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Pork Shoulder - boneless Costco double pack

Jimmy99sJimmy99s Posts: 6
Hey BGEr's,

Wanted to share some pics of my latest smoke. Bought a double pack of "Pork Shoulder Blade Roast Boneless", bought from Costco, great price! about 8lb of meat total. Bone-in is also good but quite a bit more expensive in my area. Seasoned them the night before with this Fireworks Rowdy Red Pork rub mix from a local store (https://www.fireworksbbq.ca/store/p18/Fireworks_Rowdy_Red_Rub%3A___A_Sweet_Rub_for_ALL_Things_BBQ%21__8_ounce.html) along with a tad of olive oil and put in the fridge. Started the fire at about 8AM, settled to dome temp of 250F. Raised direct with conveggtor only, used a tinfoil pan to catch fat drippings. Used my new Thermpro wireless 2 probe digital meat thermometer (https://www.amazon.ca/ThermoPro-Wireless-Digital-Cooking-Thermometer/dp/B01GE77QT0). Super easy smoke this way, dome temp stayed pretty constant around 250F - 275F for whole cook. Great way to enjoy some pulled pork (along with some mac and cheese, and a requisite among of vegetables) while watching some NFL Football!





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