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Who's Down With PPP?
JohnInCarolina
Posts: 34,682
Pulled Pork Pillows! Yeah you know me!
This was an idea I've had for awhile, ever since I saw something done with wontons and salmon at Eggtoberfest. Sorry I don't remember exactly what the recipe was, but it was damn good. I just figured I'd do a twist with pulled pork.
These are insanely easy, and insanely good my friends! I used a muffin tray for the wontons, then put some leftover pulled pork in them:
Topped with BBQ sauce and a touch of maple syrup (a riff off that Eggtoberfest recipe - plus, why not?):
At first I tried half with BBQ sauce and half with maple syrup, but after trying the finished product - I thought, nah - better do both at the same time!
Cooked on the BGE indirect at 450 for about 5 minutes. Apple wood for a bit of extra flavor:
Then topped with some of that green apple/ poppyseed coleslaw (easy!) recipe I posted long back:
These were ... ridiculous. I devoured ten before I could say "Slap My Mamma!"
I think I will be bringing these to Butt Blast my friends. Oh yes I will!
This was an idea I've had for awhile, ever since I saw something done with wontons and salmon at Eggtoberfest. Sorry I don't remember exactly what the recipe was, but it was damn good. I just figured I'd do a twist with pulled pork.
These are insanely easy, and insanely good my friends! I used a muffin tray for the wontons, then put some leftover pulled pork in them:
Topped with BBQ sauce and a touch of maple syrup (a riff off that Eggtoberfest recipe - plus, why not?):
At first I tried half with BBQ sauce and half with maple syrup, but after trying the finished product - I thought, nah - better do both at the same time!
Cooked on the BGE indirect at 450 for about 5 minutes. Apple wood for a bit of extra flavor:
Then topped with some of that green apple/ poppyseed coleslaw (easy!) recipe I posted long back:
These were ... ridiculous. I devoured ten before I could say "Slap My Mamma!"
I think I will be bringing these to Butt Blast my friends. Oh yes I will!
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat
Comments
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Looks like a winner to me.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Bravo! Those look killer. Did you make the slaw or is that from chic a fila?
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That's not chopped up into pieces no bigger than a gnat's taint, can't be CFA.
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LOL - it's homemade.pgprescott said:Bravo! Those look killer. Did you make the slaw or is that from chic a fila?"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Egg. I don't normally put Apple Wood chunks in the oven.RedSkip said:Egg or oven?"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
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Please deliver to PA, I'm hungry.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Store bought wonton wrappers.blasting said:Looks great - what is the dough?"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Like I'm going to make wonton wrappers... yea right.JohnInCarolina saidStore bought wonton wrappers.
XL BGE, 22" Weber Red Head, Fiesta Gasser .... Peoria,AZ -
And why notJohnInCarolina said:
I don't normally put Apple Wood chunks in the oven.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I would have but it was tough to find time todayDurangler said:
Like I'm going to make wonton wrappers... yea right.JohnInCarolina saidStore bought wonton wrappers. "I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
What a great use for pulled pork.
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You kidding me? I would never ever try to make wonton wrappers.JohnInCarolina said:
I would have but it was tough to find time todayDurangler said:
Like I'm going to make wonton wrappers... yea right.JohnInCarolina saidStore bought wonton wrappers.
Not when there a dime a dozen at Wally Mart!
Time is $$... wonton wrappers .. ¢¢
XL BGE, 22" Weber Red Head, Fiesta Gasser .... Peoria,AZ -
Yes sir they look great!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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John these look crazy good!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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I hate finger food.
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Great idea John. Looks like a nice variety of textures and favors.
Any road will take you there if you don't know where you're going.
Terry
Rockwall, TX -
Killer! Consider this idea stolen!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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Brilliant.
I always knew you were so much more than just a pretty face.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
He has a pretty face?caliking said:Brilliant.
I always knew you were so much more than just a pretty face.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Those look great. Very creative. I'll give that a try for sure.Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Those look ridiculously delicious! Living the good life smoking and joking
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Now people can't say they weren't warned.caliking said:XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Good idea John! I will try that for sure. I'm guessing those will be available at Butt Camp.
Lenoir, N.C. -
DUDE."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Bookmarked!! Yum!LBGE and Primo XL Plano TX All right all right alllll riight
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Out with sliders! In with wontons!Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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