Roccbox or Ooni?

JohnInCarolina

dmourati said:

I had my first pizza with the new Caputo Nuvola or cloud flour. It was so good I bought three more bags.

Where did you find this stuff?  I need to try it.

dmourati

Amazon had some.

JohnInCarolina

dmourati said:

Amazon had some.

Nice.  Thanks friend.

jtcBoynton

TN_Egger said:

Is OO flour worth the hassle/price?

OO refers to the fineness of the grind. It is available in low protein to high protein content.  Make sure you get the proper protein content for your dough recipe. 

hoosier_egger

JohnInCarolina said:

dmourati said:

I had my first pizza with the new Caputo Nuvola or cloud flour. It was so good I bought three more bags.

Where did you find this stuff?  I need to try it.

This is where I get most of my flour. You can get smaller qty repacks

https://brickovenbaker.com/products/antimo-caputo-nuvola-super?variant=27972114579479

JohnInCarolina

ColtsFan said:

JohnInCarolina said:

dmourati said:

I had my first pizza with the new Caputo Nuvola or cloud flour. It was so good I bought three more bags.

Where did you find this stuff?  I need to try it.

This is where I get most of my flour. You can get smaller qty repacks

https://brickovenbaker.com/products/antimo-caputo-nuvola-super?variant=27972114579479

Yeah that's also a good shop and I've used them before as well.  Didn't realize they were carrying this stuff too - thanks.  

TN_Egger

The Ooni has landed. 

The Cen-Tex Smoker

Eggcelsior said:

Moleman said:

I ordered the new ooni yesterday afternoon and it is ready for pickup and delivery today. I have some work to do to catch up to most here. And dough suggestions would be appreciated. Thanks. 

Look up Ken Forkish and get his pizza book “The Elements of Pizza”. Pizzamakingforum is also a great resource.

Or if you want to have some fun you cal look up the pizza nazi on here (sam ferise?). The guy who told people that their pizzas hurt his eyes to look at and that his grandmother was rolling over in her grave because your pizza is so ugly! I miss him.

But the forkish book is awesome and the roccbox site is surprisingly good when it comes to different types of dough. I think JIC uses them a lot and he makes some pretty pies.

https://us.gozney.com/blogs/academy

dmourati

JohnInCarolina said:

ColtsFan said:

JohnInCarolina said:

dmourati said:

I had my first pizza with the new Caputo Nuvola or cloud flour. It was so good I bought three more bags.

Where did you find this stuff?  I need to try it.

This is where I get most of my flour. You can get smaller qty repacks

https://brickovenbaker.com/products/antimo-caputo-nuvola-super?variant=27972114579479

Yeah that's also a good shop and I've used them before as well.  Didn't realize they were carrying this stuff too - thanks.  

My first Amazon order was fulfilled by brickoverbaker. I went to their site yesterday (or the day before) and they were mostly sold out of flour. Seems they resupplied. 

thetrim

I just ordered the ooni koda 16  I had a 20% promo code from a guy on instagram.  He said they offered it for very limited use.  If you're interested, DM me, and I'll shoot you his instagram account, and y'all can work it out if it's still available

Photo Egg

thetrim said:

I just ordered the ooni koda 16  I had a 20% promo code from a guy on instagram.  He said they offered it for very limited use.  If you're interested, DM me, and I'll shoot you his instagram account, and y'all can work it out if it's still available

I think you will really like the Koda 16.
I like the duel Walls of Fire!
And it’s large enough to slide in a cast iron pan.

paqman

Hmmm, I just purchased a Roccbox, it should be delivered today, crossing fingers that I made the right choice.

TN_Egger

Not regretting this purchase.  Definite learning curve though.  My first couple of pies were better described as calzones.  A "failure to launch" resulted in dough stuck to the peel and toppings sliding into the oven.  Five or six pies in now and I'm beginning to get the hang of it.  

Ooni sent me a 10% off code to share with a friend - PM me if interested.

JohnInCarolina

paqman said:

Hmmm, I just purchased a Roccbox, it should be delivered today, crossing fingers that I made the right choice.

You won't regret it.  The build quality on the RB is very high.  Those things are built to last.

hoosier_egger

paqman said:

Hmmm, I just purchased a Roccbox, it should be delivered today, crossing fingers that I made the right choice.

Plutonium

I have the Ooni 3 and love it. The pellet fire is a pain when it’s windy, may add the gas burner. Roccbox looks pretty nice, but I wasn’t ready to spend that much. 

Gotta get that Caputo 00 flour in bulk, check amazon. 

paqman

JohnInCarolina said:

paqman said:

Hmmm, I just purchased a Roccbox, it should be delivered today, crossing fingers that I made the right choice.

You won't regret it.  The build quality on the RB is very high.  Those things are built to last.

@JohnInCarolina @ColtsFan No ragrats. 😂 I used it 3 times so far and I’m impressed.

Chicken/BBQ sauce with 24 hours room temp fermented dough




Margherita with quick 4 hours dough:

TN_Egger

Where's the Blackstone Paqman? 

paqman

TN_Egger said:

Where's the Blackstone Paqman? 

It is there, on the left of the stainless table 😂

DialSquare

I am looking to purchase a pizza oven and have been trying to join both the web and Facebook groups for the Ooni Community for 3weeks now. I know they have an insular reputation, but any reason they make it so difficult to join? Doing more research, the Roccbox is definitely the better product, but the online community is lacking. 

JohnInCarolina

DialSquare said:

I am looking to purchase a pizza oven and have been trying to join both the web and Facebook groups for the Ooni Community for 3weeks now. I know they have an insular reputation, but any reason they make it so difficult to join? Doing more research, the Roccbox is definitely the better product, but the online community is lacking. 

