OT - What are you doing right now?

kl8ton

Acn said:

Driving to the pork outlet with a couple of coolers and plenty of ice.

Is that in the Tanger outlet mall?  We recently had a Tanger outlet mall opened by us, but I haven't seen a store called "The Pork Outlet".   I would actually go shopping at a store called The Pork Outlet.

Acn

kl8ton said:

Acn said:

Driving to the pork outlet with a couple of coolers and plenty of ice.

Is that in the Tanger outlet mall?  We recently had a Tanger outlet mall opened by us, but I haven't seen a store called "The Pork Outlet".   I would actually go shopping at a store called The Pork Outlet.

Don't think so, it's across the road from the abattoir.  Not a mall friendly operation.

http://www.nahuntapork.com/

Eoin

Spatchcock chicken for the boys.

InfectedDAS

At work doing a PPAP while the Pulled Pork is being smoked (Hickory and Apple), 6lbs Boston Butt for dinner.... I really hope dinner, lol.

Botch

Raining off and on this morning, so made a beef stew in the pressure cooker.  Smells good in here.  

YEMTrey

Beautiful day in Chicago. 

Davie755

Watching the Jayhawks slide past the Bears. RCJH!

pgprescott

Eggcelsior said:

Picking up the new whip.

Now you can look down your nose at @bgebrent    And @nolaegghead. Jk, but really nice. 

bgebrent

pgprescott said:

Eggcelsior said:

Picking up the new whip.

Now you can look down your nose at @bgebrent    And @nolaegghead. Jk, but really nice. 

Nice damn ride!  I'd still run you for pinks.

Focker

Love how the Hawk's Nest is buried in a hill above the Vine Pub.  A short strut to the game and back.

Wasn't without slop, but the Fighting Illini got the job done down the stretch.

A few of my boys were posted up at the Vine pregame.  So cool, they saved us by taking us in at their table, forgot our tix, on the table when leaving this mornin.

 My boy Jesse, behind me, and Jim, on the left, and Bean not pictured, we go way back....reminiscin on glory days sh!t, even goin to this game annually.  For ex, remember Jesse knockin a dude out, crumblin into the Nascar video game right in front of me, at one of our local bars, Casey's.  Crazy how life flies, and the small world of the Midwest.  Caught a lot of sh!t for the black and gold.  Won't win dad of the year for this pic with them at a table behind us, but the youngins definitely want to come back next year.  That's a win in my book.

Mellow large ribeye and house post game celebratory banquet.

pgprescott

Another gem @Focker . 

bgebrent

DMW

jeffwit

Watching the first episode of Planet Earth II. How they get those videos amazes me. 

YukonRon

Campfire, listening to the Doors, Riders on the Storm, while raining.

theyolksonyou

Being drunk. Giving up on my new router install. Plugged the old one back up. F&ck it. 

Focker

pgprescott said:

Another gem @Focker . 

Thanks so much my friend.

Left with an heirloom souveneir courtesy of Scheels.  Dude didn't even bat an eye, matched Reeds' Sports online price of $99.99, knocking $20 off.


Born in IA, licensed in IA/IL, work in IA.
Only one color scheme to go with IMO, thanks to IA's own Custom Cutlery and Don RIP......"Hawkeye"

My son will appreciate this some day.
Nephew dubbed it the "Scorpion", thanks to MK. Lol
Fitting cuz, it'll sting ya. 

bgebrent

theyolksonyou said:

Being drunk. Giving up on my new router install. Plugged the old one back up. F&ck it. 

Keep trying, you can do it!  Or maybe that's for tomorrow.

Eoin

Dinner last night along with the remains of the chicken.

The 'pancake' shaped things are Staffordshire Oatcakes, native to the Northern part of Staffordshire around Stoke on Trent. We can sometimes get them at the supermarket, there's always a market for these with expat Stokies.

I want to try and make these on the Egg once I have a flat CI skillet. I tried before once, but the oat flour batter is really hard to make properly as it tends to turn into a lump of glue and refuse to thin down. Don't suppose any of you guys have experience making batter from oat flour?

DoubleEgger

Focker said:

pgprescott said:

Another gem @Focker . 

Thanks so much my friend.

Left with an heirloom souveneir courtesy of Scheels.  Dude didn't even bat an eye, matched Reeds' Sports online price of $99.99, knocking $20 off.


Born in IA, licensed in IA/IL, work in IA.
Only one color scheme to go with IMO, thanks to IA's own Custom Cutlery and Don RIP......"Hawkeye"

My son will appreciate this some day.
Nephew dubbed it the "Scorpion", thanks to MK. Lol
Fitting cuz, it'll sting ya. 

