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What Will You Be Egging During the Coronapocalypse?

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Comments

  • alaskanassasin
    alaskanassasin Posts: 8,913
    I actually read your second paragraph with Jeremy Clarkson's voice, however you arrive we will leave a light on for you and the beer is always cold my friend.

    Jeremy Clarkson and camping Nissan nv200 camper van from dinkum
    South of Columbus, Ohio.


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  • Eoin
    Eoin Posts: 4,304
    alaskanassasin said:
    I actually read your second paragraph with Jeremy Clarkson's voice, however you arrive we will leave a light on for you and the beer is always cold my friend.

    Jeremy Clarkson and camping Nissan nv200 camper van from dinkum
    I do love a Citroen CX.
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  • Yno
    Yno Posts: 529
    The last time I made fresh pasta the kitchen looked like an explosion in a cocaine lab. I didn't find it so much better than high quality purchased pasta so I never tried it again.

    Bread is almost the same as far as the "store bought" goes. There are so many artisanal bread bakers around here it is easy to find good stuff. But sometimes it is just the pleasure of doing it myself that finds me kneading a batch of dough.
    XL BGE in San Jose, CA. Also a Pit Barrel Cooker, a Cal Flame P4 gasser, and lots of toys including the first ever Flame Boss 300 in the wild. And a new Flame Boss 500.
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  • thetrim
    thetrim Posts: 11,387
    Just put some wings on.  Mix of chicken scratch, yardbird, and Pirate Johnny's cajun
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
    Tampa Bay, FL
    EIB 6 Oct 95
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  • CPFC1905
    CPFC1905 Posts: 2,124
    Eoin said:
    alaskanassasin said:
    I actually read your second paragraph with Jeremy Clarkson's voice, however you arrive we will leave a light on for you and the beer is always cold my friend.

    Jeremy Clarkson and camping Nissan nv200 camper van from dinkum
    I do love a Citroen CX.
    FYI  @Eoin is the James May in that scenario. 
    Also - my that's my favourite TG episode.  
    Other girls may try to take me away 
    But you know, it's by your side I will stay
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  • speed51133
    speed51133 Posts: 691
    edited April 2020
    .
    XL BGE and Kamado Joe Jr.
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  • Eoin
    Eoin Posts: 4,304
    CPFC1905 said:
    Eoin said:
    alaskanassasin said:
    I actually read your second paragraph with Jeremy Clarkson's voice, however you arrive we will leave a light on for you and the beer is always cold my friend.

    Jeremy Clarkson and camping Nissan nv200 camper van from dinkum
    I do love a Citroen CX.
    FYI  @Eoin is the James May in that scenario. 
    Also - my that's my favourite TG episode.  
    I am James May's long lost brother.
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  • JohnInCarolina
    JohnInCarolina Posts: 34,686
    I suddenly have a craving for some wings.  Damn @pgprescott those look great.  
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • TideEggHead
    TideEggHead Posts: 1,345
    Threw on some spare ribs for tonight with a dizzy dust base, mustard, then homemade bbq dry rub.


    LBGE
    AL
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  • FarmingPhD
    FarmingPhD Posts: 849
    Cornholio said:
    Another round of CI taters, shrooms, and cow. This meal always pleases the wife. 


    What temp and rough time to do your taters this way on the egg?
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  • pgprescott
    pgprescott Posts: 14,544
    JohnInCarolina said:
    I suddenly have a craving for some wings.  Damn @pgprescott those look great.  
    Thanks John. The rub obviously has considerable sugar in it. They caramelized right up. I’m not sure that a high heat indirect method might not work better with this particular rub.  They ate just fine though. 
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  • JohnInCarolina
    JohnInCarolina Posts: 34,686
    Lit said:
    Some pulled beef 
    I’m always impressed by your beer choices man.
    "I've made a note never to piss you two off." - Stike

    "The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
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  • abtaylor260
    abtaylor260 Posts: 242
    Cottage pie tonight. 
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  • lousubcap
    lousubcap Posts: 36,720
    @Mattman3969 - I was planning nachos tonight but in true lazy man fashion.  I think I will just have a peanut butter sandwich after your above cook.  I would put quite a hurt on that banquet.  On a roll for sure.  Keep 'em coming.  
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • Cornholio
    Cornholio Posts: 1,048
    edited April 2020
    FarmingPhD said:
    Cornholio said:
    Another round of CI taters, shrooms, and cow. This meal always pleases the wife. 


    What temp and rough time to do your taters this way on the egg?
    I set them up indirect at anywhere from 300-375. They take around an hour or so, I really just eyeball it and test the texture after 50 mins in and stir them around a couple/few times from the start. 

    When they are nearly done I just pull them and let them sit in the oven while I remove the stone and set up direct and grill the steaks. The key for potatoes that we like is a good crispy crust. I oil the pan, coat the potatoes in oil, and add a couple of globs of butter just to be safe.  ;)
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  • Legume
    Legume Posts: 15,936
    Globs of butter.

    I have that recipe too.
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • GrateEggspectations
    GrateEggspectations Posts: 11,544
    @JohnInCarolina: Verdict on the cheesecake crème brûlée - Very decadent. Not sweet. Rich and tart. I’d make this again. 


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  • GATraveller
    GATraveller Posts: 8,207
    Pork tenderloin and broccoli. Not pictured - mashed potatoes. 


    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
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  • BigreenGreg
    BigreenGreg Posts: 600

    SRF Manhattan roast on the tisserie. 325 degrees for two hours, pulled at 120. It was the bomb. S&P, fresh minced rosemary, parsley, and thyme. With a loaded baked potato.
    LBGE, 36" Blackstone, Anova Pro
    Charleston, SC
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  • Battleborn
    Battleborn Posts: 3,693
    Four giant breasts. Two with Trader Joe's Coffee & Garlic, two with a hodgepodge of different rubs. Will throw some asparagus on after these are done. Some decent beer to drink while waiting.
    Las Vegas, NV


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