OT - What are you doing right now?

SonVolt

got a pork butt on the spit

https://www.youtube.com/watch?v=K6Z-vDd6mvU

theyolksonyou

fishlessman said:

johnmitchell said:

fishlessman said:

i lost my last dog to kidney failure caused from a petco treat. try feeding the kids frozen marrow bones

Holy smoke....attention @theyolksonyou

thats no joke, it was a purina product made in china

These are the loose bin ones you buy by the pound. I remember when that Chinese dog treat thing was happening.  

Legume

theyolksonyou said:

fishlessman said:

johnmitchell said:

fishlessman said:

i lost my last dog to kidney failure caused from a petco treat. try feeding the kids frozen marrow bones

Holy smoke....attention @theyolksonyou

thats no joke, it was a purina product made in china

These are the loose bin ones you buy by the pound. I remember when that Chinese dog treat thing was happening.  

That’s nice Jason, only the best for your family.

YukonRon

At least he did not take his family dumpster diving. Husband and Father of the year candidate for sure...
Just kidding......he is a very good Father, you can tell by his children. They are awesome.
Amy might have an enlightening comment or two regarding Husband material though..

Hook_emHornsfan_74

Just saw this on reddit.  Thought all you Blackstone owners would appreciate this and accept the challenge.  

https://www.reddit.com/r/howto/comments/8ssueb/make_caramel_popcorn/

SonVolt

Hook_emHornsfan_74 said:

Just saw this on reddit.  Thought all you Blackstone owners would appreciate this and accept the challenge.  

https://www.reddit.com/r/howto/comments/8ssueb/make_caramel_popcorn/

I wonder how hard it is to clean off burnt caramel from a griddle. 

Eoin

Had some dough left from the other day, so this was 24 hours on the counter and 2 days in the fridge. The cold dough definitely stretches better, although my stretching skill are not great yet. The Roccbox is super easy to use and fast, way easier than trying to use the Egg for pizza. 

Hans61

Smoke roasting some pork chops and a bunch of chicken for meals the next few days 

bgebrent

Lamb rib chops done hot on the MM. Marinated in olive oil, fresh oregano, lemon zest and juice, garlic and thyme.  N’s garden ‘maters.  Cooked chops to 120 which is how I prefer them.  Happy Thursday.

Jeremiah

Garage egging again...and missing my covered deck. 

Hans61

bucky925

Watching my fox chomping on leftover BB rib bones.  The pups are so much fun.  I haven't seen many deer this season.  We still want to see a bear or panther. 

Sea2Ski

So I have 2 trees to cut up and split. 3 weeks ago I dropped the chainsaw off at the shop  because it would stall as soon as I put the chain to the wood. Drove me insane.  Took it to the shop. Told them to make it like new. A full tuneup. I pick it up and they rattled off what they did: new air filter, spark plug, fuel filter, fuel lines,  new carb, checked the clutch, sharpened 5 chains.
“Good to go sir”. 
“Did you fire it up? All good?” I ask.
“Like new”
“Perfect - got a lot of cutting to do”

I brought it out tonight.  Started on the second  pull. Let it sit and warm.  Started cutting and got this far:



The second I touch the chain to the wood it stalls. Starts right up. Can throttle up and down as much as I want. Touch the chain to wood and it dies. 
I swear I felt like I was on candid camera. Did that about 20 times. 

Splitting was to be done this weekend. 

Not happy. 

Sea2Ski

Now I am having cheesecake to console myself.

northGAcock

Sea2Ski said:

So I have 2 trees to cut up and split. 3 weeks ago I dropped the chainsaw off at the shop  because it would stall as soon as I put the chain to the wood. Drove me insane.  Took it to the shop. Told them to make it like new. A full tuneup. I pick it up and they rattled off what they did: new air filter, spark plug, fuel filter, fuel lines,  new carb, checked the clutch, sharpened 5 chains.
“Good to go sir”. 
“Did you fire it up? All good?” I ask.
“Like new”
“Perfect - got a lot of cutting to do”

I brought it out tonight.  Started on the second  pull. Let it sit and warm.  Started cutting and got this far:



The second I touch the chain to the wood it stalls. Starts right up. Can throttle up and down as much as I want. Touch the chain to wood and it dies. 
I swear I felt like I was on candid camera. Did that about 20 times. 

