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Guest Request, Some Baby Backs
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dbCooper
Posts: 2,115
Stepdaughter and her friend/roommate are visiting and assisting with an estate sale. They wanted some BB's. Not in our rotation so did best I could. Rack at 12 and 3 o'clock got Dizzy Dust, rack ar 6 and 9 got Spicy Pineapple Head.
After about 5½ hours at 250ish, done but sauce was in the request. I used about 75% Baby Ray's with 25% Blues Hog Comp. This is pre-saucing. They went for about 25 more minutes at 300ish.
Sliced and ready to serve with Chinese broccoli and mixed salads (not shown).
Only four bones survived, guests appeared satisfied.
LBGE, LBGE-PTR, 22" Weber, Coleman 413G
Great Plains, USA
Comments
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I’d be satisfied!! Looks great
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Looks great, dbcoop!
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Damn that looks good.-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Oh yeah. If I come to your place I know what to request. 😀
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Way to hit the home run right there. Great looking cook.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Damn, Uma approves! I need to try ribs without foiling.canuckland
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I can see why your guests requested them!XLBGE, LBGE, MBGE, SMALL, MINI, 2 Kubs, Fire Magic Gasser
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That looks great!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Look damn near perfect to me. Nicely done!"I've made a note never to piss you two off." - Stike
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Those ribs look killer. Summer is here let’s go!South of Columbus, Ohio.
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