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OT - What are you doing right now?
Comments
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I feel like I may have been more successful had you not made everything taste like chicken
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HeavyG said:
I'm still confused by your modified sig.
EDIT: I got rid of the bolding, and the font size change, but not the weird spacing. Also, I notice some other folks have a random two-button "Spoiler/Show" question added to their signature block. Weird!
___________"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
GATraveller said:
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Eoin said:GATraveller said:
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
With mask and gloves on, I send you this message deep in the heartland of corona-panic.
Never mind, the betting industry rolls on therefore so does football.
Saturday lunchtime - Panic stations have set in and Liverpool are relegation fodder. Well, they aren’t, but 3 defeats on the spin has offered some unwanted ‘correction’ to their magnificence. Nonetheless, 3-0 humping of Bournemouth should do the trick.
Proper o’clock; Arsenal welcome West Ham - the clash of the soulless stadia. Going to be close, but Arsenal really should have enough quality. 2-1 home win.
Palace v Watford - our two nemesis teams back to back. The filthy seagulls vanquished last week, hopefully the rotten hornets tomorrow. Low scoring, low quality much likely. 1-0 Palace & safety assured, let’s get the job done for this year lads.
Sheff Utd v Norwich, a sliding doors season for the promoted pair. The home side have looked untroubled near the top 6, the visitors play attractive football and lose - mostly. Same tomorrow, 2-0.
Southampton v Newcastle, the hosts have stymied but won’t go down, the visitors are eye wateringly awful and teetering unless they get a grip. Saints get they mojo back, 2-0 home win.
Wolves v Brighton, lovely - the filthy bin-dippers head face Portugal B team and with any luck get a right hammering. They ought to. 3-0 the Wolves.
Tea time; Burnley v Tottenham - Jose is stinking out the place at Spurs. Burnley have re-awoken and sniff Europe in the air. They could well win this and could well end up on the Euro Bus. 2-1 home win.
Stoke face another big game in the Championship. Disappointing to miss out on all 3 last week and adverse results elsewhere did not help. I reckon they can beat Hull, 2-0. Come @Eoin think good thoughts.
Sunday lunchtime; Chelsea v Everton - Ancelotti returns and Super Frank has a good record against former bosses. Odd seasons for both teams. Everton are in with sniff of the ‘Everton Cup’ (7th place) but need to win this and a few more. A home win see’s super Frank seriously considering CL football first time out the box - plus a big old spend up in the Summer now the shackles are off. Anyhoo - goals here 2-2.
Tea time; oooooh - the Manchester derby. City go to Utd. Frankly, no-one cares. City are marooned in 2nd & won’t be in Europe next year - because they have unorthodox counting skills. Utd don’t know if they are Arthur or Matha, a capitulation and a heroic triumph by Utd are equally likely. I reckon City will do them this time, though. 1-3. Just for fun.
Monday night : Leicester v Villa. The visitors really, really need 3 points. Leicester lost last week and are the proverbial wonder animals. A good match likely, but 3-1 as the Foxes ease ahead late on.
There we go gang. Remember to cough in to your elbow and don’t go on trains!
Other girls may try to take me away
But you know, it's by your side I will stay -
I thought this was pretty neat
SpaceX Starlink satellites train seen from earth
https://m.youtube.com/watch?v=l58nWIvyYs0Here is a trackerSouth of Columbus, Ohio. -
alaskanassasin said:I thought this was pretty neat
SpaceX Starlink satellites train seen from earth
https://m.youtube.com/watch?v=l58nWIvyYs0Here is a tracker
Cool to see but the astronomy community is pretty pissed about that.
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
you can imagine what its going to look like in 2120
South of Columbus, Ohio. -
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SmokeyLopey said:Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
Ground turkey stuffed peppers. Had a brown rice/quinoa mix, medium salsa, sautéed onions and garlic innards. Sprinkled in Meat Church Fajita seasoning. First time making them, but turned out great. Topped with provolone the last 15 minutes
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MN highschool tournament hockey is a lot of fun to watch every year.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Eating supper with my lady friend and watching East Bound and Down
I grilled chicken boobs and she made some scandalous caramel sweet potato fries..
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Watching my niece play ball for Boston CollegeXl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
WeberWho said:MN highschool tournament hockey is a lot of fun to watch every year.___________
"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Botch said:WeberWho said:MN highschool tournament hockey is a lot of fun to watch every year.
I looked up your nephew. He sounds like quite the goalie but stuck playing for Waconia. Most of my family lives in Waconia and I believe my cousin is maybe a year younger than him but I'd imagine he might know him as Waconia isn't all that big.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Salsa verde pasta and shrimp.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Team makes it back to the hotel after a very big W. An incredible experience!
Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
SciAggie said:Salsa verde pasta and shrimp.
We happen to be on vacation, and our first cook is usually shrimp curry of some sort ( any riff on Thai or Indian). No pics this time, but I'd like to add this in to our custom.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
kl8ton said:SmokeyLopey said:
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Just put on a 13# prime packer from Costco. Rubbed down with Holy Gospel. Opening day of T-ball, gotta celebrate
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SciAggie said:Salsa verde pasta and shrimp."I've made a note never to piss you two off." - Stike
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@caliking @JohnInCarolina I melted 1 Tbs butter in a large skillet - throw in garlic, 1/2 tsp smoked paprika, juice of 1 lime. Throw in shrimp and cook until almost done. You know that is stupid fast. Remove from skillet.Throw 3 cups of dried penne pasta in the skillet. Add 1 can of chicken broth, 1 cup heavy cream, and 1 cup of salsa verde. Bring to a boil, reduce to a simmer and cook about 15 minutes or until pasta is done.Remove from heat, add some pepper jack cheese, add shrimp back on top. Garnish with cilantro. We added a bit more lime juice at the end.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
SciAggie said:@caliking @JohnInCarolina I melted 1 Tbs butter in a large skillet - throw in garlic, 1/2 tsp smoked paprika, juice of 1 lime. Throw in shrimp and cook until almost done. You know that is stupid fast. Remove from skillet.Throw 3 cups of dried penne pasta in the skillet. Add 1 can of chicken broth, 1 cup heavy cream, and 1 cup of salsa verde. Bring to a boil, reduce to a simmer and cook about 15 minutes or until pasta is done.Remove from heat, add some pepper jack cheese, add shrimp back on top. Garnish with cilantro. We added a bit more lime juice at the end.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
@SciAggie: That looks great. Thanks for the recipe. I will admit thinking you used one pound of butter the first time I read it!
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First tournament of the season. So happy the suns out.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA
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