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Chiminea Usage Comments
98bge
Posts: 8
With the fall temps we have started using our Chiminea. Just wondering how others are using their model.
First attempt with a simple piece of firewood from Ace Hardware was too slow of a burn. Had to use lots of kindling and that single piece of wood took three evenings to burn. Then decided to use a chain saw to make large chunks out of each piece of firewood. That has burned better but I still am only burning a single layer of wood.
We moved our Chiminea much closer to our outdoor chairs than we originally tried. It's clearly not a fire pit - where you use much more fuel and have a large heated area. Rather it is an outside fireplace not entirely responsible for heating your area but instead a complement to the evening atmosphere. That's to our liking as we don't want our deck taken over by the space a fire pit would need.
We love the look of the Chiminea but would like to know others experience with it. Looking forward to other comments on this wonderful addition to the BGE.
First attempt with a simple piece of firewood from Ace Hardware was too slow of a burn. Had to use lots of kindling and that single piece of wood took three evenings to burn. Then decided to use a chain saw to make large chunks out of each piece of firewood. That has burned better but I still am only burning a single layer of wood.
We moved our Chiminea much closer to our outdoor chairs than we originally tried. It's clearly not a fire pit - where you use much more fuel and have a large heated area. Rather it is an outside fireplace not entirely responsible for heating your area but instead a complement to the evening atmosphere. That's to our liking as we don't want our deck taken over by the space a fire pit would need.
We love the look of the Chiminea but would like to know others experience with it. Looking forward to other comments on this wonderful addition to the BGE.
Comments
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While I don’t have a Chiminea would think it is no different than any other “ burning wood for heat “ ( fire pit or offset cooker ) where you really want a good coal bed , that ceramic will radiate the heat just fine with a coal bed and keeping a split or two burning to feed the bed …. You would want splits that catch as soon as you put them in staying away from wood that’s to dense or large
Just my thoughtsVisalia, Ca @lkapigian -
too cold for a chiminea here right now, it was 31 degrees this morning on my way to work. tried propane patio heaters before and any breeze and they were useless for heat. my fire pit is 8 feet deep and 5 feet wide, im looking at getting a small bucket loader just to remove the 3 feet of ash buildup right nowfukahwee maineyou can lead a fish to water but you can not make him drink it
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for the chiminea, i built a small wood stove for the boat years ago out of a 20 pound propane bottle. hard to burn in and create enough heat to cook on. to get it to work i extended the chimney about 4 feet with some ducting, got the bed of coals burning hot with lump, then started adding small splits to keep it burning well. the trick was to get it as hot as possible and add the top chimney to get the air draft working properly. a fireplace in the house is similar, theres no good draft until its cold outside for several days and then you need to get that brickwork hot to get the draft working. just an idea
fukahwee maineyou can lead a fish to water but you can not make him drink it -
I found that you need a pile of kindling and a couple of smallish well aged firewood splits. Once the kindling is going with a good coal base, then put the one firewood splits down the chimney and let get going, then put a second one in and they will burn against each other and make quite a nice fire with flames shooting out of the chimney top.XL and Small BGEs in South Carolina
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98bge said:With the fall temps we have started using our Chiminea. Just wondering how others are using their model.
First attempt with a simple piece of firewood from Ace Hardware was too slow of a burn. Had to use lots of kindling and that single piece of wood took three evenings to burn. Then decided to use a chain saw to make large chunks out of each piece of firewood. That has burned better but I still am only burning a single layer of wood.
We moved our Chiminea much closer to our outdoor chairs than we originally tried. It's clearly not a fire pit - where you use much more fuel and have a large heated area. Rather it is an outside fireplace not entirely responsible for heating your area but instead a complement to the evening atmosphere. That's to our liking as we don't want our deck taken over by the space a fire pit would need.
We love the look of the Chiminea but would like to know others experience with it. Looking forward to other comments on this wonderful addition to the BGE.
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RRP said: New or old chiminea? If new style and if you don’t mind telling me about how much did it cost? I haven’t seen one in person so that’s why I’m asking.
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Maybe your purpose in life is only to serve as an example for others? - LPL
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I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
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@RRP It was included~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
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I use my (non BGE) Chiminea all winter long.
I build my base with very small twigs (I just walk the yard), then I usually have some old cedar pickets lying around from fence repair or thumb sized cut up branches. Then I work my up to 2" diameter pieces and maybe an hour into a burn I'll go w some large pieces.
