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hotfoot
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Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

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lousubcap

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  • hatzflyer
    Hi Louse,  I've had my Egg for a few years now and regularly do Pork Butt but after a failed first Brisket try, I've shied away.  Time to try again and it looks like you're the man to get advice from.  Can I impose on you for your suggestions?

    Thanks so much,
    Dave
    [email protected]
    ·
    October 20
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