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Oklahoma onion burgers FTW again!
Powak
Posts: 1,412
A buddy came down today and we had Oklahoma onion burgers on the BS. Man, so good. We washed em down with whiskey sours with the egg whites in em! 
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Oh yeah. I'd hit that all night.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Nice meal there. Whiskey for lunch, my kinda living
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Go man go!
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You had me till you put egg whites in your drink. The burgers look amazing though.
I would rather light a candle than curse your darkness.
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love the char on da burgers! nice cookaka marysvilleksegghead
Lrg 2008
mini 2009
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Can’t argue with photos like these!
Excellent!Thank you,DarianGalveston Texas -
Man when I first heard of doing that with a sour I was like WHAT but the 30 seconds in the shaker with the whiskey cooks it and it comes out with a creamy eggnog texture. It’s damn good. Without the egg you gotta offset the bite by juggling with whiskey/lemon/sugar ratio.Ozzie_Isaac said:You had me till you put egg whites in your drink. The burgers look amazing though. -
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I can’t get enough if the onions either. There’s something about paper thin slicing sweet onions and cooking them up. They almost create a French onion sauce.Foghorn said:Oh yeah. I'd hit that all night. -
I LOVE onions so you got me there lol. Also the Mac salad looks amazing! Nice job
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They look incredible. The only bad thing would be naming them after the State you did.
Memphis, TN -
Bookmarked... again, I think
These looked good the first time around, and still do. #1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Hahahaha. I heard they were an ole wartime dish with onions to compensate for lack of meat. They taste so darn good though. I should rename them Maine Onion Burgers.HighHeat said:They look incredible. The only bad thing would be naming them after the State you did.
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