Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Super bowl spread?
Options
Ewelch04
Posts: 49
I am trying to figure out my spread for the super bowl. I would like to hear everyones plan, so I can get some ideas.
Thanks
Bluffton, SC LBGE, SBGE, Thermapen
Comments
-
We are going with pulled pork sliders, ABTs, @SGH sausage loaf meatballs and some tater saladCentral Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
LOL - right now 6 point spread with CP the fav
-
RRP said:LOL - right now 6 point spread with CP the favCentral Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
I still haven't made up my mind on what to cook. I'm thinking shrimp and oysters at the moment.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@SGH make sure those are Malpeque oysters!
-
Cooking for a full Bar-- Opening with Bacon Cheese Burger Poppers, Chorizo and Cream Cheese Poppers, Steak and Cream Cheese Poppers---Chicken wings stuffed with Italian Sausage Stuffing--12 Racks of ribs with Sweet Mesquite 8 Tri Tip Santa Maria Style and a boatload of Chicken ThighsVisalia, Ca @lkapigian
-
So far... onion bombs, mac and cheese and salmon candy.Elkhorn, NE
1 large egg
28" Blackstone
Akorn Jr. -
SGH said:I still haven't made up my mind on what to cook. I'm thinking shrimp and oysters at the moment.
Can I come? Wish we could get oysters around here without having to take out a loan.Mt Elgin Ontario - just a Large. -
lkapigian said:Cooking for a full Bar-- Opening with Bacon Cheese Burger Poppers, Chorizo and Cream Cheese Poppers, Steak and Cream Cheese Poppers---Chicken wings stuffed with Italian Sausage Stuffing--12 Racks of ribs with Sweet Mesquite 8 Tri Tip Santa Maria Style and a boatload of Chicken Thighs
-
My biggest criteria is going to be whatever I decide on will be finished and being kept warm at least an hour prior to kick off..I will be seated in my Lazy Boy with a cold one..I don't want any pressure.. GO PANTHERS !!!!Greensboro North Carolina
When in doubt Accelerate.... -
jabam said:RRP said:LOL - right now 6 point spread with CP the favColumbia, SC --- LBGE 2011 -- MINI BGE 2013
-
RRP said:lkapigian said:Cooking for a full Bar-- Opening with Bacon Cheese Burger Poppers, Chorizo and Cream Cheese Poppers, Steak and Cream Cheese Poppers---Chicken wings stuffed with Italian Sausage Stuffing--12 Racks of ribs with Sweet Mesquite 8 Tri Tip Santa Maria Style and a boatload of Chicken Thighs
@rrp I use stove top and Italian sausage ( precooked) , debone the entire wing and stuff
Visalia, Ca @lkapigian -
Chubbs said:jabam said:RRP said:LOL - right now 6 point spread with CP the favCentral Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
jabam said:Chubbs said:jabam said:RRP said:LOL - right now 6 point spread with CP the favGreensboro North Carolina
When in doubt Accelerate.... -
My contribution will be:
3 different types of pizza (gonna make mozz in advance for first time)
ABTs
3 different types of wings
Berry Cobbler with homemade ice cream
Easy Breezy. Not a rabid football fan, but I enjoy the cooking and the atmosphere. I'll watch with one eye, and cook / prep for a good chunk of the game.Phoenix -
It's the SO's birthday so it will be a hybrid birthday-super bowl party and I have no appetizers on the menu. I keep changing it but the current plan for the Egg is cedar planked steelhead and a tri-tip, if I can find it. Served with homemade brioche buns, coleslaw, strawberry salad with guava vinaigrette and Texas sheet cake. If I'm feeling frisky, I'll whip up some vanilla ice cream.- Jamaican living in rural Western Washington
- Got my first egg (XL) in October 2015 -
annjamaican said:It's the SO's birthday so it will be a hybrid birthday-super bowl party and I have no appetizers on the menu. I keep changing it but the current plan for the Egg is cedar planked steelhead and a tri-tip, if I can find it. Served with homemade brioche buns, coleslaw, strawberry salad with guava vinaigrette and Texas sheet cake. If I'm feeling frisky, I'll whip up some vanilla ice cream.Phoenix
-
I am making homemade sausage and brats (the meat will be ground, spiced and cased tonight) and home ground burgers - 50% short rib and 50% chuck roast. everyone else brings beer, and the sides so ill see if I can find some time to snap a few photos.
-
@johnmitchell I can respect that.Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
Gonna KISS. Wings, drums and something or rather else as far as a side. Pretty much going with the finger food theme.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
-
I'd like to say the only way to stop Cam Newton from dancing, Dabing, Superman, etc is to stop him! Cam Newton said it and so did @GATABITES and I'd agree tenfold. Looking forward to Broncos D in this task. Anticipating a great game. Go Broncos!!!
And to be 100% clear I kinda like the guy because he's got mad skills. I could care less if he's black.
I'll be looking for these gents to Dab on Cam Newton on Sunday while he lie flat on his back....Von Miller, Demarcus Ware, Malik Jackson, Shaquil Barrett, Shane Ray, Brandon Marshall, T.J. Ward, Derek Wolfe and a pic by Aqib Talib. Go Broncos!!!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
It's coming together.
I'm making:
Brisket
Bread
Stuffed mushrooms
Things others are bringing:
Brown butter chocolate chip cookies
Wings
Another dessert
There are still some holes I need to fill out.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Fried chicken livers tossed in Buffalo sauce
8 layer dip- 7 layer with Seasoned Ground Beef as layer 8
Conecuh pigs in a blanket
Chicken fajitas
shrimp dip stuffed shrooms wrapped in bacon
spinach dip
veggie tray
beef rib fajitas
Buttermilk pie
butterfinger chocolate cake
ice cream
COPIOUS amounts of libations. -
Egging - Pork butt, wings, maybe a brisket.
Cooking - Beans, deep fried tarter tots, queso dip, and a couple desserts.
XL BGE & 36" Blackstone
Instagram: BGEBrooke -
Buhriskut and fixin's"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Going to a neighborhood party and bringing, brats from a local German meat market, texas caviar, and corn casserole
=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
18lb. Brisket here._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Thinking about doing a couple pounds of spicy shrimp in the wok.
-
Pulled pork and wings.... And a PANTHER win!!!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
-
Dyal_SC said:Thinking about doing a couple pounds of spicy shrimp in the wok.Jacksonville FL
Categories
- All Categories
- 182.8K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 164 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 36 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum