What do you have in your outdoor cooking arsenal??

DoubleEgger

Ass, Gas or Grass, Nobody Rides For Free

Hntnhrd

^^^^^ lol. I always figured screw it I was going fishing anyway. Might as well have some buddies along. They usually always supplied the beer

HofstraJet

DoubleEgger said:

nolaegghead said:

  I always take one or two people with me and they usually take care of the bait, gas and launch fees.  Not that I care, but they insist.  

That must be nice. All of my friends think my boat runs on "Thanks". 

What's better than owning a boat?

Having a friend who owns a boat.

nolaegghead

Owning a cheap boat but having friends with the big boats.  Best of both boats.

YukonRon

DoubleEgger said:

fishlessman said:

i hope you guys with the bazillian cookers and coolers dont fish thats where it gets crazy

Eggs are very cheap compared to most men's hobbies. 

YukonRon

DoubleEgger said:

fishlessman said:

i hope you guys with the bazillian cookers and coolers dont fish thats where it gets crazy

Eggs are very cheap compared to most men's hobbies. 

Michael, that is total Bullshid and you know it, my friend. I may not be as smart as all of you folks on the forum, but I am good at math, and I can tell you, it is not cheap. I have two eggs, a new patio remodel, 2 fridges, 2 freezers, new patio furniture, a complete kitchen demo and redesign, meat slicer, aluminum foil and pans by the truck load, cast iron, new pots and pans, butcher paper, knives, piles of lump, new lighting, new fencing, new landscaping, sound systems, HBP and chloresterol, and this is all since the eggs. I could go on......just know @DoubleEgger the BS card has been thrown.

NewBerlinEggprentice

@hofstraJet
Thanks to your post the other day I have a added a Blackstone to the patio! Seasoned it up with 4 coats of oil and did some Asian style vegetables for a quick lunch yesterday. Tonight we go for full on stir fry! This this going to make a great partner our LBGE!

Anyone in the New Berlin, WI area the Walmart at Greenfield and Moreland has 4 left at $99. The delafield walmart had them listed for $40, but of course were sold out. I called but they said they couldn't offer me a price adjustment. I still feel $99 is a damn good price for this. 

Hntnhrd

I feel like with my egg, blackstone and a crockpot there is nothing I can't cook!! Well a Sous vide set up would be nice. And a Blackstone pizza oven. And a mini max would be handy. Who am I kidding??? But nice job on that seasoning @NewBerlinEggprentice

HofstraJet

@NewBerlinEggprentice Glad to hear you found it and was able to get one. On the price adjustment, just go to customer service at the $40 store, show the receipt, and tell them that you just purchased it and you just saw that they are now selling it for a lower price and would like to have the price adjusted (don't mention that you bought it at a different store - let them figure that out). Worst that can happen is that they say no.

Focker

NewBerlinEggprentice said:

@hofstraJet
Thanks to your post the other day I have a added a Blackstone to the patio! Seasoned it up with 4 coats of oil and did some Asian style vegetables for a quick lunch yesterday. Tonight we go for full on stir fry! This this going to make a great partner our LBGE!

Anyone in the New Berlin, WI area the Walmart at Greenfield and Moreland has 4 left at $99. The delafield walmart had them listed for $40, but of course were sold out. I called but they said they couldn't offer me a price adjustment. I still feel $99 is a damn good price for this. 

Well worth a hundo, looks great!

Sanding mine now.

Hntnhrd

Added something new today to the outdoor cooking arsenal. 

Hntnhrd

@Focker get that thing fired up!!! I wet sanded mine with 70 grit. Seemed to knock off most of the roughness.

Focker

Hntnhrd said:

@Focker get that thing fired up!!! I wet sanded mine with 70 grit. Seemed to knock off most of the roughness.

Yessir!

Medium coarse seemed just about right.  Left the slightest texture for seasoning, but smooth to touch.  

