Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Luau
Today's cook for about 300....
Guest of Honor
Musubi
More to come, thanks for looking
Guest of Honor
Musubi
More to come, thanks for looking
Visalia, Ca @lkapigian
Comments
-
Musubi looks cool man! Is that a dollop of some kind of wasabi paste on top? Looks like you're using real bacon instead of spam too?"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Gonna be another spectacular cook and outcome.Going with the whole pig there's gotta be some spam somewhere...
Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
@JohnInCarolina , spam inside with sticky rice ( Thai Style) Wasabi to glue the bacon wih wasabi on topJohnInCarolina said:Musubi looks cool man! Is that a dollop of some kind of wasabi paste on top? Looks like you're using real bacon instead of spam too?
Visalia, Ca @lkapigian -
-
Great thread so far! :Following:
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Dude. This is rocking.
Although I do have to take issue with the guest of honor’s taste in beer.
Kona Big Wave would be a much better choice.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
-
This will be a spectacular feast for sure. Standing by for the finale.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
You've been a busy boy this week.Looking great!
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
Sous Vide Pork Belly, will....i know , don't look like much now but will be deep frying and glazing later ..SV 160 for 10 hours
Visalia, Ca @lkapigian -
Your a busy man my friend! Hopefully you have a few sous chefs helping out!Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
Thanks @jabam , take a Drive to Exeter we are at the Stag .Visalia, Ca @lkapigian
-
Yes!!!
YES!!!
YES!!!
This looks amazing!!!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Outstanding!
______________________________________________I love lamp.. -
Visalia, Ca @lkapigian
-
-
Poor piggy-drank the beer and got jammed with an apple...JKThat is a great looking pig finish right there. Guests are gonna be eating extremely well at this party.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
-
Gawjus....just gawjus!Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Thanks @northGAcock @lousubcap pulled it off, I regret not posting the pork belly burnt ends sous vide style, just got crazy....but I prrecooked the chicken and belly, made life a bit easy
Thanks to all for looking and being inspiringVisalia, Ca @lkapigian -
Congrats on the whole past few days. You get a break on Sunday??No chance a partially picked apart piggy pic is somewhere to be seen??Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
-
@lousubcap it was a feeding frenzy, took the pig to the line for display then I wound up breaking it down and missed the pictures ..my Thai friend took the carcus
Visalia, Ca @lkapigian -
Wowzer - brilliant cook!!! It all looks great.Memphis, TN
LBGE, 2 SBGE, Hasty-Bake Gourmet -
-
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
-
No rest for the wicked! Another mouth watering fantastic cook!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
-
Holy ****!!! Frikkin' outstanding!!
Good thing I wasn't there. I wouldn't have known what to start stuffing my face with. Or when to stop.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
-
@lkapigian wish I could have been there, maybe next time.Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
-
Outstanding finish!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum