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OT - What are you doing right now?
Comments
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Waiting for the pork! Stable 250 F on the Egg, 180 F internal now.
Changed the engine lid seal on the camper and sprayed Dynax inside the lid, in the jacking points and in the sills while the pork cooked, as it's a nice afternoon. -
Morning coffee on the patio with the WGC matches on TV. Nice, relaxing morning so far.
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Just saw this Coleman on the news this morning, pretty clever. I'm sure once you're used to it, tearing it down will be much quicker (I had a learning curve with both my photo reflectors, and bandsaw blades).
https://www.youtube.com/watch?v=CdnQtNV87vM
___________"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Finally pulling all the tax stuff together....I'd rather be egging!Doug
Wayne, PA
LBGE, Weber Kettle (gifted to my sister), Weber Gasser
"Two things are infinite: the universe and human stupidity; and I'm not sure about the universe" Albert Einstein -
Acn said:YukonRon said:Acn said:@sgh - thanks!
@eggcelsior - Yeah Great Falls, from the VA side. My MIL got all three of us hiking poles for Xmas, so this was the first time we broke them in, on a 3.5 mile loop.
Very cool to find another BPer in here.
Onward dude."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
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Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Looking down from above.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
SGH said:Looking down from above.
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I'll give you a hint and it involves the Blackstone
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
ColtsFan said:I'll give you a hint and it involves the Blackstone--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Bumped the temperature for the last hour and a half to try and reach 200 F. Ran 250 F for 9.5 hours then slowly rising to 290 F at the end, got to 200 F internal after a total of 11 hours for 4.5 lb shoulder.
It's very good, I prefer the spice and sugar combination and then a bit of Stubb's sauce when eating.
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Our number 2 child is 22, so we had a cake after the kids had pulled pork, mash and broccoli or their tea.
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Just put some wings on.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Swapping out my KAB for the Hi Que basket. Just wanting to give her a test drive. I know @Ozzie_Isaac has used it some and want to get some first hand use. Lighting up later.
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@pgprescott - pretty fancy lump colander right thereLouisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Not sure why we keep giving these outdoor/stray cats fresh water. They seem to prefer the puddles and an old bucket we have sitting out by the Egg????
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Watching North Carolina getting a ton of payback on my Cats."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Smoking an Angus Prime Rib Roast."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
I know it ain't breakfast, but...Jefferson, GA
XL BGE, MM, Things to flip meat over and stuff
Wife, 3 kids, 5 dogs, 4 cats, 12 chickens, 2 goats, 2 pigs.
“Honey, we bought a farm.” -
Been craving fried chicken since the what don't you cook thread. While wheat flour as a nod to my health.
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theyolksonyou said:Been craving fried chicken since the what don't you cook thread. While wheat flour as a nod to my health.
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Now I'm getting my ass whooped by both my kids in mortal combat.
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Friday I got a used vibration reduction (VR) Nikkor lens for a song, my first one. Tried it out today at a duck pond, without a tripod.
So, even our web-footed friends, who may be somebody's mother*, are wearing them damn man-buns?!?!?!?
* The 3 of you older than me will get the reference.___________"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Botch said:Just saw this Coleman on the news this morning, pretty clever. I'm sure once you're used to it, tearing it down will be much quicker (I had a learning curve with both my photo reflectors, and bandsaw blades).
https://www.youtube.com/watch?v=CdnQtNV87vM -
U_tarded said:Botch said:Just saw this Coleman on the news this morning, pretty clever. I'm sure once you're used to it, tearing it down will be much quicker (I had a learning curve with both my photo reflectors, and bandsaw blades).
https://www.youtube.com/watch?v=CdnQtNV87vMLove you bro! -
I'm reading this thread.
I'm thinking, I should post that I am thinking.
Sometimes, I just say "sometimes". The rest of the thought is occasional. Your guess is as good as mine.
When someone says "that's profound", it really isn't. Probably, someone else has already done it.
I like turtles.
F-every something(one).
______________________________________________I love lamp.. -
Ordering some Rockwood from Firecraft. Emptied my last bags of Rockwood and Ozark this weekend.Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Hit the game winning shot yesterday and gets standing O at 8am class the next morning.
http://www.newsobserver.com/sports/college/acc/unc/article140993023.html
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Thomasville, NC
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