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OT - What are you doing right now?

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Comments

  • SamIAm2
    SamIAm2 Posts: 1,965
    lousubcap said:
    @SamIAm2- don't know your finish-line window but that hunk of protein looks great.  Enjoy the remainder of the cook and follow-on eats.
    That point is huge. Planning for an early dinner tomorrow. FTC will play into the decision. Will enjoy some adult beverage later this evening. :)
    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • lousubcap
    lousubcap Posts: 34,371
    A slow learner here-I have moved on from SRF steak buys and am now working backwards to chain store flat irons for the win.  Since this journey is filled with a few leaps of faith I just tonight fired up a Costco prime ribeye:

    The above was the sear part of a 3 lb reverse sear cook.  
    And here is the money shot:

    I did not press the diamond plate into service (although available), something about rotation ;) .  Yes it was quite tasty but I am continuing to dial back my steak buys. 
    I'm sure it is the cook but I will enjoy true beef goodness thru the briskets, beef ribs, chuckies and flat irons down the road.  Thanks for looking. 
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    Boxing the dog out for a sausage. 


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  • YukonRon
    YukonRon Posts: 17,125
    edited October 2017
    NY vs Houston.
    Just got in.
    Verlander.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • JohnInCarolina
    JohnInCarolina Posts: 33,156
    DoubleEgger said:
    Beautiful evening 

    Wow 
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • JohnInCarolina
    JohnInCarolina Posts: 33,156
    SamIAm2 said:
    Cooking my second prime brisket. This one is 14.5# and I had to drape it over a rib rack to fit in the large. Been on since 4:00 pm this afternoon. Just pulled the rib rack and it fits now. Internal temp is 162 and cruising at grate temp of 265. 
    I see an epic smoke ring in your future.
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • YukonRon
    YukonRon Posts: 17,125
    Altuve.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • nolaegghead
    nolaegghead Posts: 42,109
    Focker said:
    nolaegghead said:
    pgprescott said:
    nolaegghead said:
    pgprescott said:
    Eggcelsior said:
    Focker said:
    pgprescott said:
    JRWhitee said:
    northGAcock said:
    JRWhitee said:
    northGAcock said:
    Festering on a d@mn airplane waiting to go home....so I can change cloths and fly out again tomorrow. 
    New Orleans????
    I wish....Chicago
    Chicago isn't so bad, the food will be good.
    Possibly the best in the country. 
    Not possibly, it is. 
    Someone hasn't been to Charleston, NYC, or NOLA. Not that I'm denigrating Chicago, I just wouldn't speak in absolutes here. Unless you're one of those weirdos  that calls tomato pie "pizza".  ;);)
    Do some reading by the experts. 
    Wha?!
    Nola is grossly overrated and romanticized. Man do they have awesome cold cut Sammy’s with olive salad! Yum!  City is dirty and service is subpar as a whole. There are exceptions obviously.

    SF is great. Love Boston, but not on par with Chicago food wise. NY is NY of course. 
    You are a d i c k.
    Pretty accurate assessment...from Pete.
    Dang, Skillit!  Did not know you've been to New Orleans!!!  You should come down to brisket camp and see our slide show!
    ______________________________________________
    I love lamp..
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  • nolaegghead
    nolaegghead Posts: 42,109
    You and pete NAILED it man!!!!
    ______________________________________________
    I love lamp..
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  • SamIAm2
    SamIAm2 Posts: 1,965
    Pulled at 1am with IT of 195. FTC until 5:30. @JohnInCarolina  - not an epic smoke ring because I just used BGE lump. Thanks for looking.

    Ubi panis, ibi patria.
    Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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  • Acn
    Acn Posts: 4,448
    Leaving the butcher with a 13 lb packer, 5.5 lbs of bacon, and 3 double cut pork chops

    LBGE

    Pikesville, MD

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  • GATraveller
    GATraveller Posts: 8,207

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • lousubcap
    lousubcap Posts: 34,371
    That is some serious bark on that meteorite.  Will translate to great eats soon. Congrats.
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    This is going down right now. Smoking w/ RW & courtesy of Hurricane Irma, Pecan. 


    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • DoubleEgger
    DoubleEgger Posts: 18,341
    edited October 2017
    NPHuskerFL said:
    This is going down right now. Smoking w/ RW & courtesy of Hurricane Irma, Pecan. 


    Where are the hashtags? #thedomewontclose 
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    Actually Michael @DoubleEgger #thedomebarelyclearedthetajin :tongue:
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • GATraveller
    GATraveller Posts: 8,207
    #whywontthesmokeclear

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 20,887
    Sitting on the patio listening to Dan Carlin's Hardcore History - Blueprint for Armageddon Part VI.

    Amazed and horrified by how awful WWI was.  It gets overshadowed by WWII.  I never knew much about it till this podcast.

    Don't tell your problems to people.  80% of people don't care and 20% are glad you have them.


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  • DoubleEgger
    DoubleEgger Posts: 18,341
    Ozzie_Isaac said:
    Sitting on the patio listening to Dan Carlin's Hardcore History - Blueprint for Armageddon Part VI.

    Amazed and horrified by how awful WWI was.  It gets overshadowed by WWII.  I never knew much about it till this podcast.
    Oh yeah. That trench war fare was close quarters and brutal. Mustard gas lays well in trenches too. 
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  • YukonRon
    YukonRon Posts: 17,125
    DoubleEgger said:
    Ozzie_Isaac said:
    Sitting on the patio listening to Dan Carlin's Hardcore History - Blueprint for Armageddon Part VI.

    Amazed and horrified by how awful WWI was.  It gets overshadowed by WWII.  I never knew much about it till this podcast.
    Oh yeah. That trench war fare was close quarters and brutal. Mustard gas lays well in trenches too. 
    Pox and influenza as well.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • HeavyG
    HeavyG Posts: 10,380
    YukonRon said:
    DoubleEgger said:
    Ozzie_Isaac said:
    Sitting on the patio listening to Dan Carlin's Hardcore History - Blueprint for Armageddon Part VI.

    Amazed and horrified by how awful WWI was.  It gets overshadowed by WWII.  I never knew much about it till this podcast.
    Oh yeah. That trench war fare was close quarters and brutal. Mustard gas lays well in trenches too. 
    Pox and influenza as well.
    Let's also not forget "trench foot" since the term came about during WWI.
    “Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk




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  • DoubleEgger
    DoubleEgger Posts: 18,341
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  • theyolksonyou
    theyolksonyou Posts: 18,459
    Well, my first attempt at bread smells good.  In the kitchen clock for a while longer. 
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • GATraveller
    GATraveller Posts: 8,207

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • northGAcock
    northGAcock Posts: 15,172
    NPHuskerFL said:
    Blake I am assuming that is a Bloody. I am a huge fan. Are those mango's?
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • YukonRon
    YukonRon Posts: 17,125
    Did some smoked beef tenderloin Nachos for dinner tonight.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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