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Enough turkey talk. What are you drinking?
Yuengling light lager here. Not really into the light beer thing but don't want to be too loose lipped for family when they arrive. :-@
Slumming it in Aiken, SC.
Comments
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Lagunitas Brown Shugga and Bear Republic Racer 5 IPA
GO BLUE!
Fairfax, Va
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Twomey Sonoma Coast Pinot Noir. Twomey sold out of it but a friend was able to get a case for us to split. Best wine I've ever had.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Craft brews, home brew, and just decanted a French Pinot. This is a day for excess!XLBGE, Small BGE, Homebrew and GuitarsRochester, NY
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Not much of a wine drinker, but lately I've really been digging Beringer's Cabernet Sauvignon, it's like $5 a bottle. How do you go wrong??
Slumming it in Aiken, SC. -
This now... Not sure later
Thanksgiving Sangria
MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Bourbon and cider. Yum!
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Swing Time Chardonnay. Living in Steiner ranch, this just propagates the rumors.+++++++++++++++++++++++++++Austin, Texas. I'm the guy holding a beer.
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Bwaaaa-haaaaaaa (and they aren't rumors).sumoconnell said:Swing Time Chardonnay. Living in Steiner ranch, this just propagates the rumors.
Keepin' It Weird in The ATX FBTX -
I'm on my third Leinenkugels (forth if you count an Orange Shandy in the pan with the bird). Orange Shandy, the hoppy one and Snow Drift Vanilla Porter.
That looks great @hapster ! What's in it?
Flint, Michigan -
Following the house BGE rules, beers a few hours ago, beers now and transitioning to Woodford's Double Oaked soon. I will figure out how to consume food around the alcohol induced feeding frenzy. Happy Thanksgiving!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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2013 duboeuf Beaujolais Nouveau
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Red wine here to go with the Prime Rib. Not a big turkey fan._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
Black velvet and coke
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Wait - I got bottle this as a gift. Uh oh.The Cen-Tex Smoker said:
Bwaaaa-haaaaaaa (and they aren't rumors).sumoconnell said:Swing Time Chardonnay. Living in Steiner ranch, this just propagates the rumors.
+++++++++++++++++++++++++++Austin, Texas. I'm the guy holding a beer. -
Well, if it's from who I know that is an invitation
. Keepin' It Weird in The ATX FBTX -
Started off with Bloody's .... gonna open a bottle of 1995 Amarone with dinner ... in the meantime, Moosehead lager
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Love the Double Oaked ... have a bottle for after dinner ... have you ever tried Redbreast? (12 y/o Irish Whiskey). That's also on tap for laterlousubcap said:Following the house BGE rules, beers a few hours ago, beers now and transitioning to Woodford's Double Oaked soon. I will figure out how to consume food around the alcohol induced feeding frenzy. Happy Thanksgiving!
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Irished up some coffees so far. Its almost beer thirty. Also have a batch of my mEGGa nog for later with the family.Large BGE & mini stepchild & a KJ Jr.The damp PNW
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Woodford Reserve - food coma has set in
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Scratch the Moosehead ... Mrs. Bluezman made up a batch of Blood Orange Martinis .. yuuummmm
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101 & water. Family is gone so let the wind down begin-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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WR double oaked.
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Large and Small BGE, Blackstone 36 and a baby black Kub.
Chattanooga, TN.
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La Cana Albariño
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Vermox with a splash of seltzer.
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Brooklyn lager
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For thursday's thankgiving we opened three bottles of 1975 cheval blanc. One was corked, one was good, one was excellent!For yesterday's thanksgiving, I opened two 2000 Hudelot Noellat Clos de Vougeot and they were awesome."Tell me what you eat, and I will tell you who you are."
Brillat-Savarin
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