I like my butt rubbed and my pork pulled.
Member since 2009
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Love for Kick Ash
Stoogie
Posts: 173
https://www.postcrescent.com/story/life/food/2020/08/31/wisconsin-man-invents-kick-ash-basket-make-grill-cleaning-easier/3355658001/
Story about the Kick Ash inventor.
Story about the Kick Ash inventor.
Large BGE
Neenah, WI
Neenah, WI
Comments
-
Thanks, great story. Love the baskets and can, I only wish they would create a small can.XL BGE, Large BGE, Small BGE, Weber Summit NGMemphis
-
I've bought a dozen. Great product, even better story. Thanks for posting it.
-
Very cool story. I probably own more BGE accessories that I might not purchase again, but the KAB is one I wouldn't want to be without.Stillwater, MN
-
I love my Large and Small KAB! Both of them however are the old style steel and are rusting. BUT when I think these finally have reached the rust bucket death point you can bet I’ll be buying the stainless steel ones!Stoogie said:https://www.postcrescent.com/story/life/food/2020/08/31/wisconsin-man-invents-kick-ash-basket-make-grill-cleaning-easier/3355658001/
Story about the Kick Ash inventor.Re-gasketing the USA one yard at a time -
Met Chad and his wife at a couple Eggfests. Awesome people, great product!Thank you,DarianGalveston Texas
-
I didn’t know that KAB was from Neenah. That was my hometown paper when we lived up there (appleton). They wrote on our store/restaurant quite a bit as well.Keepin' It Weird in The ATX FBTX
-
Thanks for sharing. I had never heard of the Kick Ash Can before. I don't have the KAB but thinking it might be worth it with the Can to ease clean out. Does taking out the stock fire grate and replacing with the KAB significantly impact temp control?
-
The KAB is a game changer. Every time I pull it up and shake it and look directly in firebox to see how much ash is there I thank those guys. With the grate it was always a guess, now I know every time when its time to change.XLBGE, LBGE, Charbroil Gas Grill, Weber Q200, Old Weber Kettle, Rectec RT-B380, Yeti 65, Yeti Hopper 20, RTIC 20, RTIC 20 Soft Side - Too many drinkware vessels to mention.
Not quite in Austin, TX City Limits
Just Vote- What if you could choose "none of the above" on an election ballot? Millions of Americans do just that, in effect, by not voting. The result in 2016: "Nobody" won more counties, more states, and more electoral votes than either candidate for president. -
I guess I'm just ignorant. Can someone please explain why the KAB is so effective? Do you use it on top of the stock charcoal grate? Or do you remove that grate and put the basket in the very bottom of the egg?
I guess I've never really had issues with airflow and I don't mind stirring the coals before every cook and using the BGE ash tool to scrape out the ash every 5 cooks or so.
Getting to my reason for current curiosity - I recently acquired a XXL (was that out loud?) and I'm wondering if there is a role for a KAB - or any other product, I'm open to suggestions - for concentrating the coals for smaller cooks. If so, what size would be appropriate - maybe the KAB for a medium or a large?
Thanks in advance for any input.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
-
Did they mention how Chad got screwed by a kamado company
canuckland -
I've found my Small air flow works better with the KAB and no fire grate.Foghorn said:I guess I'm just ignorant. Can someone please explain why the KAB is so effective? Do you use it on top of the stock charcoal grate? Or do you remove that grate and put the basket in the very bottom of the egg?
I guess I've never really had issues with airflow and I don't mind stirring the coals before every cook and using the BGE ash tool to scrape out the ash every 5 cooks or so.
Getting to my reason for current curiosity - I recently acquired a XXL (was that out loud?) and I'm wondering if there is a role for a KAB - or any other product, I'm open to suggestions - for concentrating the coals for smaller cooks. If so, what size would be appropriate - maybe the KAB for a medium or a large?
Thanks in advance for any input.
My Large doesn't make much of a difference with the KAB and fire grate. So I keep the fire grate in place with the KAB. It makes clean up easier and it doesn't clog up the holes in the fire grate.
I'm not sure if the air flow on the XL and up would help much with a KAB as the holes in the grates are bigger. They would help out with clean up though.
