Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Avatar

Howdy, Stranger!

It looks like you're new here. Sign in or register to get started.

Sign In Register

Friends

Followed by 2 people
hotfoot
Defrasier
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Want to see how the EGG is made? Click to Watch

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Edit Profile

lousubcap

About

Username
lousubcap
Joined
-
Visits
23,963
Last Active
Roles
Member
Points
18,512
Posts
24,620

Reactions

1 Dislike 12.3K Like

Activity

  • hatzflyer
    hatzflyer → lousubcap
    Hi Louse,  I've had my Egg for a few years now and regularly do Pork Butt but after a failed first Brisket try, I've shied away.  Time to try again and it looks like you're the man to get advice from.  Can I impose on you for your suggestions?

    Thanks so much,
    Dave
    [email protected]
    ·
    October 20
Click here for Forum Use Guidelines.