Thanks for reminding me about these. I'm going to pick one up at Leech this week. 

Focker

DoubleEgger said:

Focker said:

pgprescott said:

Another gem @Focker . 

Thanks so much my friend.

Left with an heirloom souveneir courtesy of Scheels.  Dude didn't even bat an eye, matched Reeds' Sports online price of $99.99, knocking $20 off.


Born in IA, licensed in IA/IL, work in IA.
Only one color scheme to go with IMO, thanks to IA's own Custom Cutlery and Don RIP......"Hawkeye"

My son will appreciate this some day.
Nephew dubbed it the "Scorpion", thanks to MK. Lol
Fitting cuz, it'll sting ya. 

Thanks for reminding me about these. I'm going to pick one up at Leech this week. 

Cool, hope you put it to good use while up there.

pgprescott

Focker said:

DoubleEgger said:

Focker said:

pgprescott said:

Another gem @Focker . 

Thanks so much my friend.

Left with an heirloom souveneir courtesy of Scheels.  Dude didn't even bat an eye, matched Reeds' Sports online price of $99.99, knocking $20 off.


Born in IA, licensed in IA/IL, work in IA.
Only one color scheme to go with IMO, thanks to IA's own Custom Cutlery and Don RIP......"Hawkeye"

My son will appreciate this some day.
Nephew dubbed it the "Scorpion", thanks to MK. Lol
Fitting cuz, it'll sting ya. 

Thanks for reminding me about these. I'm going to pick one up at Leech this week. 

Cool, hope you put it to good use while up there.

How bout those ribs you promised? You can use that cool fillet knife to remove the membranes.

Focker

pgprescott said:

Focker said:

DoubleEgger said:

Focker said:

pgprescott said:

Another gem @Focker . 

Thanks so much my friend.

Left with an heirloom souveneir courtesy of Scheels.  Dude didn't even bat an eye, matched Reeds' Sports online price of $99.99, knocking $20 off.


Born in IA, licensed in IA/IL, work in IA.
Only one color scheme to go with IMO, thanks to IA's own Custom Cutlery and Don RIP......"Hawkeye"

My son will appreciate this some day.
Nephew dubbed it the "Scorpion", thanks to MK. Lol
Fitting cuz, it'll sting ya. 

Thanks for reminding me about these. I'm going to pick one up at Leech this week. 

Cool, hope you put it to good use while up there.

How bout those ribs you promised? You can use that cool fillet knife to remove the membranes.

A little slow goin today buddy. Lol
But I see a Superman day of fire and smoke, spares and chicken bombs in the magic box. 
https://youtu.be/td1KAgrYUGA

Legume

Trying to figure out how to justify eggplant parmesan for breakfast.  First time trying, no pic and no bge involved, but this recipe is worth sharing.  One change I made, I cooked the sauce on the stove the whole time instead of in the oven.

http://www.bonappetit.com/recipe/bas-best-eggplant-parmesan?mbid=nl_fig_008_10172016_Daily&CNDID=35975669

bgebrent

Cooking indoors while egging out.








Lunch.

Eoin

Risotto with prawns. Bit of chilli, smoked paprika, saffron and lots of black pepper.

lousubcap

Wondering how I got hosed by the weather gods...I'm waiting for the sunshine, blue sky and high 60's*F.  So far all overcast and temp has moved two *F in 6 hours to a decent 53*F.  Mind you I'm not complaining about this weather in Feb but was hoping for a bit closer to the predicted.  At least the ground hog has forgotten about his shadow siteing to date.  

bgebrent

lousubcap said:

Wondering how I got hosed by the weather gods...I'm waiting for the sunshine, blue sky and high 60's*F.  So far all overcast and temp has moved two *F in 6 hours to a decent 53*F.  Mind you I'm not complaining about this weather in Feb but was hoping for a bit closer to the predicted.  At least the ground hog has forgotten about his shadow siteing to date.  

You trusted the local Louisville forecasters?  Cmon Cap!

DMW

Sitting on my deck in shorts and a t-shirt while the XL handles some beef back ribs and baby backs.

lousubcap

@bgebrent - I phqued up when I called the audible for today and thawed three racks of ribs (beef back, pork BB's and st louis cut) for the stick burner.  Otherwise I was gonna just fire up a couple of chix on the barrel cooker.  That is a fire and forget-obviously the stick burner is not.
My plan was to enter LEO on a nice afternoon tossing sticks on the fire-the LEO flight plan will occur.  Launch weather pattern not as desired.  Onward, and upward.