Love the JD overkill pic too. Lol

DoubleEgger

YukonRon said:

DoubleEgger said:

fishlessman said:

i hope you guys with the bazillian cookers and coolers dont fish thats where it gets crazy

Eggs are very cheap compared to most men's hobbies. 

Michael, that is total Bullshid and you know it, my friend. I may not be as smart as all of you folks on the forum, but I am good at math, and I can tell you, it is not cheap. I have two eggs, a new patio remodel, 2 fridges, 2 freezers, new patio furniture, a complete kitchen demo and redesign, meat slicer, aluminum foil and pans by the truck load, cast iron, new pots and pans, butcher paper, knives, piles of lump, new lighting, new fencing, new landscaping, sound systems, HBP and chloresterol, and this is all since the eggs. I could go on......just know @DoubleEgger the BS card has been thrown.

Apparently, you don't hunt, fish, race cars, collect cars, motorcycles, photography etc. 

Focker

Stick a fork in this $79 griddle, cuz it's done.

pgprescott

Focker said:

Stick a fork in this $79 griddle, cuz it's done.

Wait, you need an updated family photo Brandon.  

Focker

pgprescott said:

Focker said:

Stick a fork in this $79 griddle, cuz it's done.

Wait, you need an updated family photo Brandon.  

Whoa buddy, that was a full blown project getting them all together.  

HofstraJet

Just FYI - the bottom tray gets really hot during use. Don't store anything there that can't handle heat.

Focker

HofstraJet said:

Just FYI - the bottom tray gets really hot during use. Don't store anything there that can't handle heat.

Thanks for the heads up.

DoubleEgger

HofstraJet said:

Just FYI - the bottom tray gets really hot during use. Don't store anything there that can't handle heat.

Sweet. It's like a warming drawer 

CtTOPGUN

 Side tables get plenty hot as well. And the unit is extremely hot at all the vent areas. Be careful where you set the Blackstone up.

   Jim

kl8ton

^^^^^this

I have melted several plastic bowls, the Blackstone oil and water squirt bottles, etc.  

I am so used to setting everything on the BGE side tables. 

Does the 28 not have 2 side shelves?  Does it not have wheels either?

NewBerlinEggprentice

kl8ton said:

Does the 28 not have 2 side shelves?  Does it not have wheels either?

It has one side table and one set of wheels.

CtTOPGUN said:

 Side tables get plenty hot as well. And the unit is extremely hot at all the vent areas. Be careful where you set the Blackstone up.

   Jim

Good point on location. I pull mine WAY away from the vinyl siding on my house prior to working.

bboulier

Medium egg, KJ Classic, Weber Kettle, and Weber Silver B gas grill.  That collection handles all of my cooking needs.  Some times all four are running for family get togethers.  I don't see the need for another grill in terms of capacity or type of cook.  Gave my 18" Weber Smokey Mountain Cooker to my youngest son, who has made good use of it.  However there is always the temptation to add new equipment.  Just recently bought a Tip Top Controller (not yet tried) and an Anova Sous Vide device (great!).

the_crease

Large, Webber kettle, and a brand new 28" blackstone griddle from Walmart.  Thanks @HofstraJet

pgprescott

Focker said:

pgprescott said:

Focker said:

Stick a fork in this $79 griddle, cuz it's done.

Wait, you need an updated family photo Brandon.  

Whoa buddy, that was a full blown project getting them all together.  

It was meant to be a pita. A little pain for the gain. Ha ha. 

smokeyj

Small, Humphrey's Weeble, Weber kettle one touch gold, Blackstone 28 inch griddle, Blackstone pizza oven, Camp Chef pellet grill and old 1/4 inch steel Brinkmann offset.

Legume

smores forks.  I have a large collection of them.  some people think they're all the same or you can just use a coat hanger, but many are very specific to a situation, type of fire, etc.  it's actually quite technical.

Hntnhrd

Have one of these??

bgebrent

Nothing but an ole broke down webber and my go to.