Splitting was to be done this weekend. 

Not happy. 

Could it be you are out of shape an not able to apply a little pressure? You were struggling with them fish also. 

thetrim

Luka Doncic Mom is hotter that a Roccbox

thetrim

Jeremiah

thetrim said:

Milf!!!

Jeremiah

@Sea2Ski while I share your frustration with chainsaws, they might have still done a “full tune up” but just failed to put a load on it. On the side of the case there’s two screws. One should say “L” one “H”. You can fine tune it with these...here’s a video: https://youtu.be/M6T5JoGXcHY
dude’s drinking beer...pure chainsaw awesomeness. 

YukonRon

Sea2Ski said:z

So I have 2 trees to cut up and split. 3 weeks ago I dropped the chainsaw off at the shop  because it would stall as soon as I put the chain to the wood. Drove me insane.  Took it to the shop. Told them to make it like new. A full tuneup. I pick it up and they rattled off what they did: new air filter, spark plug, fuel filter, fuel lines,  new carb, checked the clutch, sharpened 5 chains.
“Good to go sir”. 
“Did you fire it up? All good?” I ask.
“Like new”
“Perfect - got a lot of cutting to do”

I brought it out tonight.  Started on the second  pull. Let it sit and warm.  Started cutting and got this far:



The second I touch the chain to the wood it stalls. Starts right up. Can throttle up and down as much as I want. Touch the chain to wood and it dies. 
I swear I felt like I was on candid camera. Did that about 20 times. 

Splitting was to be done this weekend. 

Not happy. 

Is your chain bar bent or torqued?

blasting

@Jeremiah  That guy is pure gold.  Maybe it's just me, but I learned some stuff and was cracking up the whole time. 

Botch

Ozzie_Isaac said:

theyolksonyou said:

Amy and matthew are fighting over eating a dog treat.  They’re seriously eating dog cookies from Petco.  FML.  I’m moving out.  Apparently they taste like nutter butter.  

 Remember that next time they compliment your food.

 

tarheelmatt

Jeremiah said:

Garage egging again...and missing my covered deck. 

Careful  last time a cooker was near the jeep  it was ran over. 

I smell a devastated thread soon. 

Jeremiah

Lol @tarheelmatt I’ve learned my lesson. Nothing gets near the battle tank now. 

blasting

Psa for any other wannabe sausage makers.

Lem #12 Big Bite on sale right now.  As I post it's 330 with 4 left.

https://camelcamelcamel.com/LEM-Products-17801-Stainless-Electric/product/B074FBH56N

nolaegghead

feel like a heel.  I hijacked https://eggheadforum.com/discussion/1214152/low-country-boil

theyolksonyou

nolaegghead said:

feel like a heel.  I hijacked https://eggheadforum.com/discussion/1214152/low-country-boil

Yeah you did. 

JohnInCarolina

nolaegghead said:

feel like a heel.  I hijacked https://eggheadforum.com/discussion/1214152/low-country-boil

You’re not a heel so much as a lazy SOB

YukonRon

JohnInCarolina said:

nolaegghead said:

feel like a heel.  I hijacked https://eggheadforum.com/discussion/1214152/low-country-boil

You’re not a heel so much as a lazy SOB

I dont know if I could call him lazy, after putting up a spread like that.....
Definitely hijacked, but a great meal was to be had.....
This needs to be at brisket camp.....

HeavyG

nolaegghead said:

feel like a heel.  I hijacked https://eggheadforum.com/discussion/1214152/low-country-boil

That wasn't a hijack, that was a smackdown (unintentional I know).