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Brisket..... How I do it.
Comments
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Eggcelsior said:I watched Rick Perry in the presidential primary debates and think "what the hell is wrong with Texas?". I'm come on this forum: now I know. I can't wait for Salado.Be careful, man! I've got a beverage here.
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Don't you be dissin' Rick...he's the smartest guy in Texas!
______________________________________________I love lamp.. -
^^ (sarcasm) ^^
______________________________________________I love lamp.. -
nolaegghead said:^^ (sarcasm) ^^Be careful, man! I've got a beverage here.
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no I'm not
______________________________________________I love lamp.. -
now i am
______________________________________________I love lamp.. -
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Never
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Fluff
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Post
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Counts
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To Travis or Not to Travis - that is the question... have a giant (untrimmed) packer in my fridge for tomorrow night and debating if this will be the technique...
my new Weber BBQ cookbook says go naked on the grill until temp hits 150'F then into the foil pan and seal with foil in a kind of modified Travis. I've decided I'm not going to hide the brisket in a foil pouch for the last half of the cook... but do I go unpanned to start and into the pan after a nice crusty colour develops all over...
Toronto, Canada
Large BGE, Small BGE
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I thought we had this discussion at "the meeting".Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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If I was at the meeting - I was too drunk - who has the minutes?
Toronto, Canada
Large BGE, Small BGE
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I sent TJColey an Allegro. C'mon brother, what you waitin for? I actually like it. Next time I am gonna try it with the regular one, not the spicy.
Have you tried that Travis? Comments...?
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Large and Small BGE, Blackstone 36 and a baby black Kub.
Chattanooga, TN.
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Well, it's finally starting to warm up here. I never complain about the heat... the winters are too long and too cold for that!---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
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Aviator said:
I sent TJColey an Allegro. C'mon brother, what you waitin for? I actually like it. Next time I am gonna try it with the regular one, not the spicy.
Have you tried that Travis? Comments...?
Never tried it on brisket. It's great on chicken though.
Be careful, man! I've got a beverage here. -
travisstrick said:
Never tried it on brisket. It's great on chicken though.I sent TJColey an Allegro. C'mon brother, what you waitin for? I actually like it. Next time I am gonna try it with the regular one, not the spicy.
Have you tried that Travis? Comments...?
Thanks, am going to try it soon.______________________________________________
Large and Small BGE, Blackstone 36 and a baby black Kub.
Chattanooga, TN.
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thats=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
a=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
idea=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Travis' Brisket thread: 330K views 144 comments. MDB controversial thread: 6L views 240+ comments... Conclusions?
Race beats brisket on a BBQ forum.. Sad
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
I just saw someone drinking shiner in a movie so I thought of this thread. :xJust a hack that makes some $hitty BBQ....
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cazzy said:
I just saw someone drinking shiner in a movie so I thought of this thread. :x
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). -
@cazzy-great movie theater if you can drink beer before high noon, EDT. Now that's worth another visit...Even if the popcorn is waaaaay over-priced >-Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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