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RTIC 20
Comments
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nolaegghead said:GATraveller said:Just got a return email stating my shipping date is Nov. 14th.cazzy said:nolaegghead said:GATraveller said:Just got a return email stating my shipping date is Nov. 14th.
Can't get here quick enough.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
pab said:Damn @cazzy. First I see your sliced bacon and bought the Dexter knife. Now I see your cooler and just ordered th 45 quart one. Please don't show any pictures of your new smoker, I can't afford it!Just a hack that makes some $hitty BBQ....
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cazzy said:Nerk Ahia LBGE
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I've got my 40 loaded up with 24 bud light cans, 18 bottles and 20lb of ice. (lid wouldn't close at first.) Now it's all sealed up! I'll get pics in a second, but that's what I got it to hold. It's also sitting on hot asphault in South MS where it's been in the upper 80s and humid as heck all day today. I did not pre cool it, but it was in A/C when I first loaded it. (the beer wasn't super cold either straight out of one of those open grocery beer isle cooler things)XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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RE: RTIC 20
Well I forgot when I pre-ordered but I PAID the deposit (the price) on 8/19
I just called & cust svc said my ship date was Est. at Nov 14th - thought it'd be sooner.. oh well
LBGE, AR. Lives in N.E. ATL -
Preordered a blue 65 on 7/5 but had to change color due to availability and paid for a tan 65 on 8/19. Expected ship date is 11/14 Definitely requires some patience for a good deal lol
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I feel like I've left everyone down. I said I would test with beer and ice today, but alas, that didn't happen. However, I did receive it and unboxed it.
This thing seems just as solid as my Pelican, but it has straps instead of latches. Overall, it's a tank. I can't wait to give it a real test. Think I might need to pick up a case of beer and bag of ice tomorrow to give it a test.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
DMW said:noI feel like I've left everyone down. I said I would test with beer and ice today, but alas, that didn't happen. However, I did receive it and unboxed it.
This thing seems just as solid as my Pelican, but it has straps instead of latches. Overall, it's a tank. I can't wait to give it a real test. Think I might need to pick up a case of beer and bag of ice tomorrow to give it a test.
Glad you got your's.Thank you,DarianGalveston Texas -
@Photo Egg I haven't actually used the RTIC yet, hadn't considered that. Good point, especially on the smaller size, where saving space on the latches and handles will help it fit into smaller spaces.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
DMW said:@Photo Egg I haven't actually used the RTIC yet, hadn't considered that. Good point, especially on the smaller size, where saving space on the latches and handles will help it fit into smaller spaces.Thank you,DarianGalveston Texas
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After seeing the 20's decided I wanted one of those too and placed an order yesterday. Expected ship date 1/18/16
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stv8r said:After seeing the 20's decided I wanted one of those too and placed an order yesterday. Expected ship date 1/18/16Thank you,DarianGalveston Texas
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I have ice blocks in my 20 now to pre-chill it. Tomorrow I'm going to put 24 beers in and fill the rest with ice cubes and see how long it lasts (beer and ice).They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
DMW said:I have ice blocks in my 20 now to pre-chill it. Tomorrow I'm going to put 24 beers in and fill the rest with ice cubes and see how long it lasts (beer and ice).
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
DMW said:I have ice blocks in my 20 now to pre-chill it. Tomorrow I'm going to put 24 beers in and fill the rest with ice cubes and see how long it lasts (beer and ice).Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
DMW said:I have ice blocks in my 20 now to pre-chill it. Tomorrow I'm going to put 24 beers in and fill the rest with ice cubes and see how long it lasts (beer and ice).
@dmw I think we should do an under / over - how many days can it keep the beer below 45 degreesChicago, IL - Large and Small BGE - Weber Gasser and Kettle -
I really would like to hear how these perform.....
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Been traveling, so haven't been able to update. Monday evening I put 30 bud lights and 8lb of ice in the 20. The beer was in the beer distributors walk in fridge, so not sure exactly how cold the beers were going in. The ice was from the ice cooler at the distributor.
I put 15 on the bottom, dumped a bit of ice, then stacked the other 15 on top and dumped the rest of the ice in.
As you can see, more ice would have fit.
Here's what it looked like tonight when I got home:
Yep, no ice and a few beers gone that I drank last night while watching the world series.
I just dumped some more ice cubes in and a few ice blocks. Both were in my deep freezer, so I'm sure a bit colder than the ice freezer at the beer distributor.
I'm going to dump some more ice cubes from our fridge freezer in as well. I'll try to top it as full as possible with ice. I did not drain any water from it.
I hope this was just me not loading it properly Monday. We'll find out. It is sitting in our basement, probably sitting around 65* average.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Thatgrimguy said:I've got my 40 loaded up with 24 bud light cans, 18 bottles and 20lb of ice. (lid wouldn't close at first.) Now it's all sealed up! I'll get pics in a second, but that's what I got it to hold. It's also sitting on hot asphault in South MS where it's been in the upper 80s and humid as heck all day today. I did not pre cool it, but it was in A/C when I first loaded it. (the beer wasn't super cold either straight out of one of those open grocery beer isle cooler things)
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After my first night of people being in and out of it, I added another 20lbs of ice saturday Morning...
I left the beer leftovers and ice in my motorhome with the a/c off. This is what it looks like today... Hasn't been touced since saturday morning.
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Thatgrimguy said:
After my first night of people being in and out of it, I added another 20lbs of ice saturday Morning...
I left the beer leftovers and ice in my motorhome with the a/c off. This is what it looks like today... Hasn't been touced since saturday morning.
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Ordered and paid for my tan 20 on 1 Oct, shows shipping on or before 27 Dec, I'm in no real rush this time of year.
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Thatgrimguy said:
After my first night of people being in and out of it, I added another 20lbs of ice saturday Morning...
I left the beer leftovers and ice in my motorhome with the a/c off. This is what it looks like today... Hasn't been touced since saturday morning.
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So anyone know what RTIC stands for? Just wondering.Aledo, Texas
Large BGE
KJ Jr.
Exodus 12:9 KJV
Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof. -
Toxarch said:So anyone know what RTIC stands for? Just wondering.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I was kidding above. I actually have no idea what it stands for. Maybe the Cooler Gods will chime in shortly.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I assumed it is meant to be pronounced R-tic like short for "Arctic". As I typed that I noticed there is a C missing so maybe it is just the southern way to say Ar-tic.
Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
SmokeyPitt said:I assumed it is meant to be pronounced R-tic like short for "Arctic".
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
SmokeyPitt said:I assumed it is meant to be pronounced R-tic like short for "Arctic". As I typed that I noticed there is a C missing so maybe it is just the southern way to say Ar-tic.Thank you,DarianGalveston Texas
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DMW said:Been traveling, so haven't been able to update. Monday evening I put 30 bud lights and 8lb of ice in the 20. The beer was in the beer distributors walk in fridge, so not sure exactly how cold the beers were going in. The ice was from the ice cooler at the distributor.
I put 15 on the bottom, dumped a bit of ice, then stacked the other 15 on top and dumped the rest of the ice in.
As you can see, more ice would have fit.
Here's what it looked like tonight when I got home:
Yep, no ice and a few beers gone that I drank last night while watching the world series.
I just dumped some more ice cubes in and a few ice blocks. Both were in my deep freezer, so I'm sure a bit colder than the ice freezer at the beer distributor.
I'm going to dump some more ice cubes from our fridge freezer in as well. I'll try to top it as full as possible with ice. I did not drain any water from it.
I hope this was just me not loading it properly Monday. We'll find out. It is sitting in our basement, probably sitting around 65* average.Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio
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