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OT - What are you doing right now?

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Comments

  • SmokeyLopey
    SmokeyLopey Posts: 435
    edited January 2020
    About to put on a 1 1/2 lb chuck roast. Rubbed in Mickey’s Coffee Rub . Planning to do it indirect and slow but no smoke. Rockwood for the lump of course.
    I have one out of the freezer...please tell me more about time, temp, IT, etc.
  • milesvdustin
    milesvdustin Posts: 2,882
    Wife just dragged me to an essential oils party (sales pitch)

    Didnt buy anything and now my sniffer is all messed up 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

  • Battleborn
    Battleborn Posts: 3,524
    Wife just dragged me to an essential oils party (sales pitch)

    Didnt buy anything and now my sniffer is all messed up 
    My sister used to sell that stuff. The only thing I ever liked was the peppermint oil.
    Las Vegas, NV


  • ColtsFan
    ColtsFan Posts: 6,544
    Wife just dragged me to an essential oils party (sales pitch)

    Didnt buy anything and now my sniffer is all messed up 
    Isn't CBD an essential oil in IL now?  B)
    ~ John - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

  • Gulfcoastguy
    Gulfcoastguy Posts: 6,706
    About to put on a 1 1/2 lb chuck roast. Rubbed in Mickey’s Coffee Rub . Planning to do it indirect and slow but no smoke. Rockwood for the lump of course.
    I have one out of the freezer...please tell me more about time, temp, OT, etc.
    I lack a gasket and my medium has an underbite. The temperature crept up to 350 on me before fought it back down to 300. I actually didn’t keep up with the time and just pulled it out when it was 135 at the thickest point. The goal is to turn it into a pot pie tomorrow night. Anyhow as they say “cook to temp not to time”.
  • DuckDogDr
    DuckDogDr Posts: 1,549
    Just finished working in the carving shop. Very rough black duck. Still needs lots of work. More to come tomorrow with all the rain storms 

  • Dyal_SC
    Dyal_SC Posts: 6,248
    Gotta admit that I’m a fan of the essential oils since my wife got into it.  The lavender and peppermint combo works well for a headache.  Also “thieves” dropped on the vacuum filter freshens the house pretty nice.  ;)
  • JRWhitee
    JRWhitee Posts: 5,678
    Go Bucks! 😂
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
  • ColtsFan
    ColtsFan Posts: 6,544
    JRWhitee said:
    Go Bucks! 😂
    What do you think the Weller is for? To drink my sorrows away if things go South. =)
    ~ John - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

  • thetrim
    thetrim Posts: 11,375
    Wow!  @ColtsFan.  Congrats!
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
    Tampa Bay, FL
    EIB 6 Oct 95
  • milesvdustin
    milesvdustin Posts: 2,882
    ColtsFan said:
    Wife just dragged me to an essential oils party (sales pitch)

    Didnt buy anything and now my sniffer is all messed up 
    Isn't CBD an essential oil in IL now?  B)
    I wont go near anything CBD. Drug testing at work 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

  • Eoin
    Eoin Posts: 4,304
    Had dinner at a BBQ place in Barry, South Wales. OK, but meh. Brisket burn't ends were nice, like a short rib, but the brisket slices were more like roast meat, not soft and juicy. Maybe the clue was on the menu, 9 hour smoked brisket. Ribs were OK, nicely smoked but with some kind of salty spice stuff dusted on them that was way too salty. Smoked sausage was nicely smoked, but also way too salty. Overall, too much salt on everything and underdone brisket.



  • Wolfpack
    Wolfpack Posts: 3,552
    Eoin said:
    We were in South Wales to bring Will to his new residential college. He's 17 this month and can stay here until 25, if it works out. It's a specialist college for young adults with autism and severe learning difficulties, hard to find good places with the right skills for the job. This is a long way from home (200 miles), but almost unique in its provision. Pic 1 is Will at the services on the way down, pic 2 at the college (after he calmed down from the idea of a new place). Staying the night and going to see him in the morning before we head home.


    Awesome- sounds like a great place to teach the next set of life skills. 

    How did mom fare on the drop off?  Sure it was a tough day but I bet it will really pay off for Will.  Best wishes to you all. 
    Greensboro, NC
  • alaskanassasin
    alaskanassasin Posts: 8,162
    edited January 2020


     Earlier today...
    South of Columbus, Ohio.


  • ColtsFan said:
    JRWhitee said:
    Go Bucks! 😂
    What do you think the Weller is for? To drink my sorrows away if things go South. =)
    Based on how the Bucks played the last few, might be Indiana’s to lose.  
  • nolaegghead
    nolaegghead Posts: 42,109
    Looking good Frank.  Hope you have the hatches fastened down, mother nature is pissed f*ckin off (for good reason).
    ______________________________________________
    I love lamp..
  • Eoin
    Eoin Posts: 4,304
    Wolfpack said:
    Eoin said:
    We were in South Wales to bring Will to his new residential college. He's 17 this month and can stay here until 25, if it works out. It's a specialist college for young adults with autism and severe learning difficulties, hard to find good places with the right skills for the job. This is a long way from home (200 miles), but almost unique in its provision. Pic 1 is Will at the services on the way down, pic 2 at the college (after he calmed down from the idea of a new place). Staying the night and going to see him in the morning before we head home.


    Awesome- sounds like a great place to teach the next set of life skills. 

    How did mom fare on the drop off?  Sure it was a tough day but I bet it will really pay off for Will.  Best wishes to you all. 
    Mom was fretting a bit last night, but not too bad.
  • northGAcock
    northGAcock Posts: 15,171
    Sea2Ski said:
    Just came in from skiing about an hour ago.  Did an unofficial version of the “talons challenge”  here at Beaver Creek (we know the runs, but we’re not officially tracked by computers and gps) it is 14 black diamond and double black diamond runs totaling 26,226 vertical feet. Legs are jello, back is sore and my neck is stiff. 
    Hoping I will be able to move tomorrow. 

    Accomplishing this has been a goal for a few years, but never had anyone that was willing to do it with me in our group.  My cousin who is a sophomore in college said he would try it this year with me and we did it first try. I think I am more proud that he did it than I did.  I started teaching him how to ski when he was 8 and last year he did his first double black diamond. 
    A pretty fantastic day for me all around and I feel awesome.  Sore as hell and exhausted, but still awesome. 
    That’s how I felt making sausage. You are Killin brother. 
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow