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Blackened Flounder over Grit Cake with Creole Crawfish Cream Sauce
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Saw an iteration of this on a DDD episode and wanted to give it a go. Made the grit cakes with Geechie Mill red grits (compliments of @DoubleEgger) and cheddar. Fried these up stovetop. The blackened flounder held up nicely to the cream sauce. Great mix of flavors. Vanilla only offering OT category tonight. Seems appropriate. Cheers.
Sandy Springs & Dawsonville Ga
Comments
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Looks great. Man i can’t wait to try crawfish.
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Looks very New Orleans-ey (and delicious) B-rent-dawg______________________________________________I love lamp..
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Yes sir... very niceCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Absolutely...Perfect...I got to stop being lazy and learn sauces.Thank you,DarianGalveston Texas
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Looks amazing. To quote you, “You better be fat when we meet.”MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
Just when I was feeling good about the meal I made...
Dang overachievers
Greensboro, NC -
Giddy up
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Perfect @bgebrent . Beautiful looking meal. Mouthwatering!
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Amazing job again Nichole!"I've made a note never to piss you two off." - Stike
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Nicely done Brent._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Thanks Jim. Trying to keep up the seafood here. So when is Sushi Nami?JRWhitee said:Nicely done Brent.Sandy Springs & Dawsonville Ga -
We took Christine and her girlfriend last night...sorry we didnt call you. Kit and i will go any time just say the word._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
A$$hole. Why you want to flag me over Tommy Lee Jones.
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LOL. Figured you were garage drinkin and not engaged. You concerned with your flag count?theyolksonyou said:A$$hole. Why you want to flag me over Tommy Lee Jones.Sandy Springs & Dawsonville Ga -
bgebrent said:
LOL. Figured you were garage drinkin and not engaged. You concerned with your flag count?theyolksonyou said:A$$hole. Why you want to flag me over Tommy Lee Jones.
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You had me at Creole crawfish cream sauce. I could drank that stuff like @theyolksonyou pounding 40's in his garage.
Nicely done.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Got the 9:00 game in the morning with a 45 min commute. No fire by the garage tonight. Restricted it couch drinking and early to bed.
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Xactly. Get yo azzz to BB man. Mandatory.
Sandy Springs & Dawsonville Ga -
You’re killin me brother. See you at BB!caliking said:You had me at Creole crawfish cream sauce. I could drank that stuff like @theyolksonyou pounding 40's in his garage.
Nicely done.Sandy Springs & Dawsonville Ga -
Good lort that looks good. Great to see you rockin’ the seafood again.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Thank you my friend.SciAggie said:Good lort that looks good. Great to see you rockin’ the seafood again.Sandy Springs & Dawsonville Ga -
I read the title and thought "this will be amazing". I wasn't wrong. Great cook.
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Well, I guess if you have to blacken grouper, and make grits, then have to do a creole crawfish cream sauce, that, right there, must be the exact way to do it.
What an incredible cook, bow to the master."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Very nice!!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
That looks great! Nice work.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Very well done! Where was the flounder caught?The problem with a problem is that you don't know it's a problem until it's a problem, and that is a big problem.
Holding the company together with three spreadsheets and two cans connected by a long piece of string. -
Dang.... That is awesome. Go Cats!LBGE, Minimax
Owensboro, Kentucky
Go Cats! -
@caliking - I thought the same thing when I saw the title. The blackened flounder looks amazing and the cream sauce, my lord Brent that is just incredible.Ubi panis, ibi patria.
Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl.
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