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OT - What are you doing right now?
Comments
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Thanks man!Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
DoubleEgger said:I sure as hell would. It risk it either...--------------------------------------------------
Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
The most important meal of the day. Shrimp creole omelette.
Sandy Springs & Dawsonville Ga -
Looks good @bgebrent ! Enjoy!
But better you than me. If I ate that for breakfast it would be an assplosion waiting to happen!
Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
bgebrent said:The most important meal of the day. Shrimp creole omelette.
Hope you are having fun.
#nopity4umyman."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Rosemary, olive oil Asiago. -
Drooling over hand-hammered Ruffoni cookware in the Chefs Catalog.
https://youtu.be/tA2B0x4jZHMBrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
30 degrees don’t slow me down.
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Looking good brother @theyolksonyou
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fishing the florida keys. boating snapper and grouper.
big sharks, really big sharks, kept stealing the fish as we reeled them in. will post photos tomorrow.Richmond and Mathews County, VA. Large BGE, Weber gas, little Weber charcoal. Vintage ManGrates. Little reddish portable kamado that shall remain nameless here. Very Extremely Stable Genius. -
JethroVA said:fishing the florida keys. boating snapper and grouper.
big sharks, really big sharks, kept stealing the fish as we reeled them in. will post photos tomorrow.
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@theyolksonyou Nice bread.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
My buddy called me today....wants to go after tripletail on Sunday. One of the best eating fish there is.
______________________________________________I love lamp.. -
Tried to cook some Jamiacain brown stew chicken tonight.
You win some, you lose some.
At least the screwdrivers are tasty tonight.XL & MM BGE, 36" Blackstone - Newport News, VA -
nolaegghead said:My buddy called me today....wants to go after tripletail on Sunday. One of the best eating fish there is.
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Just gassed up the whip. About to crash after being up since 0200 on 2.75 hours of sleep.
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Just got home from:
They did an amazing job
This one in particular, I couldn't be prouder
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Just finished a painful call with an Apple senior (?) tech who got my issue once one of his staff got to the end of his script. For some not simply solvable reason, my email decided to quit sending (at some point today) but still receives incoming. No settings changed etc. Did all the simple stuff including delete and reload the account, no joy. Sent a bunch of data to their engineers and will see where this goes.
Works thru the web application... who knows!!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
lousubcap said:Just finished a painful call with an Apple senior (?) tech who got my issue once one of his staff got to the end of his script. For some not simply solvable reason, my email decided to quit sending (at some point today) but still receives incoming. No settings changed etc. Did all the simple stuff including delete and reload the account, no joy. Sent a bunch of data to their engineers and will see where this goes.
Works thru the web application... who knows!!
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents.
Also, because I've been drinking I suppose, ordered the small RTIC duffel (liked the med and large) and the 30 can soft cooler, plus a couple 10oz cups for whiskey.
______________________________________________I love lamp.. -
HeavyG said:lousubcap said:Just finished a painful call with an Apple senior (?) tech who got my issue once one of his staff got to the end of his script. For some not simply solvable reason, my email decided to quit sending (at some point today) but still receives incoming. No settings changed etc. Did all the simple stuff including delete and reload the account, no joy. Sent a bunch of data to their engineers and will see where this goes.
Works thru the web application... who knows!! -
nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents.
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Eoin said:nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents.
Also, because I've been drinking I suppose, ordered the small RTIC duffel (liked the med and large) and the 30 can soft cooler, plus a couple 10oz cups for whiskey. -
YukonRon said:Eoin said:nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents.
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nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents.
Also, because I've been drinking I suppose, ordered the small RTIC duffel (liked the med and large) and the 30 can soft cooler, plus a couple 10oz cups for whiskey.
Kirkland, TN2 LBGE, 1 MM -
Too friggin' cold outside this morning to get the Blackstone out, cast iron got the job done.
And yes my friends, it was cooked in bacon grease.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Eoin said:YukonRon said:Eoin said:nolaegghead said:Just ordered some EBC Yellowstuff brake pads for the car. Wear light has been on a few weeks. These will probably be noisy, but are track quality with zero fade and good cold performance. Probably need to give the heads up to the brisket camp lawyer for potential rear-end accidents."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Driving around looking for something to put on the BGE. These guys beat me to it._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Gary Danielson is an idiot. That is all.
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