Once mine gets going it eats wood though, its surprising how much 2 hours of burning will use.XLBGE, LBGE, Charbroil Gas Grill, Weber Q2000, Old Weber Kettle, Rectec RT-B380, Yeti 65, Yeti Hopper 20, RTIC 20, RTIC 20 Soft Side - Too many drinkware vessels to mention.
Not quite in Austin, TX City Limits
Just Vote- What if you could choose "none of the above" on an election ballot? Millions of Americans do just that, in effect, by not voting. The result in 2016: "Nobody" won more counties, more states, and more electoral votes than either candidate for president. -
DoubleEgger said:ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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shtgunal3 said:DoubleEgger said:ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.Visalia, Ca @lkapigian
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shtgunal3 said:DoubleEgger said:ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
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DoubleEgger said:shtgunal3 said:DoubleEgger said:ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do.
Maybe your purpose in life is only to serve as an example for others? - LPL
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OK gang - just say iffin a guy wanted one does he just go to his helpful hardware man and order it from ACE's distribution center? And if so is the $699 plus tax the same price if ordered in CA or NY or even say some god forsaken state like IL?
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One of our local ACE has one so it is possible for them to carry it. Please consider that I was told this is a limited run item (3000 if I recall) - made to commemorate the 50 yr anniversary of BGE. Not sure why they don't currently have a larger production or if they have considered an x-large model.
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So I hopped on the preorder fairly early and my local dealer never got one. I ended up driving two hours to another dealer who had 3 on the floor. Our local BGE rep tracked it down for me.~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Ozzie_Isaac said:DoubleEgger said:shtgunal3 said:DoubleEgger said:ColtsFan said:I put 3-4 smaller splits in mine and light it with my JJ George torch. You aren't going to sweat sitting around it but that's not the intent. Stoke it up! It shoots pretty fire tornadoes out the top if you do."I've made a note never to piss you two off." - Stike
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RRP said:OK gang - just say iffin a guy wanted one does he just go to his helpful hardware man and order it from ACE's distribution center? And if so is the $699 plus tax the same price if ordered in CA or NY or even say some god forsaken state like IL?Visalia, Ca @lkapigian
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My local Ace keeps them in stock.
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Our unit in use! (BGE Large immediately to the right)
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Love ours! And yes, we normally have ours turned around facing us…
Craig aka Cmac Cooks
Amesbury, MA
#BGETeamGreen #TeamArteflame #TeamBarrelProof #TeamGozney
XL BGE, Mini-Max, La Caja China, Arteflame Classic 40, Arteflame One 20, Arteflame Euro 20, Cotton Gin Harvester, Weber Classic, Gozney Dome, Anova wifi Sous Vide. -
Your list is quite an arsenal of cookers! I love your patio. Did you set the stones yourself? Are all your cookers there on that same area?
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I am intrigued with the Chiminea. Looks cool, but does it actually throw off much heat? We live in Central Wisconsin, where it still actually gets cold despite climate change.
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IMHO - any discussion regarding heat needs to start with the amount of fuel being used. From what I have read, Solo stove fire pits are recommended to start with four or five pieces of firewood and then after adding two more as fire burns down. Compare this to the Chiminea which only has room for two logs. You could try more but two logs will result in plenty of flames reaching the vented top black cap.
My two cents - if you want heat you will need more fuel than what the Chiminea allows. On the other hand if you want to enhance your outdoor seating experience - similar to having a fireplace going in your living room (does anybody still do this?) then the Chiminea fits that need exactly.
I'm still new to the Chiminea. We have used ours about eight times. Living in Atlanta there is certainly less of a need for outdoor heat than you will have in Wisconsin. As the temp drops into the low sixties we find the using the Chiminea as a heat source to be limited.
One more topic anyone buying this product should consider is what area will you be using it in. That is, if you are sitting in your yard with bunch of adirondack chairs in a circle then a fire pit is designed to meet that need. Lots of room for fuel and flame and generation of heat. If you have a small seating area - on a deck or a small patio and the firepit will likely take up too much real estate than the Chiminea is for you. -
Thanks for the feedback. Here in Wisconsin the low sixties are still considered warm. Maybe a long sleeved shirt for some. So it doesn't look like a Chiminea would be a prudent investment.
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