The Gozney Facebook group is the one you want for the Roccbox community.  It’s very active and people are super helpful and engaged.

cookingdude555

Hey @DialSquare , here are the facebook pizza oven groups I frequent (related to ooni and gozney).  They are incredibly active and helpful:

Gozney Community

https://www.facebook.com/groups/gozneycommunity/

Gozney Dome Owners

https://www.facebook.com/groups/432062048057987/

Ooni Community
https://www.facebook.com/groups/oonicommunity

I could probably answer any question you have as well about ovens, I have owned nearly every ooni and gozney product.

My current stable is:

• Ooni Karu 16
• Ooni Koda 16
• Gozney Roccbox
• Gozney Dome

I have owned and sold the:

• Ooni Pro 16
• Ooni Karu 12
• Ooni 3
• Ooni 2S

Canugghead

cookingdude555 said:

Hey @DialSquare , here are the facebook pizza oven groups I frequent (related to ooni and gozney).  They are incredibly active and helpful:

Gozney Community

https://www.facebook.com/groups/gozneycommunity/

Gozney Dome Owners

https://www.facebook.com/groups/432062048057987/

Ooni Community
https://www.facebook.com/groups/oonicommunity

I could probably answer any question you have as well about ovens, I have owned nearly every ooni and gozney product.

My current stable is:

• Ooni Karu 16
• Ooni Koda 16
• Gozney Roccbox
• Gozney Dome

I have owned and sold the:

• Ooni Pro 16
• Ooni Karu 12
• Ooni 3
• Ooni 2S

Had an Uuni 2s, got rid of it. Much happier with Adore.

cookingdude555

Canugghead said:

cookingdude555 said:

Hey @DialSquare , here are the facebook pizza oven groups I frequent (related to ooni and gozney).  They are incredibly active and helpful:

Gozney Community

https://www.facebook.com/groups/gozneycommunity/

Gozney Dome Owners

https://www.facebook.com/groups/432062048057987/

Ooni Community
https://www.facebook.com/groups/oonicommunity

I could probably answer any question you have as well about ovens, I have owned nearly every ooni and gozney product.

My current stable is:

• Ooni Karu 16
• Ooni Koda 16
• Gozney Roccbox
• Gozney Dome

I have owned and sold the:

• Ooni Pro 16
• Ooni Karu 12
• Ooni 3
• Ooni 2S

Had an Uuni 2s, got rid of it. Much happier with Adore.

yeah it was a mess, terrible oven IMO.  I have alerts configured on facebook and other local classified type sites, so I pick them up quick and cheap.  The ooni 3 and 2S that I bought and sold I only kept for a week or so each.  Bought them for really cheap, and flipped them for about $80 profit or so.  So like a half a tank of gas these days.

littlerascal56

Just bought a custom home from the couple that owns several Papa Murphy pizza franchises in Kansas.  I put a clause in the contract to get 1 free pizza per week, for 52 weeks. We have been doing these for several months, and have them make a custom pizza every Friday night.  All fresh ingredients, and I pick what I like every week… and cooked in my oven at 425. I love these pizza’s…much better than the ones on my BGE!

U_tarded

https://www.solostove.com/pi-pizza-oven/?utm_source=SSPLA&utm_medium=SSPLA&gclid=Cj0KCQjwz7uRBhDRARIsAFqjulkbq921Ua4UALzu2QMsYiawfHBcKotCWMVMpgQYfs7XyaiIa4X2ZDwaApoiEALw_wcB

Been eyeing a koda or Roccbox but struggling getting my wife on board.  Then the above link popped up on my feed.  I like the idea of more flame spread.  Would be used in our travel trailer and poolside.  

cookingdude555

U_tarded said:

https://www.solostove.com/pi-pizza-oven/?utm_source=SSPLA&utm_medium=SSPLA&gclid=Cj0KCQjwz7uRBhDRARIsAFqjulkbq921Ua4UALzu2QMsYiawfHBcKotCWMVMpgQYfs7XyaiIa4X2ZDwaApoiEALw_wcB

Been eyeing a koda or Roccbox but struggling getting my wife on board.  Then the above link popped up on my feed.  I like the idea of more flame spread.  Would be used in our travel trailer and poolside.  

Will be interested in your opinion when you get it. 

fiber_induced_deuce

littlerascal56 said:

Just bought a custom home from the couple that owns several Papa Murphy pizza franchises in Kansas.  I put a clause in the contract to get 1 free pizza per week, for 52 weeks. We have been doing these for several months, and have them make a custom pizza every Friday night.  All fresh ingredients, and I pick what I like every week… and cooked in my oven at 425. I love these pizza’s…much better than the ones on my BGE!

You’re definitely winning the game of life.

DialSquare

Thanks for the tips and help, guys! I'm leaning towards the Roccbox, but was hoping to join the Ooni groups since they are quite active. I was super friendly in my registration info, so I'm not sure why they are so exclusive.
@cookingdude555 thanks for the links, looks like you have a sweet collection!
Cheers
J

Ozzie_Isaac

littlerascal56 said:

Just bought a custom home from the couple that owns several Papa Murphy pizza franchises in Kansas.  I put a clause in the contract to get 1 free pizza per week, for 52 weeks. We have been doing these for several months, and have them make a custom pizza every Friday night.  All fresh ingredients, and I pick what I like every week… and cooked in my oven at 425. I love these pizza’s…much better than the ones on my BGE!

Curious on the contract you signed with them.  Is it like a Papa Murphys subscription plan?  I do like their pizzas, but haven't seen anything like that.