My main reason for my large and small was for air flow and clean up. I like how you can remove all the lump in seconds to clean up ash. I can see what I'm scoping out from above with no lump in the way when using the ash tool."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Thanks @WeberWho. I probably haven't had issues because I've only had the XL.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
-
I think you'll get a mix of people leaving the charcoal grate in or out. I leave mine in, but not really sure why or that it makes a difference. I have a large. For me, it makes clean up easier and it does make a difference in better/more consistent air flow. I think the smaller the BGE, the more important it would be to have something like a KAB.Stillwater, MN
-
I have a large and an XL. No need on the XL as the grate provides good airflow. On the large I need to clean it out much more often for optimum air flow.StillH2OEgger said:I think you'll get a mix of people leaving the charcoal grate in or out. I leave mine in, but not really sure why or that it makes a difference. I have a large. For me, it makes clean up easier and it does make a difference in better/more consistent air flow. I think the smaller the BGE, the more important it would be to have something like a KAB.Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -
My original grate in the LBGE was cracked and slowly going to die. So since I was going to have to replace the cost delta wasnt much to get the KAB and I pulled the grate.Foghorn said:I guess I'm just ignorant. Can someone please explain why the KAB is so effective? Do you use it on top of the stock charcoal grate? Or do you remove that grate and put the basket in the very bottom of the egg?
Airflow is Airflow at the grate or KAB. I notice more changes in flow with the amount of heat deflection or things on the grate.XLBGE, LBGE, Charbroil Gas Grill, Weber Q200, Old Weber Kettle, Rectec RT-B380, Yeti 65, Yeti Hopper 20, RTIC 20, RTIC 20 Soft Side - Too many drinkware vessels to mention.
Not quite in Austin, TX City Limits
Just Vote- What if you could choose "none of the above" on an election ballot? Millions of Americans do just that, in effect, by not voting. The result in 2016: "Nobody" won more counties, more states, and more electoral votes than either candidate for president. -
I’ve got to believe you would burn through a whole lot of lump on a XXL using a KAB. That said, love using one on my mini max.Foghorn said:I guess I'm just ignorant. Can someone please explain why the KAB is so effective? Do you use it on top of the stock charcoal grate? Or do you remove that grate and put the basket in the very bottom of the egg?
I guess I've never really had issues with airflow and I don't mind stirring the coals before every cook and using the BGE ash tool to scrape out the ash every 5 cooks or so.
Getting to my reason for current curiosity - I recently acquired a XXL (was that out loud?) and I'm wondering if there is a role for a KAB - or any other product, I'm open to suggestions - for concentrating the coals for smaller cooks. If so, what size would be appropriate - maybe the KAB for a medium or a large?
Thanks in advance for any input. -
Is there anyone here with an XL who uses the KAB?
Northern Colorado Egghead since 2012.
XL BGE and a KBQ.
-
I have both the KAB and can, love them both.
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
I have had a KAB in my XL for a few years. I still keep the stock charcoal grate in, as this was the suggestion from the manufacturer, I believe because of the large area that needed support. I have no issue with airflow, and it sure makes shaking the ashes off a lot easier. I only pull the charcoal grate every month or so to clean out what falls through. The XL can take a lot of ash in the bottom.XL BGE in San Jose, CA. Also a Pit Barrel Cooker, a Cal Flame P4 gasser, and lots of toys including the first ever Flame Boss 300 in the wild. And a new Flame Boss 500.
-
I think my Dad got one of the original baskets, I got it still with his Egg. Didn't know they had the can now! The basket is a must have.
-
Brother Horn, my experience as well. I certainly understand that people enjoy accessories and cool gadgets. Nothing wrong with that at all. But the Kick Ash basket and Smokeware cap seemed to solve a problem that I never encountered. Thus I still use the Daisy Wheel and a High Q grate.Foghorn said:I guess I've never really had issues with airflow and I don't mind stirring the coalsLocation- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Is Kick Ash a better product that similar baskets at cheaper prices?
-
500 said:Is Kick Ash a better product that similar baskets at cheaper prices?
Unfortunately I don't think the KAB is made in the United States anymore either."The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
I love supporting companies like Kick Ash! I didn't know their story and I am glad to run their products in all three of my eggs!!!!!.
-
Yes, it's a higher quality stainless steel than the cheapies you see on Amazon. They have been through several designs making them stronger and better over the years. The owner is a product engineer. They also come with a warranty--others do not.500 said:Is Kick Ash a better product that similar baskets at cheaper prices?
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum
















