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We've all seen it but why not post again
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Yep we've all watched this "Pitmaster" in the past, just wanted to replay the idiot for fun. A
https://youtu.be/hGAP1DG_Vs8
https://youtu.be/hGAP1DG_Vs8XL BGE, KJ classic, Joe Jr, UDS x2
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I'm sorry I couldn't watch that. I bring it in let it rest for a bit then slice it. I eat that fat layer he scrapped off along with the meat underneath.
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Every time I see that video I wonder how much he has to charge to make a profit. Maybe too much - his website is gone. Anyone know if he is still in business?Southeast Florida - LBGE
In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’ Dare to think for yourself. -
Excellent refresher course. Thanks
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The proper way to treat a brisket.
Saves charcoal, wood, and time.
BrandonQuad Cities
"If yer gonna denigrate, familiarity with the subject is helpful." -
That's how I do it except I use a paring knife and use tissue rather than newspaper.
______________________________________________I love lamp.. -
Review never hurts“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
I've never heard some one call it top plate and bottom plate - always point and flat“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf -
He's not the worst brisket trimming I've ever seen.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Really? Is there video?thetrim said:He's not the worst brisket trimming I've ever seen.
Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad! -
Wow.
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He's not the true brisket assassin. I couldn't find that video.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Here it is.thetrim said:He's not the true brisket assassin. I couldn't find that video.
WARNING: Not recommended for small kids or those with a heart condition.
https://m.youtube.com/watch?v=DpjHCRF8rAo
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There it is! Criminal stuff right there!DoubleEgger said:
Here it is.thetrim said:He's not the true brisket assassin. I couldn't find that video.
WARNING: Not recommended for small kids or those with a heart condition.https://m.youtube.com/watch?v=DpjHCRF8rAo=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Two idiots in the same thread
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I just hoping that any newbies looking at this recognize that this is NOT how to slice brisket.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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This, at a minimum, seems to be a common theme with most threads.Smokin_Trout said:Two idiots in the same thread
______________________________________________I love lamp.. -
(...and I'm one of them)
______________________________________________I love lamp.. -
Since I've already posted on this thread I'll assume we've met our quota.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Every time I see that video, it makes my head hurt. Being on the other side of the table doesn't make you a Pro.DoubleEgger said:
Here it is.thetrim said:He's not the true brisket assassin. I couldn't find that video.
WARNING: Not recommended for small kids or those with a heart condition.https://m.youtube.com/watch?v=DpjHCRF8rAoAledo, Texas
Large BGE
KJ Jr.
Exodus 12:9 KJV
Eat not of it raw, nor sodden at all with water, but roast with fire; his head with his legs, and with the purtenance thereof.
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