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Comments
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Welcome to the forum. Where you from? I was in Indiana this week, wonder if you were nearby, sure could have used some egged food instead of hotel bistro crap.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
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DMW said:Welcome to the forum. Where you from? I was in Indiana this week, wonder if you were nearby, sure could have used some egged food instead of hotel bistro crap.
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YEMTrey said:
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Cool. I think Wichita is the home of Pizza Hut.
You should try some pizzas on the egg.
______________________________________________I love lamp.. -
Welcome to our little corner of crazy.
Maybe your purpose in life is only to serve as an example for others? - LPL
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FlyOverCountry said:YEMTrey said:
If you hang out here for 6 months to a year, circle back to this thread and it will make more sense.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
kl8ton said:FlyOverCountry said:YEMTrey said:
If you hang out here for 6 months to a year, circle back to this thread and it will make more sense.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
nolaegghead said:Cool. I think Wichita is the home of Pizza Hut.
You should try some pizzas on the egg.Maybe your purpose in life is only to serve as an example for others? - LPL
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nolaegghead said:Cool. I think Wichita is the home of Pizza Hut.
You should try some pizzas on the egg.
http://usedtobeapizzahut.blogspot.com/?m=1
Maybe your purpose in life is only to serve as an example for others? - LPL
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Welcome aboard.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Ozzie_Isaac said:nolaegghead said:Cool. I think Wichita is the home of Pizza Hut.
You should try some pizzas on the egg.
http://usedtobeapizzahut.blogspot.com/?m=1 -
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Great looking cook! I’ll leave this here and and hope you aren’t a Chickenhawk fan!
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I like Kevin. He will learn quickly. Shame about his lie savings about to vanish.
Welcome to vegetarian Hell."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Welcome aboard Kevin! Nice job on the pork butt.XL, Large, Small, Mini Eggs, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG
Bay Area, CA -
Welcome!!Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Thanks friend!
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