Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Coolest Eggin’ Pix
Comments
-
Last one to cap off the weekend here.Grilled pooch.
-
-
-
Dyal_SC said:Wok n roll night is always fun.And turtle eggs. Opposite end of the health spectrum.Visalia, Ca @lkapigian
-
It's been a while for shrimp on the egg.....gotta give it a shot again with some good gulf shrimp.....
t -
-
Dyal_SC said:Plantain Pie
Dude!"I've made a note never to piss you two off." - Stike -
Ohh man that’s good looking grub @Dyal_SCSouth of Columbus, Ohio.
-
What ^^^^^^ said!!!!Go Gamecocks!!!
1 XL, 1 MM
Smoking in Aiken South Carolina -
Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum. -
I pushed my XL to the limit with 72 wings one day many years ago.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
-
I see a space, about 10:00, that would have accepted #73!Clinton, Iowa
-
Langner91 said:I see a space, about 10:00, that would have accepted #73!
But this pic look pretty good to me in terms of learning the capacity of the XL.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
-
XL, Large, Small, Mini Eggs, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG
Bay Area, CA -
Phenomenal @R2Egg2Q !
-
Scuse me while I whip this out!LBGE, 36" Blackstone, Anova ProCharleston, SC
-
It got brought…. Still drooling over that leg of lamb. 😮
-
-
Dyal_SC said:It got brought…. Still drooling over that leg of lamb. 😮XL, Large, Small, Mini Eggs, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, Karubecue C-60, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG
Bay Area, CA -
-
From my Tomahawk thread a couple days ago
LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas -
-
Whole wings on the large
LBGE, SBGE, BGE Compact Custom Table, Weber Genesis E 310, Weber Kettle, iGrill2, UltraQ and a 36” Blackstone
Kannapolis, NC -
-
Thank you to @Dyal_SC for starting this thread. It makes my job much easier. Thank you for all the contributions.
-Steven Raichlen
.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
-
This was a mothers day meal cooked by NGT all on the XLXL BGE, KJ classic, Joe Jr, UDS x2
-
Lol @kl8ton !
-
@Wooderson -great pic. Way to carry the flame!
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum