posting pics brother.
Oh internet tough guy...now you want to fight cause I called you a b!tch? You dish it out non stop, and now you're just as moist as my flat!
Case in point. Matt. Lol
And you.
And Double Egger.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Definite holy grail material, JIC gets this 9 out of 10 times.Ozzie_Isaac said:This is what I imagine nailing a brisket feels like. I've never done it, but this is my hope.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.Durangler said:
Thank you .. I withheld the "draping over the knife image"Focker said:Congratulations @Durangler, you're brisket was on point, best yet IMO.

It has to be on "cazzy's knife" too, or it's automatically DQ'd.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
A snowstorm in July.
Trump as POTUS.
Hell has officially, frozen over.


BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
XL BGE, 22" Weber Red Head, Fiesta Gasser .... Peoria,AZ -
That looks like it was pretty special man. Nicely done.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Killer looking prime rib.JohnInCarolina said:
That looks like it was pretty special man. Nicely done.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
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Agreed, this place needs more cazzy.Focker said:
I hear ya, it is getting weak.saluki2007 said:I feel like a douche just for reading all this. Good thing i had a stogie and whisky while reading this.
We need more cazzy.
My 6 yr old nephew can rip me better than the hb egg critic. LolDoubleEgger said:
He couldn't get laid in a monkey whorehouse if he were carrying a sack of bananas.tarheelmatt said:
Aww... you're so tough and strong. I bet all the Aldi cashiers want your number.Focker said:
No, but I guarantee the coward does not have the balls to say it at a fest. Funny how you guys think I'm the tough guy. Pull them out of this John. Actually, none of the Butt Blasters have the balls to say the things they say here in person. That is why you say it....makes you feel gooood.JohnInCarolina said:
Pete, saying to someone who lives about 1000 miles away from you "I bet you wouldn't say that to me in person" is kind of silly, you see? It's not as though Cazzy lives right down the street.pgprescott said:
What are you talking about. If you call someone an internet tough guy and you are equally engaged in a confrontation, it seems reasonable to me that the real internet toughen guy is the one who would only engage in said confrontation over the net. Doesn't matter to me , but it's the truth. It's like 13to girls who talk behind their peers back but deny it to their face. Fwiw, you do not strike me as one of those guys. I bet you speak your mind regardless. Maybe I'm wrong. It is possible.JohnInCarolina said:
Threats to back stuff up in person are pretty friggin weak sauce in this context.pgprescott said:
Not that I really care, but isn't the Internet tough guy the coward that would never back up their incendiary words in person rather than the guy who would???? Just some critical thinking.cazzy said:Focker said:I would bet a properly smoked brisket you wouldn't have the balls to say that to my face.
Now keep typing, and not posting pics brother.
Oh internet tough guy...now you want to fight cause I called you a b!tch? You dish it out non stop, and now you're just as moist as my flat!
Case in point. Matt. Lol
And you.
And Double Egger.Large and Small BGECentral, IL -
This thread has to be a joke, right? Hilarious.*******Owner of a large and a beloved mini in Philadelphia
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I know right. That boiled egg looked like it was sawed with a chainsaw, huh?jlsm said:This thread has to be a joke, right? Hilarious.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
In the case of Focker on the eggheadforum, Ron...............you are the father.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Yeah, it kind of "snow-balled".jlsm said:This thread has to be a joke, right? Hilarious.
Many more thongs in a knot than anticipated.
Boot leather brisket is serious stuff.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
The brisket gods themselves couldn't produce a pic like this.....looks great man.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
You are the undisputed winner, no doubt.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Old man Shun is rolling in his grave seeing that picture.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Someone could have bit that egg and produced a cleaner cut. You focking perfectionist.------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
I've got a fever, and the only prescription is more @cazzy.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
You must be the kind of guy that worries about the horse going blind instead of just loading the cart. Too bad.tarheelmatt said:Someone could have bit that egg and produced a cleaner cut. You focking perfectionist. -
Thank you ... That was my 3rd brisket effort. It was very good.Focker said:
The brisket gods themselves couldn't produce a pic like this.....looks great man.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
You are the undisputed winner, no doubt.XL BGE, 22" Weber Red Head, Fiesta Gasser .... Peoria,AZ -
You should just quit now, obviously! LolDurangler said:
Thank you ... That was my 3rd brisket effort. It was very good.Focker said:
The brisket gods themselves couldn't produce a pic like this.....looks great man.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
You are the undisputed winner, no doubt."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Yeah, don't hose up 9 more till you get a good one.JohnInCarolina said:
You should just quit now, obviously! LolDurangler said:
Thank you ... That was my 3rd brisket effort. It was very good.Focker said:
The brisket gods themselves couldn't produce a pic like this.....looks great man.Durangler said:
Knife drape, reluctantly.Focker said:In order to win the grand prize, for documenting and determining the perfect brisket, we're gonna need to see this pic. As you know, from the brisket gods, it's the best indicator.
It has to be on "cazzy's knife" too, or it's automatically DQ'd.
You are the undisputed winner, no doubt. -
I'd even take a proper chuck over a perfect brisket any day of the week. With taters, ernyins, and carrots, even it, goes far beyond one dimension.
It's never too late to quit.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Sometimes quitting is overdue thoughFocker said:I'd even take a proper chuck over a perfect brisket any day of the week.
It's never too late to quit. -
You definitely cannot say I didn't try.theyolksonyou said:
Sometimes quitting is overdue thoughFocker said:I'd even take a proper chuck over a perfect brisket any day of the week.
It's never too late to quit.
My developing palate pushed me onward and upward.
That's the best thing you've said, this entire thread.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
The only cut that trumps a boot brisket, is the everloving, overrated, tenderloin.
It's not completely rock bottom, so there's that, going for it. You guys will see, some day, if you chose not to stagnate. I'm just trying to help speed that up.
If you have to buy a $200 SRF to increase your odds, and even that's not a guarantee, there are beating your head on the brisket wall issues. Defending that, is hilarious.BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
Come on now, let's be serious, does this even look good to you?tarheelmatt said:
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
So, where do beef ribs fall in this vortex?
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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I like both beef ribs and chuck roast better than brisket. I like the higher fat content in general though.Foghorn said:So, where do beef ribs fall in this vortex? -
If you could troll a little harder or smarter, that would make this more fun. Maybe check out some YouTube comments for tips or something.Focker said:The only cut that trumps a boot brisket, is the everloving, overrated, tenderloin.
It's not completely rock bottom, so there's that, going for it. You guys will see, some day, if you chose not to stagnate. I'm just trying to help speed that up.
If you have to buy a $200 SRF to increase your odds, and even that's not a guarantee, there are beating your head on the brisket wall issues. Defending that, is hilarious."I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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